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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
How can we help?
Q: Is this suitable for under 18s?
No, alcohol service means this is an 18+ experience.
Q: Is there parking on site?
Yes, free parking at 878-880 Maroondah Highway, Coldstream.
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 1 hour, $49 per guest
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Welcome to the Cellar Door
You'll take your seat at Rochford's cellar door with your tasting flight already laid out. Kaspar and Mike open with a quick rundown of the nine new releases you're about to work through together, across Chardonnay, Pinot Noir and Cabernet Sauvignon.
Grapes and Winemaking
Kaspar and Mike walk you through what happens between picking and pouring. You'll hear how cool climate fruit gets handled in the cellar, the calls a winemaker makes at every stage, and why those decisions shape what ends up in your glass.
Meet the Winemakers and Taste the New Releases
Kaspar and Mike pour and talk you through each wine as you go, covering where it started (the vineyard and soil), how it was made, and the calls they made in the cellar to get it into your glass. Ask as many questions as you like, this is as hands-on as tasting gets.
Flavour and Food Pairing
Each wine is matched with a food pairing built to bring out what's actually in the glass. You'll finish the hour with a clearer sense of how Rochford's cool climate wines are made to be drunk, not just tasted.
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