3D Chibi Dragon Cake Decorating Workshop



4.5 hours Location Kewdale Class size 1 to 6 guests   $499 (Afterpay available)

Settle in and have a cuppa.

Settle in and Have a Cuppa

Morning tea provided. Learn new skills in a warm and welcoming atmosphere


Non dairy buttercream

Non Dairy Buttercream

Learn to make the most stable non-dairy cream, perfect for intricate details.


Assemble and frosting

Assemble and Frosting

Learn how to structure and carve a cake into your desired shape.


Building cake

Building Cake

Learn how to frost and build tier cake


Frosting

Frosting

Learn tips to sculpture and frost a curved shape.


Detailing

Detailing

Create details and other decorations for the final product.


Join award-winning cake artist Kim Nguyen from Cake Twist By Kim for a special hands-on workshop in Perth. A Top 50 Vietnam Pastry Alliance 2021 honoree and Judge Award Winner of Belmont Council 2023, Kim is renowned for her creativity and mastery in sculpted character cakes using whipped cream—a technique celebrated for its charm and delicacy.
  • In this class, you'll learn how to create an adorable 3D Chibi Dragon Cake using only whipped cream – no fondant or ganache.
  • Learn sculpting, piping, and decorating techniques to bring your chibi dragon to life, all while working with fresh cream.
Perfect for both hobbyists and professionals who want to master 3D cakes with a light, cream-based finish.

Upcoming dates for 3D Chibi Dragon Cake Decorating Workshop

Times are Perth time. Dates and prices as of 23 Oct 2026, 12:38am; availability and price are confirmed live when booking on this page.

14 upcoming dates between 19 Nov 2026 and 16 Dec 2027.

  • Thu 19 Nov 2026, 9am-1:30pm
  • Thu 14 Jan 2027, 9am-1:30pm
  • Thu 11 Feb 2027, 9am-1:30pm
  • Thu 11 Mar 2027, 9am-1:30pm
  • Thu 8 Apr 2027, 9am-1:30pm
  • Thu 6 May 2027, 9am-1:30pm
  • Thu 3 Jun 2027, 9am-1:30pm
  • Thu 1 Jul 2027, 9am-1:30pm
  • Thu 29 Jul 2027, 9am-1:30pm
  • Thu 26 Aug 2027, 9am-1:30pm
  • Thu 23 Sep 2027, 9am-1:30pm
  • Thu 21 Oct 2027, 9am-1:30pm
  • Thu 18 Nov 2027, 9am-1:30pm
  • Thu 16 Dec 2027, 9am-1:30pm
What you'll get
  • Stack and carve a stable 3D cake base
  • Whip and colour cream to the right consistency
  • Pipe detailed chibi features using whipped cream
  • Smoothly frost and sculpt without fondant
  • Learn tips for structure, storage, and presentation
  • Learn valuable skills from two industry professionals in a supportive, inspiring environment
  • Smoothly frost and sculpt without fondant
  • Bring your own cake home
Knowledge required
All levels
What to bring
All materials are provided; just come ready to learn and have fun!
Location

Kewdale, WA

Exact location is masked for privacy. You'll automatically get the specific address after booking.

3D Chibi Dragon Cake Decorating Workshop location
Verified reviews

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Recent reviews of 3D Chibi Dragon Cake Decorating Workshop

  • 5/5 from Dana Lait, attended Feb 2026: This class was the purchased for me for a Xmas gift, and it was such a great experience! Booking the class was easy, Kim is such a knowledgeable and skilled teacher, she took her time to make sure I understood each step, helped me when needed but also encouraged me to be confident in myself. I feel I have left with several new skills and techniques and I can’t wait to keep practising and experimenting with cakes. Thank you Kim!
  • 5/5 from Kiah Scott, attended Oct 2025: Highly recommend! Kim is a great teacher and I can’t wait to do more of her workshops in the future
Your teacher

Cake Twist By Kim
Cake Twist By Kim

5.0 (48)
female Women-owned

Kim Nguyen, an Australian cake artist with Vietnamese heritage, is the founder of Cake Twist By Kim. Since 2019, she has received multiple awards recognizing her achievements in both business and cake design.
Beyond her passion for baking, Kim is dedicated to inspiring others by sharing her expertise. She emphasizes the importance of reliable recipes in mastering cake decoration and has created a versatile, simplified recipe that can easily be adapted to a variety of flavours.
Her renowned fail-proof buttercream is celebrated for its silky smoothness, paired with expert tips for achieving flawless results.
With Kim’s guidance, baking becomes an enjoyable and fun experience.
Looking ahead to 2025, Kim is ambitious about bringing more talented cake decorators from overseas to Perth, aiming to spice up and elevate the local cake decorating industry with fresh global influences.

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class 0 V48I01Z33L 34c052b7f77f35dccea660a6ce51910d 1 production perth Perth WA AU perth