OTAO kitchen

Teacher was great! It was a fun class, easy to follow. Dumplings were amazing Fun and great for a couple or group! :)

Karina Anderson • Jun 2022

An absolute blast Was so fun, I recieved this as a gift so wasn't sure what to expect. Our instructors was amazing and we learnt so much. We've already started researching which class we'll do next.

Cameron Stark • Jun 2022

Very good experience. Loved the food, generous drinks. High quality ingredients & friendly staff. My favourite thing was using the hood knife & having all the ingredients laid out!

Reg Weine • Jun 2022

Fantastic Italian cooking class. Our host Dillion was exceptional and it was a great cooking and learning experience

Mark Penn • Jun 2022

Anan was knowledgeable and engaging a great teacher. Kept and eye on all of us giving us individual tips throughout the class

Annette Fogarty • Jun 2022

Teacher are awesome I enjoy very much and hope to come again for another course

David Vann • Jun 2022

Learn Native Australian Cooking with Gin Tasting

Great class, informative and enjoyable with delicious dumplings to eat by the end! Highly recommend!

Fraser Chapman • Jun 2022

Dylan was just fantastic. He explained everything clearly and with so much respect. I give him the highest rating possible.

Megan Clark • Jun 2022

The class was amazing; stepped through the recipe and provided tips at the perfect pace.

Jerome Scaffidi • Jun 2022

Everything about this was awesome! Clear teaching and assistance; delicious ingredients and dishes; organised, clean, and chill envirionment. Exceeded expectations!

Guy Redhouse • Jun 2022

Dylan was great at keeping the group involved. The dishes were delicious and the setup was easy and professional.

Lucy McPhate • Jun 2022

Amazing class, great teacher, delicious dumplings. I attended with my family and it was a great family activity. Would highly recommend.

Eve Hally • Jun 2022

My support worker was unable to stay in the room with me so I felt quite anxious and uncomfortable during the class. I would have enjoyed this more if my support worker was able to stay with me

Sin-Ying Tan • Jun 2022

I had a great time and the menu is yum! Will try other classes for sure!

Bruce McPhate • Jun 2022

Well organized Clear instruction Fresh food Liked learning about different dumplings Overall really good and a lot of fun

Dom Walker • May 2022

Chinese Cooking Class

What a great experience. From the initial booking of the class to the actual day itself. Thank you

Torbien Barningham • May 2022

The Teacher was really kind and informative, even helping us catch up as we were late. He used the TV tool available well and was more than happy to repeat himself on occasions where we had fallen behind. He also came around to check in on everyone and make sure they were doing okay. This was also good because he wasn't negative or criticising at all while walking around and only offered assistance + more

Lina Pitruzzello • May 2022

Cook Vietnamese Cuisine at Home

Great pace Liked having the recipe beforehand Teacher was good at providing instructions and answering wuestions

Christina Staderman • May 2022

Excellent class, it was very interactive and well presented. Thank you also for the reminder.

Sian Lennox • May 2022

Virtual Cooking Experience for Team Building

A really great experience! Well organized, dumplings were delicious and instructions were easy to follow. Highly recommend!

Soha Alameddine • May 2022

It was a great class with Dylan as our chef. Our whole team enjoyed it and the instructions were clear and helpful! Would definitely recommend this as a virtual or in person team building activity.

Lisa • May 2022

Teacher and staff were great Loved how everything was already pre cut and ready to use.

Paul Read • May 2022

Dylan our teacher was great! Very informative and patient with all.We all really enjoyed our time. Venue was well set out great work space. Dylan’s helper was also extremely helpful and friendly. We would certainly recommend you guys and look forward to another visit

Narelle Raymond • May 2022

The first teacher did not explain things properly, there was a language barrier and difficult to follow. Second teacher was amazing very clear instructions and excellent. Disappointing that we didnt gook Prawn curry masala which was on the booking sheet. Also I came alone so to have to share ingredients and cooking with somebody where knew very little was difficult. Prefer to cook myself and have my own ingredients and utensils especially from a covid hygiene point of view when my partner was tasting things and double dipping the spoon in our combined + more

Neha Marla • May 2022

The overall experience was great! The teachers were very helpful and informative. The recipe was really innovative and made great use of Australian native ingredients. I really enjoyed it and would definitely come back!

Kirsten Humphreys • May 2022

Easy to access location with tram and train access. Really organised class, everything was ready when I arrived. Easy instructions and great Teachers

Carolyne Wong • May 2022

He was very nice and knew his stuff. It would’ve been even better if he introduced himself and gave a bit of background on his credentials at the start. I don’t think he said his name.

