Winemaker Masterclass: New Release Tasting

Taste our newest releases with the winemakers who created them


Rochford Wines
Rochford Wines
Facebook likes 27k followers

1 hour Class size 1 to 2 guests       $49

Welcome to the Cellar Door

Welcome to the Cellar Door

You'll take your seat at Rochford's cellar door with your tasting flight already laid out. Kaspar and Mike open with a quick rundown of the nine new releases you're about to work through together, across Chardonnay, Pinot Noir and Cabernet Sauvignon.


Grapes and Winemaking

Grapes and Winemaking

Kaspar and Mike walk you through what happens between picking and pouring. You'll hear how cool climate fruit gets handled in the cellar, the calls a winemaker makes at every stage, and why those decisions shape what ends up in your glass.


Meet the Winemakers and Taste the New Releases

Meet the Winemakers and Taste the New Releases

Kaspar and Mike pour and talk you through each wine as you go, covering where it started (the vineyard and soil), how it was made, and the calls they made in the cellar to get it into your glass. Ask as many questions as you like, this is as hands-on as tasting gets.


Flavour and Food Pairing

Flavour and Food Pairing

Each wine is matched with a food pairing built to bring out what's actually in the glass. You'll finish the hour with a clearer sense of how Rochford's cool climate wines are made to be drunk, not just tasted.


You'll sit down with winemakers Kaspar Hermann and Mike for an hour that goes well past a standard tasting.
Over nine new release wines—four Chardonnay, four Pinot Noir, and one Cabernet Sauvignon—you'll work through where each wine started (the vineyard and soil), how it was made, and what to eat with it. Food pairings come with every pour, and you'll get straight answers about how cool climate wine actually gets made in the Yarra Valley.
The class runs from Rochford's cellar door in Coldstream, on the same block Helmut Konecsny planted out in 2002. Stay on afterwards and you've got Isabella's Restaurant, IV Pizzeria, and the cellar door all a short walk away.
What you'll get
A 60-minute guided tasting of nine new release wines with food pairings, hosted by winemakers Kaspar Hermann and Mike.
Knowledge required
None. Bring your curiosity, whether you're new to wine or you've been collecting for years.
What to bring
Valid photo ID is required. This is an 18+ experience under Victoria's Liquor Control Reform Act 1998.

FAQ

Is this suitable for under 18s?
No, alcohol service means this is an 18+ experience.
Is there parking on site?
Yes, free parking at 878-880 Maroondah Highway, Coldstream.
Location

Rochford Wines - 878-880 Maroondah Highway, Coldstream VIC

Winemaker Masterclass: New Release Tasting location
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Your teacher

Rochford Wines
Rochford Wines

Facebook likes 27k followers
female Women-owned

Rochford Wines has been making cool climate wine in the Yarra Valley since 2002, when owner Helmut Konecsny took on a 13-hectare vineyard on Hill Road, Coldstream, planted back in 1992. The property has since grown to four vineyard sites, including Isabella's and No.9 in Gruyere and Toolangi in Dixons Creek, all farmed around balance and sustainability.
Chardonnay, Pinot Noir and Cabernet Sauvignon are where we do our best work, and our Winemaker Masterclass is where we get to talk about it properly. Led by winemakers Kaspar Hermann and Mike, the hour-long session walks you through our newest release wines, covering the vineyard and soil they come from, how they're made, and how to match them with food. It's tasting alongside the people who actually make the wine.
We're set on 13 hectares in Coldstream, home to two restaurants, a cellar door and one of Victoria's best-loved outdoor concert venues, so there's always a reason to stay on after the class.

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