Ottolenghi-Inspired Fish Cooking Class

Learn how to cook a variety of fish dishes inspired by Yotam Ottolenghi



2.5 hours Location Brunswick Class size 8 to 16 guests   $150

Looking for fun things to do in Melbourne? Learn how to cook fish inspired by culinary superstar, Yotam Ottolenghi, for your next get-together with family and friends.
Chef Tracey will demonstrate a range of fish dishes sure to impress and talk you through all the little tricks that make putting it together easy. The dishes she will cover are fish kofta with sumac and chilli, ocean trout on a tahini sauce, sardines filled with pistachio, garlic and coriander, and riced potatoes with anchovy butter.
At the end of the class, sit back, relax and enjoy the delicious food you've made!
Perfect for birthday party ideas, classy hens party activities or team building activities, head to this cooking class and celebrate your next special occasion in style.
What you'll get
  • Guidance by an expert
  • Your delicious feast to enjoy at the end of the class!
Read more details   
Knowledge required
Perfect for beginners!
What to bring
Just yourself!
Suitable for

This class is great for a team building activity, Christmas party, birthday or hens party.

Location

1/288 Albert Street, Brunswick

This venue is a short walk from Brunswick station (200m).

Ottolenghi-Inspired Fish Cooking Class location
Verified reviews

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Recent reviews of Ottolenghi-Inspired Fish Cooking Class

  • 5/5 from Martin Speller, attended Jun 2026: Tracey … thank you, thank you …. really enjoyed my first cooking class … great bunch of people … a couple of warming glasses of wine and some great recipes. I’ll be back for sure Martin
  • 5/5 from Una McIlvenna, attended Jun 2026: Awesome class, so enjoyable. We learned so much that will be applicable to all kinds of cooking. Tracey is super knowledgeable but still relaxed - a great teacher. We’re going to come back!
  • 5/5 from Dale Horstmanshof, attended Feb 2025: Tracey was the most amazing and inspiring teacher. She used her travels to tell us about her love for cooking and answer all the questions anyone may be too afraid to ask. Her recipes are ones I can repeat at home. Would go again and again.
  • 5/5 from Jules Dufournier, attended Sep 2024: We had a great time with Tracie! we learnt to cook excellent dishes, while sipping a glass of good wine and we shared our travel and culinary experiences ; a really good moment :-)
  • 5/5 from Joshua Barker, attended Feb 2024: We had such a great time with Chef Tracey learning to cook some delicious fish dishes! Would absolutely recommend this class for anyone looking for a fun activity with friends, date night or as a way to meet new people!
  • 5/5 from Lucy McNaughton, attended Feb 2024: So great. Amazing teacher and amazing food. Great night out as a birthday gift. Amazing
  • 5/5 from Sonia Baldock, attended Feb 2024: This was a great course. The food was fabulous and I can't wait to cook it at home.
  • 5/5 from Remy Blair-Thomson, attended Feb 2024: Tracey was a wonderful teacher. The dishes were delicious and there were so many! The venue was great. We will recommend this to many family and friends.
  • 5/5 from Marg Ofarrell, attended Feb 2023: The Ottolenghi fish class was great. Knowledgeable and passionate teacher who guided us through five great fish dishes which I am enthusiastic about trying at home A nice night out in Brunswick
  • 5/5 from Jenny Chan, attended Nov 2022: Chef Tracey is an enthusiastic teacher with vast food knowledge and overseas experience that will keep you entertained. We ate a several gourmet fish dishes with wine. Very delicious evening.
  • 5/5 from John Crewes, attended Nov 2022: Tracey was welcoming and well prepared.. The food was fresh and the menu was well presented and explained. We feel confident of being able to reproduce it for ourselves. Thank you.
Your teacher

Brunswick Kitchen
Brunswick Kitchen

4.9 (231)

Chef Tracey is a classically trained chef who after many years of working at senior level in the vibrant Melbourne restaurant scene moved to Hanoi to immerse herself in Vietnamese and Asian cuisine. She helped establish KOTO, a grass-roots charity that helps street kids to free themselves from the cycle of poverty through hospitality training.
In April 2008 she opened the Hanoi Cooking Centre, voted one of the best cooking schools in the world by Leisure & Travel magazine.
Now back in her old stamping ground of Brunswick, Tracey looks forward to sharing her love of good food through her cooking classes for keen home cooks, professionals, corporates, kids and teens.
And if you don’t have time to cook call in at Brunswick Kitchen for a chat and a take-home meal.

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2026-10-30 15:00:00
class 0 V48I01Z33L 34c052b7f77f35dccea660a6ce51910d 1 production melbourne Melbourne VIC AU melbourne