Kira-Ly Duplock • May 2022

our teacher was lovely and so helpful and very funny. would definitely come back to do other cooking classes with them

Pauline Giorgio • May 2022

Great class and lovely instructor. Very inclusive and enjoyable night. Will be back for more classes

Eve Hally • May 2022

12 ClassBento workshops attended • 7 reviews

Make Chinese Dumplings at Home with an Ingredients Kit

This was a great class, delicious food and a great teacher! Thank you, would definitely try again

Taylor-Jayne Martin • May 2022

The chef was amazing and so informative! Definitely recommend. I learnt some great new ways to wrap my dumplings, making them look like restaurant quality.

Christopher Hands-Frewer • May 2022

Really enjoyable , would recommend to family and friends. Not sure why there’s a minimum word count on the review but otherwise great.

Shelly McKay • May 2022

Make Chinese Dumplings at Home with an Ingredients Kit

Loved it very much and may awesome new friends to hang out with to cook

Keir Dickson • May 2022

Easy to follow along, teacher was fun and managed the time and different pace of everyone really well. Dumplings were delicious!

Mark Weller • May 2022

An excellent afternoon: well organised, generously provided for, delicious food and a totally enjoyable experience.

Rose Ledda • May 2022

Enjoyed making dumplings and eating them. Teacher gave clear instructions. Plenty of ingredients . As well as eating them we took some home.

Sue Stevenson • Apr 2022

Asian Vegan Cooking Course

Loved the class. We worked through step by step- easy to follow the instructor. Loved the venue too. Easy to get to. We had great companions on our work bench as well so we had an awesome morning learning how to make dumplings. Thanks so much

Jacqueline Veldhuis • Apr 2022

49 ClassBento workshops attended • 26 reviews

Dylan was a great teacher He went at our pace He explained and demonstrated very clearly It was a great class and the food was delicious Sorry no photos. We ate the food before we remembered to take them

Wendy Born • Apr 2022

Excellent class. We had a great time and learnt a lot. The teacher was fantastic and very helpful

Emma Morris • Apr 2022

78 ClassBento workshops attended • 55 reviews

OTAO is one of my favourite places for a date night! The staff are so friendly and the atmosphere is greag

Emma Morris • Apr 2022

78 ClassBento workshops attended • 55 reviews

These classes at OTAO are so much fun, definitely a great time out :) make sure you bring an empty stomach though! You will cook A LOT of food!

Seema Chouhan • Apr 2022

This class was incredible! The teacher was so passionate, kind, attentive and inspiring! We learnt so much, had soooo much fun and ate very well. We will return for more learning. A very enjoyable experience and a great activity to do with friends and family. Thanks so much! Seema

Mark Putland • Apr 2022

Teacher was patient and thoughtful simple instruction, good focus on safety. Great results yummy dumplings.

Amanda Lawson • Apr 2022

11 ClassBento workshops attended • 7 reviews

The class was ok and the food was good. I had received a few emails about it. In the list of what I had to provide it had bok choy in some and spring onions in others. So I ended up buying both. Also you had ingredients listed that we did not use The utensil list was wrong.

Shawn Phua • Apr 2022

26 ClassBento workshops attended • 18 reviews

Make Chinese Dumplings at Home with an Ingredients Kit

The class was interesting and interactive. Enjoyable and I learnt some new skills for making Japanese Ramen homemade noodles.

Nicolas Veldhuis • Apr 2022

Delicious dumplings Dylan was a great instructor Easy to follow instructions and willing to answer any questions Great class

Joshua McConnell • Apr 2022

Make Chinese Dumplings at Home with an Ingredients Kit

Dillon was a polite, friendly and patient teacher. The dish we made wasn't ramen as we expected, but a different type of Chinese inspired soup with a Japanese twist (Dan dan noodles?)

Tamara Howorth • Apr 2022

Such a fun & delicious cooking class. Dylan was a wonderful host. A great way to start the weekend

Laura Witte • Apr 2022

Great class, we loved it! We’ve done a o kitchen class before and definitely going to make it a tradition

Courtney Alexander • Apr 2022

3 ClassBento workshops attended

Teacher Dylan was lovely and highly knowledgable. The food we made was delicious and the resources and advice make me confident that I can recreate the recipes at home.

Vicki Warden • Apr 2022

Dillon was an excellent teacher - answering questions and clear demonstrations The venue was so well set up. Very impressive. I can’t believe I cooked such beautiful food! I would definitely recommend this to others.

