South Indian Vegan Cooking Class

Learn to prepare mouth-watering, authentic vegan dishes from India’s southern regions.


Heavenly Morsel
Heavenly Morsel
5.0 (106)

4 hours

Class size 1 to 8 (public classes), 7 to 10
  $220 (Afterpay & PayPal Pay in 4 available)

Experience Australia’s top South Indian vegan masterclasses, a hot favourite from our diverse range of regional Indian cooking classes at Heavenly Morsel.
With over 200 signature vegan recipes across our various masterclasses, you can book this same Vegan class up to 40 times and still discover fresh, exciting recipes each time.
At Heavenly Morsel, you’ll learn how to select the perfect vegetables (both common & exotic) and transform them into unique, flavorful Southern region dishes you can easily recreate at home.
Australia's Spice Queen Tanya Carneiro will guide you through crafting the perfect rice pilaf, parippu (southern dahls), sensational vegetables and mastering a variety of other delicious South Indian dishes – all made from scratch, the traditional way, with no shortcuts.
Here are a few other reasons why Heavenly Morsel is Australia's Favourite Vegan Cooking Class!
  • Our Coveted Recipes are Written By Me, Not Regurgitated from Online or Cook Books
  • You Can Choose/ Attend 50 HM Vegan Classes
  • You receive a 1-1 style experience (Max 8 Guests)
  • Strictest Quality Standards & Use ONLY Use Free-Range / Organic Produce
  • Seamless & Professional Booking Experience
  • Extravagant List of Luxury Inclusions Complimentary
Most importantly, at Heavenly Morsel you will not just follow along to the recipes, you will also learn the science, history and reasoning behind everything we do and get a thorough explanation of Indian cuisine from an Indian who knows their craft well. No guesswork.
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Note before you book - ​ When you book any of our vegan classes, everything you are paying for, the entire menu & everything we cook together is 100% vegan. You receive the vegan class & inclusions which are advertised accurately.
However if we do have vegetarians who are keen on eating ghee and paneer I will personally provide them SEPARATE additional portions of these items which I will prepare SEPARATELY and it will not interfere with our vegan menu, our class what you have paid for & your portions so it is not going to be of your concern nor impact your vegan class with us. 
This statement is intended for those individuals who will be potentially offended just being in the same room as non vegan products eg. Those individuals who will only eat at 100% vegan restaurants

Please note: Public dates for this class require at least 8 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.
What you'll get
​Extravagant Class Inclusions For The Same/Lower Cost as Elsewhere..
  • 4 Hour Highly Detailed Hands-on Masterclass (Not Demo Classes!)
  • Highest Quality Premium ORGANIC Produce Hand Picked from Luxury Suppliers (Never Commercial Or Bulk Bought Like Other Businesses)
  • A Huge Number Of Unique 5-6 Treasured Authentic Recipes That Are Out Of The Ordinary
  • Exquisite Lunch/Dinner Portion To Take Home 
  • Luxury Artisanal Grazing Board Complimentary (Zero Additional Food Provided Elsewhere)
  • Gourmet Beverages Complimentary (Unlike $5/10 Per Drink Charge Elsewhere)
  • Private & Intimate 8ppl Max Class (Other Classes Have 15-40 in 1 class)
  • Beautiful Pristine Location (Not Public Storefront, Shop or Converted Warehouse)
  • Luxury Apron For The Afternoon & Recipe Cards To Take Home 
  • Quality Takeaway Containers + Carry Bag To Put It In
  • Bonus Extras For Special Occasions At My Discretion (Compliments Of HM)'
Knowledge required
This is a beginner-friendly class.
What to bring
I’d suggest eating a sufficient breakfast before our class, as our food will only be ready approximately at 3pm once it is all cooked.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hens party.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

Bentleigh East, VIC

Exact location is masked for privacy. You'll automatically get the specific address after booking.

South Indian Vegan Cooking Class location
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Your teacher

Heavenly Morsel
Heavenly Morsel

5.0 (106)
female Women-owned

Welcome to Australia’s Top Spice Cooking School – Heavenly Morsel Melbourne run by Australia's Spice Queen & Event Presenter Tanya Carneiro.
A luxury, unforgettable cooking class experience which brings to light, the complex & highly sophisticated cuisine of Regional Indian Cuisine.
With over 300 signature, authentic dishes you will learn the art of Indian cuisine and cooking with spices.
Heavenly Morsel procures only premium organic produce, wild caught seafood, organic meats and the country’s finest ingredients – at no extra cost to you.
It takes near a lifetime, to master the intricate art of cooking with Indian spices. Every seed, spice & grain has its purpose, a balancing act of complex & specific spices form every dish. Nothing is added for ‘aesthetic’.
Every dish you learn at Heavenly Morsel is complex & compelling- oscillating between the dynamic flavours of regions across the subcontinent.
Heavenly Morsel is a ONE cuisine specialist cooking school for all individuals who consider themselves a passionate cook, foodie, culinary aficionado or just zealous about sensational sumptuous food.
Tanya proudly opened Heavenly Morsel Melbourne, with the vision of bringing authentic Regional Indian cooking into the spotlight, through bespoke luxurious class settings where one can relax & be taken on a mouth-watering culinary journey that awakens all five senses.
After dining at countless Indian restaurants, reading plenty of online recipes & attending numerous “Indian” cooking classes in Australia, she was greatly disappointed at what was served or taught as there was no authenticity, nor delicious unique dishes showcasing the true cuisine!
These are no ordinary cooking classes. Heavenly Morsel is a luxury in-depth culinary experience like no other, where history meets passion & culinary skill. Almost everything you learn at the classes are treasured family recipes which have been passed down to Tanya from her ancestors, through her grandmother & mother – recipes that you won't find anywhere.
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Choose from a wide range of diet-flexible / allergy accommodating classes:
*North Indian | Seafood | Vegan | Low FODMAP| Gluten Free | South Indian | Portuguese Indian*

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class V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production melbourne Melbourne VIC AU melbourne