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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: What ages is this class suitable for?
A: Adults & 10+ years. An adult must accompany any attending kids, and must pay for a separate ticket.
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 14 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $99 - $142 per guest ($99 per Child (10-18 yrs), $142 per Adult. $50 per class surcharge applies for private classes)
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This Ramen and Gyoza course is perfect for beginners. The recipes are easy, quick, and perfect for cooking at home for your family and friends.
In this class, you will learn to make two servings of ramen and a batch of delicious gyoza per person. You can enjoy one serving of ramen during the class and take the other one home for your family.
What's on the menu?
This class is great for a team building activity, birthday or hens party.
Suitable for adults, and kids (minimum 10 years old).
An adult must accompany any attending kids, and must pay for a separate ticket.
This would also be a unique gift for her, gift for mum, anniversary gift or birthday gift.
Keita Kujiura is over 15 years experience professional Japanese chef with passion for spreading charms of Japanese cuisine all over the world.
He started learning Japanese cuisine from 18 years old at a long-established restaurant in Japan.It was then when Keita found his passion for cooking and all things kitchen related.
Since 2015 Keita has moved the main base to Australia from Japan and started working as a sushi chef at popular sushi restaurant in Byronbay.
Nowadays, Keita is teaching his skill and knowledge about Japanese cuisine at cooking class and treating locals to dish by private chef.His aim is promoting Japanese food culture for locals.
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Join our waitlist
Japanese Ramen and Gyoza Cooking Class
5.0 (3)
1k followersdate_range Your choice of time
location_on Comes to you
label $148 - $390
Japanese Geisha Sushi Cooking Class
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date_range Your choice of time
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Japanese Bento Cooking Class
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date_range Your choice of time
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Takoyaki Cooking Class
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date_range Your choice of time
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label $148 - $390
Okonomiyaki Cooking Class
1k followers
date_range Your choice of time
location_on Comes to you
label $148 - $390
Four-Course Tofu Meal Cooking Class
1k followers
date_range Your choice of time
location_on Comes to you
label $148 - $390
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