Three Week Cooking Course: Japanese, Italian and Spanish

Learn the art of Japanese, Spanish, and Italian cooking all in one course!


Yes Chef
Yes Chef
4.9 (134)

3 x 2 hours Class size 1 to 12 guests    

  $250 (Afterpay available)

Japanese

Japanese

Class 1: The art of Japanese cooking


Italian

Italian

Class 2: Create amazing risotto


Spanish

Spanish

Class 3: How to create delicious paella


In this three-week cooking course, you'll explore a variety of cuisines. Each week, you'll immerse yourself in a new culinary adventure, learning how to prepare and cook signature dishes to impress your family and friends.
Course overview:
  • Discover the art of Japanese cuisine with delectable sushi-making techniques
  • Dive into the world of Italian flavours as you master the art of cooking a perfect risotto
  • Explore the vibrant Spanish cuisine by creating a mouth-watering paella dish
Don't worry if you're a beginner! Chef Paul will guide you through each step, making the experience enjoyable and educational. This course is designed for all levels, so you can feel comfortable trying something new and expanding your culinary skills.

Please note: Public dates for this class require at least 6 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.

Upcoming dates for Three Week Cooking Course: Japanese, Italian and Spanish

Times are Melbourne time. Dates and prices as of 5 Oct 2026, 10:19am; availability and price are confirmed live when booking on this page.

21 upcoming dates between 20 Oct 2026 and 14 Dec 2027.

  • Tue 20 Oct 2026, 10am-12pm then Tue 27 Oct, 10am-12pm then Tue 3 Nov, 10am-12pm
  • Tue 10 Nov 2026, 10am-12pm then Tue 17 Nov, 10am-12pm then Tue 24 Nov, 10am-12pm
  • Tue 1 Dec 2026, 10am-12pm then Tue 8 Dec, 10am-12pm then Tue 15 Dec, 10am-12pm
  • Tue 22 Dec 2026, 10am-12pm then Tue 29 Dec, 10am-12pm then Tue 5 Jan, 10am-12pm
  • Tue 12 Jan 2027, 10am-12pm then Tue 19 Jan, 10am-12pm then Tue 26 Jan, 10am-12pm
  • Tue 2 Feb 2027, 10am-12pm then Tue 9 Feb, 10am-12pm then Tue 16 Feb, 10am-12pm
  • Tue 23 Feb 2027, 10am-12pm then Tue 2 Mar, 10am-12pm then Tue 9 Mar, 10am-12pm
  • Tue 16 Mar 2027, 10am-12pm then Tue 23 Mar, 10am-12pm then Tue 30 Mar, 10am-12pm
  • Tue 6 Apr 2027, 10am-12pm then Tue 13 Apr, 10am-12pm then Tue 20 Apr, 10am-12pm
  • Tue 27 Apr 2027, 10am-12pm then Tue 4 May, 10am-12pm then Tue 11 May, 10am-12pm
  • Tue 18 May 2027, 10am-12pm then Tue 25 May, 10am-12pm then Tue 1 Jun, 10am-12pm
  • Tue 8 Jun 2027, 10am-12pm then Tue 15 Jun, 10am-12pm then Tue 22 Jun, 10am-12pm
  • Tue 29 Jun 2027, 10am-12pm then Tue 6 Jul, 10am-12pm then Tue 13 Jul, 10am-12pm
  • Tue 20 Jul 2027, 10am-12pm then Tue 27 Jul, 10am-12pm then Tue 3 Aug, 10am-12pm
  • Tue 10 Aug 2027, 10am-12pm then Tue 17 Aug, 10am-12pm then Tue 24 Aug, 10am-12pm
  • Tue 31 Aug 2027, 10am-12pm then Tue 7 Sep, 10am-12pm then Tue 14 Sep, 10am-12pm
  • Tue 21 Sep 2027, 10am-12pm then Tue 28 Sep, 10am-12pm then Tue 5 Oct, 10am-12pm
  • Tue 12 Oct 2027, 10am-12pm then Tue 19 Oct, 10am-12pm then Tue 26 Oct, 10am-12pm
  • Tue 2 Nov 2027, 10am-12pm then Tue 9 Nov, 10am-12pm then Tue 16 Nov, 10am-12pm
  • Tue 23 Nov 2027, 10am-12pm then Tue 30 Nov, 10am-12pm then Tue 7 Dec, 10am-12pm
  • Tue 14 Dec 2027, 10am-12pm then Tue 21 Dec, 10am-12pm then Tue 28 Dec, 10am-12pm
What you'll get
Learn the art of each cuisine in a two hour weekly class.
Knowledge required
No knowledge or skills are required. You will only need to bring along an interest in learning a lifelong skill.
What to bring
A great attitude and hunger to learn. Everything else is provided.
Session repeats

This class series runs over 3 consecutive sessions, at the same time every week.

Vibes
Creativity: This is a creative, open-ended experience – let your imagination lead and make something truly your own.
Sociability: This is a social experience – expect plenty of opportunity to chat, mingle, and enjoy the company of others.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.

This experience would also be a fun gift for her, gift for mum, Xmas gift or gift for couples.

Location

66 Curzon Street, North Melbourne VIC

Three Week Cooking Course: Japanese, Italian and Spanish location
Verified reviews


This class is new, but here's what guests say about this teacher's other experiences:

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Your teacher

Yes Chef
Yes Chef

4.9 (134)

After 36 incredible years in the kitchen, I'm excited to share my passion and expertisewith you! Join me for a series of speciality cooking classes designed to transform your culinary skills and ignite your creativity.
These classes are more than just lessons; they're an immersive experience where you'll learn how to cook with flavour, experiment with your own flair, and bring your imagination to life in the kitchen. Together, we'll peel back the layers of cooking, making it not only easy but also incredibly fun!
I invite everyone, especially aspiring cooks and chefs, to dive into the world of cooking.
You'll gain confidence and skills that will stay with you for a lifetime.
Whether you're drawn to the rich flavours of Italian cuisine, the vibrant spices of Moroccan, Japanese or Spanish food we'll start with the fundamentals and build skills from there.
Jion me on this culinary journey and let's create delicious memories together!

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