Vegan Biryani and Accompaniments Masterclass

Learn to cook an authentic ancient recipe for vegan biryani with a meaty texture and heavenly flavour.


Heavenly Morsel
Heavenly Morsel
5.0 (123)

4 hours Location Bentleigh East Class size 1 to 8 (public classes), 7 to 10   $220 (Afterpay available)
Melbourne Activities
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Food & Drink
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Cooking
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Indian Cooking
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Vegan
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Kids activities Experience Gifts
Discover the greatest Indian vegan masterclasses you'll attend in Australia and a hot favorite out of our wide range of regional Indian cooking classes.
I am proud to introduce Australia’s first & only Authentic Biryani Masterclass but for this time for my darling VEGANS.
HM is Australia’s paradise for vegans because you know you are in for a feast of flavours.
If you’re looking for culinary inspiration, with easy & mouthwatering plant based meals for weeknight or hosting then it doesn’t get better than this..
This is a spectacular & highly detailed heritage masterclass event showing you the ancient art of cooking biryani the authentic way. And one step further… a MEATY texture for vegans to enjoy using a very special ingredient and curated spice blend.
One of the reasons why Heavenly morsel is Australia’s top vegan cooking school for spices, is because of the uncommon flavours & grandeur of cooking preparations of plant based dishes.
Unlike other vegan classes, HM do not stay in the safe zone and teach you salads, stir frys or simple tofu based dishes, but rather extraordinary mind opening regional dishes with unique vegetables that make you wonder what it is you are eating with such relish.
Most importantly, you will not just follow along to the recipes, you will also learn the science, history and reasoning behind everything we do and get a thorough explanation of Indian cuisine from an Indian who knows their craft well. No guesswork.
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Note before you book - ​ When you book any of our vegan classes, everything you are paying for, the entire menu & everything we cook together is 100% vegan. You receive the vegan class & inclusions which are advertised accurately.
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However if we do have vegetarians who are keen on eating ghee and paneer I will personally provide them SEPARATE additional portions of these items which I will prepare SEPARATELY and it will not interfere with our vegan menu, our class what you have paid for & your portions so it is not going to be of your concern nor impact your vegan class with us. 
This statement is intended for those individuals who will be potentially offended just being in the same room as non vegan products eg. Those individuals who will only eat at 100% vegan restaurants

Please note: Public dates for this class require at least 8 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.

Upcoming dates for Vegan Biryani and Accompaniments Masterclass

Times are Melbourne time. Dates and prices as of 28 Oct 2026, 2:02pm; availability and price are confirmed live when booking on this page.

122 upcoming dates between 31 Oct 2026 and 26 Dec 2027.

