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$11 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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FAQs (6)
What do I bring?
Please bring your dessert on a tray/in a container. We also encourage you to bring a container to take home leftovers.
Are drinks available?
Tea, coffee, and water are available.
What else is supplied?
Plates, napkins, and cups are supplied. A few knives will be supplied but you are encouraged to bring a cake server if you have one and it is needed for your dessert. Prefer no knives for your own safety!
Is there an oven/fridge/microwave available?
There is a fridge and microwave available.
Is there dietary options?
You are not restricted with what you make, so please make something that you can enjoy. At least one option will be gluten free. We ask everyone to come prepared with a list of ingredients in your goods, specifically noting if your baked good contain nuts.
I can't make it, can I get a refund?
Unfortunately not. You are welcome to send someone in your place.
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You'll be in good hands. This host is rated 4.9 out of 5, from 199 reviews
Pick a time on
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What do I bring?
Please bring your dessert on a tray/in a container. We also encourage you to bring a container to take home leftovers.
Q: Are drinks available?
Tea, coffee, and water are available.
Q: What else is supplied?
Plates, napkins, and cups are supplied. A few knives will be supplied but you are encouraged to bring a cake server if you have one and it is needed for your dessert. Prefer no knives for your own safety!
Q: Is there an oven/fridge/microwave available?
There is a fridge and microwave available.
Q: Is there dietary options?
You are not restricted with what you make, so please make something that you can enjoy. At least one option will be gluten free. We ask everyone to come prepared with a list of ingredients in your goods, specifically noting if your baked good contain nuts.
Q: I can't make it, can I get a refund?
Unfortunately not. You are welcome to send someone in your place.
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 1 day before the event
Q: How long does the class run for, and what's the price?
A: 2 hours, $11 per guest
Baking Club usually responds
within minutes
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Need a thoughtful gift idea?
card_giftcard Gift an experienceCake Lovers Club Experience
Like book club, but tastier!
ClassBento donates
with every booking to
2 hours
Inglewood
1 to 20 guests
$11
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- We meet each month in Inglewood, the first Thursday night of the month.
- There is a theme set each month such as slices, cupcakes, yellow, CWA, winter warmer.
- You bake/make/create a dessert that fits the theme. It does not need to be an actual cake.
- Bring your dessert to Cake Lovers Club. Here we’ll share the dessert and you’ll tell us what inspired you to make it.
- We’re not really going to get technical about baking. This is for home bakers. Professional cake makers are very welcome, but we ask you to leave your professional hat at the door and come purely as a cake lover and chance to bake something new, with no pressure for it to be perfect.
- We’ll eat cake, we’ll chat about the theme, we can swap recipes if you want to share.
- You take home leftovers. So if there is one dessert you love to death, take a slice. Didn’t get to try them all? Take a slice!
celebration
Upcoming dates for Cake Lovers Club Experience
Times are Perth time. Dates and prices as of 23 Oct 2026, 12:39am; availability and price are confirmed live when booking on this page.
1 upcoming date between 5 Nov 2026 and 5 Nov 2026.
- Thu 5 Nov 2026, 6pm-8pm (FRUIT AND VEGETABLES - Sweet and savoury)
What you'll get
Try various desserts made by home bakersTea, coffee, water available.
See available dates or Gift
See booking options
Knowledge required
Perfect for home bakers!
What to bring
Please bring a sweet dish to share, based on the monthly theme.Bring a container to take home leftovers!
FAQ
What do I bring?
Please bring your dessert on a tray/in a container. We also encourage you to bring a container to take home leftovers.
Are drinks available?
Tea, coffee, and water are available.
What else is supplied?
Plates, napkins, and cups are supplied. A few knives will be supplied but you are encouraged to bring a cake server if you have one and it is needed for your dessert. Prefer no knives for your own safety!
Is there an oven/fridge/microwave available?
There is a fridge and microwave available.
Is there dietary options?
You are not restricted with what you make, so please make something that you can enjoy. At least one option will be gluten free. We ask everyone to come prepared with a list of ingredients in your goods, specifically noting if your baked good contain nuts.
I can't make it, can I get a refund?
Unfortunately not. You are welcome to send someone in your place.
Location
Inspiration Space, Beaufort Street, Inglewood WA
Behind the Post Office on Ninth Ave. Best parking on Ninth Ave
Verified
reviews
Recent reviews of Cake Lovers Club Experience
- 5/5 from Ainslee Hodge, attended Sep 2026: Great hospitable teachers. Educational content with CWA ladies visiting! Loved being able to buy a CWA cookbook and taste the recipes from the book cooked by the lovely chefs from the cake club group! God bless. Jesus&I love you very much. Enjoy. It was a lovely evening! I bought an extra ticket and invited a friend. My friend thoroughly enjoyed the evening and wants to attend again! Thank you Cake Club friends!
- 5/5 from Ainslee Hodge, attended Aug 2026: Lovely teacher, fun , delicious cakes, biscuits and Panna Cotta and lovely ladies made it a fun, relaxing and enjoyable night! Looking forward to next month's CWA themed event with guest speakers from the CWA! God bless you! ️
- 5/5 from Kelly Clements, attended Jul 2026: great fun, being able to samle cakes and other goodies was also great.
- 5/5 from Lisa Hadwiger, attended Oct 2025: Amazing I had so much fun, it was so wonderful to meet people that love baking. I cant wait till next month!
Your host
Hi, I'm Carli and I'm a cake teacher.I grew up in Perth, in a house where my mum made delicious treats every weekend from scratch.I’m talking vanilla slice, chocolate eclairs, fairy cakes, cinnamon scrolls. Really, I could go on.I got diagnosed with a nut allergy at 19, and it kind of flipped my dessert world upside down. I knew I would have to learn to bake for myself to enjoy safe treats and satisfy that sweet tooth.My dream became a reality when I studied at TAFE and ran a successful home baking business for many years, baking safe treats for all occasions. I then discovered a love of teaching. I’d once planned to study a Dip Ed and go into teaching so I guess it makes sense, but wowee, do I get a buzz out of it!I have a passion for food and I LOVE sharing my baking tips with others so they too can create delicious memories with loved ones. I’m not sure there’s anything better than sitting down and savouring some home-baked treats, so I want to pass that on to as many people as I can.I am also about making baking easy and fitting in around your life/health/kids. Baking doesn’t need to be overly complicated or mean needing more tools than you know what to do with. I’m all about simplicity.At Baking Club, my team and I run events for adults, kids, corporate events and hens. Let's see what we can create together!
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