Chinese Dumplings and Delights Cooking Class

Learn how to make classic Chinese dishes on the Gold Coast!



3 hours Class size 1 to 20 guests    

  $150 - $160 (Afterpay available) ($160 per guest when you book for 1+ guests, $150/guest for 10+ guests)

Looking for fun things to do on the Gold Coast? Join us for our Chinese dumplings and delights class!
You will learn the following:
  • Chinese pork dumplings with a traditional dipping sauce
  • Chinese chicken and corn soup
  • Cha siu pork
  • Hainanese chicken and rice
Guided by your teacher, you'll learn traditional dumpling folds, making the filling from scratch using fresh ingredients, and cooking both pan-fried and steamed. Whip up a tasty dipping sauce to accompany!
Then, you will follow that with a traditional dish of Hainanese chicken and rice and a side of Cha siu pork. Finally, use the stock and leftover chicken to make a Chinese chicken and corn soup.
By the end of the class, you can sit down to eat your creations! Have a chat with your classmates and teacher, and ask any questions.
What you'll get
You will get to sit down and eat the food we created in the class, and then will be emailed the recipes from the day. We will provide use of all the necessary tools and aprons. Drinks will be available to purchase on the day or you are welcome to bring your own.
Knowledge required
Beginner-friendly.
What to bring
Wear enclosed shoes and tie any long hair back.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hens party.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

13 Kamholtz Ct, Molendinar QLD

Chinese Dumplings and Delights Cooking Class location
More info

This class is new, and is covered by ClassBento's money-back guarantee.

Your teacher

Notorious EAT Cooking School
Notorious EAT Cooking School

11k followers
female Women-owned

I’ve always been a big foodie so naturally after finishing high school, I started an apprenticeship as a chef. I’ve now been a qualified chef for 20 years and have run my own successful catering business for 10 of those years.
Over the last 10 years I’ve also spent time teaching hospitality courses for various providers so it was just a natural progression to open my own cooking school right here on the Gold Coast!
I have travelled the world extensively and always find a cooking class to attend on my travels. So have a wider array of experience of different foods and culture cultures. I grew up with a Chinese stepmum so have a particular interest in Chinese and Asian food and would love to share it with you!
I have a love of anything sweet and desert so have created a few classes around this for those were the sweet tooth like me.
I can’t wait to meet you and spend time helping you learn my craft!

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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production gold-coast Gold Coast QLD AU gold-coast