  • Sat 31 Oct 2026, 11am-3pm
  • Sun 1 Nov 2026, 11am-3pm
  • Sat 7 Nov 2026, 11am-3pm
  • Sun 8 Nov 2026, 11am-3pm
  • Sat 14 Nov 2026, 11am-3pm
  • Sun 15 Nov 2026, 11am-3pm
  • Sat 21 Nov 2026, 11am-3pm
  • Sun 22 Nov 2026, 11am-3pm
  • Sat 28 Nov 2026, 11am-3pm
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  • Sat 5 Dec 2026, 11am-3pm
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  • Sat 2 Jan 2027, 11am-3pm
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  • Sat 31 Jul 2027, 11am-3pm
  • Sun 1 Aug 2027, 11am-3pm
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  • Sat 14 Aug 2027, 11am-3pm
  • Sun 15 Aug 2027, 11am-3pm
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  • Sun 22 Aug 2027, 11am-3pm
  • Sat 28 Aug 2027, 11am-3pm
  • Sun 29 Aug 2027, 11am-3pm
  • Sat 4 Sep 2027, 11am-3pm
  • Sun 5 Sep 2027, 11am-3pm
  • Sat 11 Sep 2027, 11am-3pm
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  • Sat 25 Sep 2027, 11am-3pm
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  • Sat 2 Oct 2027, 11am-3pm
  • Sun 3 Oct 2027, 11am-3pm
  • Sat 9 Oct 2027, 11am-3pm
  • Sun 10 Oct 2027, 11am-3pm
  • Sat 16 Oct 2027, 11am-3pm
  • Sun 17 Oct 2027, 11am-3pm
  • Sat 23 Oct 2027, 11am-3pm
  • Sun 24 Oct 2027, 11am-3pm
  • Sat 30 Oct 2027, 11am-3pm
  • Sun 31 Oct 2027, 11am-3pm
  • Sat 6 Nov 2027, 11am-3pm
  • Sun 7 Nov 2027, 11am-3pm
  • Sat 13 Nov 2027, 11am-3pm
  • Sun 14 Nov 2027, 11am-3pm
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  • Sun 21 Nov 2027, 11am-3pm
  • Sat 27 Nov 2027, 11am-3pm
  • Sun 28 Nov 2027, 11am-3pm
  • Sat 4 Dec 2027, 11am-3pm
  • Sun 5 Dec 2027, 11am-3pm
  • Sat 11 Dec 2027, 11am-3pm
  • Sun 12 Dec 2027, 11am-3pm
  • Sat 18 Dec 2027, 11am-3pm
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  • Sat 25 Dec 2027, 11am-3pm
  • Sun 26 Dec 2027, 11am-3pm
What you'll get
​Extravagant Class Inclusions For The Same/Lower Cost as Elsewhere..
  • 4 Hour Highly Detailed Hands-on Masterclass (Not Demo Classes!)
  • Highest Quality Premium ORGANIC Produce Hand Picked from Luxury Suppliers (Never Commercial Or Bulk Bought Like Other Businesses)
  • A Huge Number Of Unique 5-6 Treasured Authentic Recipes That Are Out Of The Ordinary
  • Exquisite Lunch/Dinner Portion To Take Home 
  • Luxury Artisanal Grazing Board Complimentary (Zero Additional Food Provided Elsewhere)
  • Gourmet Beverages Complimentary (Unlike $5/10 Per Drink Charge Elsewhere)
  • Private & Intimate 8ppl Max Class (Other Classes Have 15-40 in 1 class)
  • Beautiful Pristine Location (Not Public Storefront, Shop or Converted Warehouse)
  • Luxury Apron For The Afternoon & Recipe Cards To Take Home 
  • Quality Takeaway Containers + Carry Bag To Put It In
  • Bonus Extras For Special Occasions At My Discretion (Compliments Of HM)'
Before you proceed booking please acknowledge the way we do things as explicitly advertised..​​
Heavenly Morsel is my passion project & gift for Australia's foodies, not a business or commercial cooking school.
An exorbitant amount of time & money is spent on each class whilst keeping our price relatively low & affordable for all. ​
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To preserve our high standard of learning, I have generously chosen to limit group sizes to just 8 guests per class for your benefit. This ensures personal attention, a relaxed environment, and the time & space to truly engage with each dish -something large or commercial classes simply can’t offer.
At Heavenly Morsel, we teach a feast of easy, yet high-caliber dishes in an intimate group setting. Guests cook together, sharing tasks to ensure everyone is hands-on with every dish.
No demonstrations in a crowded room —just immersive, practical learning.
Because of the nature and large number of recipes in each class, as well as the fact that this is a group cooking class, it's not feasible for each guest to stand at their own 'station' and cook everything solo - but you will participate in every dish, and go home with generous portions of our entire feast, feeling confident and inspired.
If you prefer to cook every single dish yourself without group collaboration, we kindly recommend booking a private session. 
However, our guests consistently state that Heavenly Morsel offers the most engaging & generous hands-on experience in Australia—especially in terms of the number of dishes taught for such a small group size of just 8 people.
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Our signature classes are designed for serious food lovers who want to learn authentic, uncommon Indian recipes you won’t find circulating social media, tv, or elsewhere. 
Which is why we proudly dedicate the full 4 hours to cooking, before neatly packing up your feast to enjoy relaxed at home.
Our guests are incredibly grateful & surprised with this generous amount of hands on teaching time and portion sizes at Heavenly Morsel.
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Because you're entering my home for this special culinary experience, you're welcomed not just as a participant, but as a guest and friend. You'll be treated to a luxurious complimentary grazing board, along with a selection of mocktails and beverages—prepared with care as a hostess gift, offered at my discretion.
These generous inclusions, and the elevated experience you'll enjoy, are unique to Heavenly Morsel and offered at no extra cost—something not found anywhere else in Australia.
I look forward to sharing my passion with you and hope you truly enjoy this intimate, one-of-a-kind masterclass.
After A Seated Lunch Too? - Corporate classes, Private bookings and Seasonal events at Heavenly Morsel feature the full seated lunch after the masterclass - which you can book in. 
Knowledge required
This is a beginner-friendly class.
What to bring
I’d suggest eating a sufficient breakfast before our class, as our food will only be ready approximately at 3pm once it is all cooked.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.

