NDIS Social Cooking Class

Join our social cooking class for NDIS participants!


OTAO kitchen
OTAO kitchen
4.8 (648)
4k

2.5 hours Class size 1 to 15 guests

$354 (Afterpay available)
Do you want to make delicious and nutritious meals while learning invaluable cooking skills? Joining our social cooking program for NDIS participants is the perfect way to do it!
In this hands-on class, we’ll show you the basics of healthy cooking from knife skills to cleaning with substitute ingredients. You’ll learn how to mix exciting new flavors and recipes that will taste delicious!
Better yet, this class is beginner-friendly as we start off slow and walk you through each step with excitement. We also focus on recipes that are suitable for vegetarians, vegans, and individuals with gluten intolerance. You can even bring your support person if you would like someone else to join in on the fun!
Our social cooking program for NDIS participants lets you make amazing meals that not only hit all the nutrition goals but can also be made on any budget. With plenty of helpful tips and tricks, our program will help unlock your inner chef -- making sure every meal tastes wonderful yet remains simple enough to execute right at home.
So why wait? Sign up now and start discovering a world of culinary delights at your fingertips!
Highlights:
  • The lifelong new food and flavour benefits of cooking, and you may create a future home chef!
  • The participants can cook together and get the full benefits of having fun and being social.
  • Edible crafts with fresh ingredients and explore food options.
  • Multi-tasking and time management, creativity and team-work and social interaction.
  • Understand new foods, flavours, textures and their menus and recipes.
  • You can bring your support person at no extra charge.
Sample menu
Thai Cooking | Jan, May, Sep
  • Kaeng -- Thai curry paste.
  • Nam Tok -- 'Waterfall' Beef Salad.
  • Kaeng Khiao Wan -- Thai Green Curry.
Japanese Cooking | Feb, Jun, Oct
  • Sushi Salmon -- avocado or vegetarian (GF).
  • Japanese Pancake with Vegetable and Bacon.
Vietnamese Cooking | Mar, Jul, Nov
  • Nuoc cham -- Fish Sauce Dipping Sauce.
  • Chả gioÌ€ -- Vietnamese Spring Rolls.
  • Vietnamese Rice Paper Rolls.
  • Pho Ga -- Traditional Chicken Noodle Soup.
Chinese Cooking | Apr, Aug, Dec
  • Hun Tun Tang -- Wonton Soup.
  • Mee -- Stir-Fried Noodles with Bok Choy.
  • Chao Fan -- Cantonese Fried Rice.
Knowledge required
Perfect for beginners and NDIS participants!
 
What you'll get
  • Demonstration of dishes by the chef instructor.
  • You will prep and cook the food with the help of your support worker and the chef.
  • Safe cleaning routines and putting kitchen items away.
  • Sit and eat together at the end.
What to bring
Tie up long hair and wear enclosed shoes.
 
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity or hens party.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

Otao Kitchen - 393 Victoria St, Abbotsford VIC

This venue is within walking distance from North Richmond station (600m).

NDIS Social Cooking Class location
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Your teacher
OTAO kitchen
OTAO kitchen

4.8 (648)
4k

ABOUT US
Otao kitchen is a cooking school and event space with a mission for people to come together to cook, connect, celebrate. We believe cooking and eating should be an experience, not just a meal. We created Otao kitchen as an extension of our passions to cook, share and inspire.
EXPERT IN COOKING CLASSES
Otao kitchen was launched in Melbourne, Australia in July 2014, with the goal of celebrating the rich and varied cooking experiences of Melbourne’s immigrant multicultural communities. Its founder, Chef Ha Nguyen, originally from Hanoi shares his passion for food, instructing customers in the exotic diaspora of Asian and around the world cuisine.
WHAT WE DO BEST?
Today our guests can get inspired by cooking with our local and international chefs, listen to their cooking and travel experiences in Asia and around the world and bring some cooking and cultural tips and tricks home. With the nods at the diversity of communities within Melbourne, Otao kitchen features an array of global food experiences from Indian to Japan to Mexico and more.
In 2020 with the challenge of global Covid 19 pandemic, we set out to capture the curriculum of our hands-cooking classes and deliver it online to home cooks in Australia and across the world to guide you to cooking success and better health.
Products and services: cooking master classes, private and corporate events, catering and event services, kid and school programs, and gift vouchers.

Meet Otao Kitchen


Don your apron at Otao Kitchen, be inspired to connect with food and celebrate flavours of the world, right in the heart of Melbourne.


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