Cooking Class: Northern Italian Regional Feast

Learn how to make 3 authentic Italian pastas


Brunswick Kitchen
Brunswick Kitchen
4.9 (230)

2.5 hours Class size 1 to 16 guests    

  $150 (Afterpay & PayPal Pay in 4 available)

Ex-MasterChef contestant and cookbook author Pia Gava will share the secrets of homemade pasta in this special class. The menu covers three pastas from Italy’s northern regions.
  • First is from Valle D’Aosta: Chnéffléne (mini teardrop dumplings) served in butter, onion, white wine, and topped with guanciale.
  • Followed by Piemonte: Agnolotti del plin in butter and sage (pinched-style filled pasta, ravioli).
  • And finally from Liguria: Corzetti in olive oil, marjoram, and pine nuts.
What you'll get
  • Learn how to make handmade pasta in three different ways from a well-known chef!
  • Enjoy your delicious creations together
Knowledge required
Beginner-friendly.
What to bring
  • Comfortable clothes and enclosed shoes
  • Enthusiasm!
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hens party.

This experience would also be a creative gift for her, gift for mum, Father's Day gift or gift for couples.

Location

1/288 Albert Street, Brunswick

Cooking Class: Northern Italian Regional Feast location
Verified reviews


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Your teacher

Brunswick Kitchen
Brunswick Kitchen

4.9 (230)

Chef Tracey is a classically trained chef who after many years of working at senior level in the vibrant Melbourne restaurant scene moved to Hanoi to immerse herself in Vietnamese and Asian cuisine. She helped establish KOTO, a grass-roots charity that helps street kids to free themselves from the cycle of poverty through hospitality training.
In April 2008 she opened the Hanoi Cooking Centre, voted one of the best cooking schools in the world by Leisure & Travel magazine.
Now back in her old stamping ground of Brunswick, Tracey looks forward to sharing her love of good food through her cooking classes for keen home cooks, professionals, corporates, kids and teens.
And if you don’t have time to cook call in at Brunswick Kitchen for a chat and a take-home meal.

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