Suitable for adults, and kids (minimum 14 years old).

Adult accompaniment is not required.

This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.


FAQ

Can you cater for dietary requirements?
Yes, we can cater for vegetarian, vegan, gluten free and dairy free. Let us know your requirements before or after booking. If you have a food allergy or need a strictly gluten-free meal for coeliac disease, please message us before booking.
Location

Bentleigh East, VIC

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Vegan Biryani and Accompaniments Masterclass location
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Your teacher

Heavenly Morsel
Heavenly Morsel

5.0 (123)
female Women-owned

Welcome to Australia’s Top Spice Cooking School – Heavenly Morsel Melbourne run by Australia's Spice Queen & Event Presenter Tanya Carneiro.
A luxury, unforgettable cooking class experience which brings to light, the complex & highly sophisticated cuisine of Regional Indian Cuisine.
With over 300 signature, authentic dishes you will learn the art of Indian cuisine and cooking with spices.
Heavenly Morsel procures only premium organic produce, wild caught seafood, organic meats and the country’s finest ingredients – at no extra cost to you.
It takes near a lifetime, to master the intricate art of cooking with Indian spices. Every seed, spice & grain has its purpose, a balancing act of complex & specific spices form every dish. Nothing is added for ‘aesthetic’.
Every dish you learn at Heavenly Morsel is complex & compelling- oscillating between the dynamic flavours of regions across the subcontinent.
Heavenly Morsel is a ONE cuisine specialist cooking school for all individuals who consider themselves a passionate cook, foodie, culinary aficionado or just zealous about sensational sumptuous food.
Tanya proudly opened Heavenly Morsel Melbourne, with the vision of bringing authentic Regional Indian cooking into the spotlight, through bespoke luxurious class settings where one can relax & be taken on a mouth-watering culinary journey that awakens all five senses.
After dining at countless Indian restaurants, reading plenty of online recipes & attending numerous “Indian” cooking classes in Australia, she was greatly disappointed at what was served or taught as there was no authenticity, nor delicious unique dishes showcasing the true cuisine!
These are no ordinary cooking classes. Heavenly Morsel is a luxury in-depth culinary experience like no other, where history meets passion & culinary skill. Almost everything you learn at the classes are treasured family recipes which have been passed down to Tanya from her ancestors, through her grandmother & mother – recipes that you won't find anywhere.
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Choose from a wide range of diet-flexible / allergy accommodating classes:
*North Indian | Seafood | Vegan | Low FODMAP| Gluten Free | South Indian | Portuguese Indian*
Melbourne Activities
•
Food & Drink
•
Cooking
•
Indian Cooking
•
Vegan
•
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