Junior Chefs Cooking Class (12-16 Years) - School Holidays (Sept)

For 12–16-year-olds ready for more, with challenging recipes and real cooking responsibility.


Sprout Cooking School
Sprout Cooking School
4.8 (41)
Instagram followers 23k followers

12+ years & Adults     2 hours

Class size 1 to 30 (public classes), 12 to 50
  $89 (Afterpay & PayPal Pay in 4 available)

At Sprout Kids Classes, kids learn to cook fresh, seasonal, and healthy meals from scratch in our kitchen, using proper equipment and all by themselves.
In our 12-16-year-old kids' cooking classes, the kids eat and interact like adults. We give them the responsibility of cooking and preparing adult recipes designed to be challenging and engaging.
No placing ingredients on pizza bases; think teriyaki salmon, ginger green beans, and citrus soufflé!
Includes:
  • Two courses
  • Experienced staff
  • Ingredients
What you'll get
  • A 100% hands-on cooking experience
  • All equipment and ingredients provided
  • All our recipes are dietary requirement-friendly
  • Supportive, experienced staff who love teaching teens
  • Take-home recipes
Knowledge required
Beginner-friendly.
What to bring
Please wear comfortable clothes, flat, closed shoes, and have long hair neatly tied back.
Suitable for

Suitable for adults, and kids (minimum 12 years old).

Adult accompaniment is not required.

This experience would also be a creative gift for her, gift for mum, Father's Day gift or gift for couples.

Location

89 Sir Donald Bradman Drive, Hilton SA

Junior Chefs Cooking Class (12-16 Years) - School Holidays (Sept) location
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Your teacher

Sprout Cooking School
Sprout Cooking School

4.8 (41)
Instagram followers 23k followers

Sprout is South Australia’s premier cooking school. Established in 2011 by Callum Hann and Themis Chryssidis, they set out to create unique, hands-on cooking experiences that celebrate the joy of food, the importance of health, and the connection between the two.
Whether you’re a seasoned home cook or just starting out in the kitchen, we’ll teach you valuable skills, clever kitchen hacks, and recipes to expand your cooking skills.
What makes us truly unique is our partnership between chef and dietitian—a collaboration that puts health at the forefront of every dish we create. Our classes aren’t about strict dietary rules; they’re about inspiring you to love what you eat and to enjoy cooking nutritious meals that make you feel your best.
Located in Hilton, just west of Adelaide’s CBD, our purpose-built kitchen is the perfect environment to learn, explore, and have fun. Join us to deepen your appreciation for quality ingredients, gain confidence in the kitchen, and experience the joy of cooking as a social activity.

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