Choc and Sip: Chocolate Making Class

Learn the art of chocolate and tempering with a cocktail in hand as we team up with our friends at Ambrosia Lounge


Studio Cocoa
Studio Cocoa
4.7 (10)
Instagram followers 3k followers

1.5 hours Class size 8 to 20 guests       $110

Join us for Canberra's only 'Choc and Sip' Chocolate Class. We're teaming up with our friends from Ambrosia Lounge to bring you our dipped chocolate class, made even better with a cocktail in hand!
In this approximately 1.5-hour workshop, we're going to teach you the science behind tempering chocolate before you get to jump straight in and give it a go!
Once your chocolate is perfectly tempered, we get to the fun part----learning how to hand dip chocolates and decorate.
In the end, you'll get to take home a box full of your dipped chocolates to enjoy and a workbook with what you've learned.
You'll be working in pairs in this workshop so it is the perfect activity to book with a friend or partner. But feel free to book solo and use it as an opportunity to meet new people!
This is a great class for beginners and we will teach you all you need to know - just bring an enthusiasm to learn!
What you'll get
  • A box of your completed chocolates to take home with you (20-30 pcs)
  • An apron to wear during class to keep your clothes clean
  • All the equipment you will need to create chocolate works of art
  • A workbook including chocolate theory and notes pages
  • Water
  • A cocktail on arrival (included in price)
Knowledge required
These classes are beginner-friendly just bring a love for chocolate and delicious cocktails!
What to bring
An enthusiasm to learn and have fun, plus a love of chocolate and cocktails
Suitable for

This class is great for a team building activity, Christmas party, birthday or hens party.

Location

Ambrosia Lounge, Dairy Road, Fyshwick ACT

Located in the Dairy Road precinct in Fyshwick. Plenty of free parking is available. For a more accurate map of the precinct you can search the dairy road website.

Choc and Sip: Chocolate Making Class location
Verified reviews



This is one of our newer classes, but here's what guests say about this teacher's other experiences:

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Your teacher

Studio Cocoa
Studio Cocoa

4.7 (10)
Instagram followers 3k followers
female Women-owned

Hi! I'm Tannah, the owner and chocolatier behind Studio Cocoa. I'm a qualified pastry chef with more than seven years of industry experience. I've trained with world-renowned chocolatiers and pastry chefs and have been running Studio Cocoa full time for three years.
When selling my chocolates in-person, I always get asked "how on earth do you make these?". It's this simple question that inspired me to teach beginners the art of chocolate tempering, helping them make their own incredible creations.
Sharing the joy of chocolate is what motivated me to open my Studio Cocoa and is the most rewarding part of every class. Join me for a chocolate-making workshop where I'll teach you everything you need to know, sharing my many years of experience in both chocolate-making and patisserie.
Studio Cocoa uses ethically and sustainably-sourced ingredients, ensuring cocoa farmers receive a fair and liveable wage. Our chocolates are made by hand in small batches in our Canberra kitchen and packed in Australian-made packaging.


When you book Choc and Sip: Chocolate Making Class on ClassBento, you'll enjoy exclusive perks:


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  • Public liability insurance included for your protection
  • ClassBento donates $1 to Dementia Australia with every paid booking
2025-11-28 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production canberra Canberra ACT AU canberra