Michelle Neille • Mar 2022

The class was very well organised and excellently run. Well done. Thank you for a great experience.

Emma Morris • Mar 2022

78 ClassBento workshops attended • 55 reviews

Make Chinese Dumplings at Home with an Ingredients Kit

These classes are always great! We get so many leftovers it’s wild. The food is delicious

Michele Howell • Mar 2022

Spanish Cooking Class

Loved the class. I enjoy Spanish food but am not a confident cook. I learned so many useful tips and some delicious new recipes that I will enjoy reproducing at home for family and friends. Many thanks for an excellent evening.

Rashmi Totade • Mar 2022

14 ClassBento workshops attended • 11 reviews

I missed the online class but chef sent me all the information which was easy to follow. My family loved the dumplings.

Devon Lasalle • Mar 2022

7 ClassBento workshops attended • 5 reviews

This class was so much fun! They provide everything you need, and the teacher is very good at showing you how to do everything. You definitely won’t leave hungry either. ;)

Paul Mottershead • Mar 2022

Make Chinese Dumplings at Home with an Ingredients Kit

Good venue, well organised but a bit hard to understand with masks plus the music. Enjoyed my class and the teacher was friendly.

Shawn Phua • Mar 2022

26 ClassBento workshops attended • 18 reviews

The class was rescheduled from 11 March to 8 April 2022 due to the teacher changing the availability.

Isabel Laszczak • Mar 2022

2 ClassBento workshops attended

Make Chinese Dumplings at Home with an Ingredients Kit

The class was great! We had so much fun. The teachers were interactive and readily available. They gave great feedback and the dumplings were delicious! Looking forward to doing another class.

Elizabeth Laffan • Mar 2022

I can't believe that I was able to create a product that looked so good. The instructions were extremely clear and made learning so easy.

Amanda Lawson • Mar 2022

11 ClassBento workshops attended • 7 reviews

Make Chinese Dumplings at Home with an Ingredients Kit

Really enjoyed the Dumpling cooking class. Very easy to follow instructions. Instructor was friendly and very helpful. I have a disability and found this class very easy to do, with a little bit of help from my support worker.

Middleton Emy • Mar 2022

Very friendly, nice team. Amazing set up, very pleasant experience. Well guided during the class, very civilized with drinks offered and we could taste what we cooked or take it home.

Emma Morris • Mar 2022

78 ClassBento workshops attended • 55 reviews

Dylan is a great teacher, we always love his classes at OTAO! The food was tasty and all dietary requirements are catered for

Karan Grewal • Mar 2022

The class was amazing. Dylan was very nice and a very good teacher Overall had a very nice evening

Wen-Chen Xia • Feb 2022

63 ClassBento workshops attended • 43 reviews

Fresh damper with a cream/goat cheese and native pesto dip, kingfish marinated in native herbs and spices and tender kangaroo loin with assorted veggies, very appetising and delicious. You’re in for a treat!

Emma Morris • Feb 2022

78 ClassBento workshops attended • 55 reviews

Greek Cooking Class

I love OTAO Kitchen so much! All the teachers have this fantastic laid-back, but hands-on teaching style. And the food we all made was delicious!

Isabella Leifi • Feb 2022

2 ClassBento workshops attended • 2 reviews

Really enjoyed this class, teacher was fun and gave great instruction, hints and tips in the art of all things dumpling! Venue was awesome and all the materials provided were top notch! The end product was pretty damn good if I may say so myself! I would love to do this class again! Loved the wine too. Had to buy the chilli oil so good!

Leeanne Noitz • Feb 2022

It was such a good cooking class. Dillan is a great teacher and also his helper … sorry can’t remember his name. The whole experience was fantastic thank you

Wen-Chen Xia • Feb 2022

63 ClassBento workshops attended • 43 reviews

Such a vibrant array of flavours, travelling may be hard to do at the moment but you can definitely send your tastebuds on a journey. We made a beautiful fragrant paste and also a peanut sauce that created dishes like rendang beef, satay chicken skewers, banana leaf rockling and a traditional salad dish which were all very tasty. First time using the hibachi grill also. Highly recommend, Dylan was + more

Vanessa Gibson • Feb 2022

Teacher was great, his instructions were clear and was helpful when needed. Support staff were awesome. Food was delicious and seemed to have an authentic Japanese taste.

Andrea Hughes • Feb 2022

2 ClassBento workshops attended • 2 reviews

Teachers were great. And pace was good too. Very enjoyable. Liked that the recipes were sent out prior to the class

Phil • Feb 2022

3 ClassBento workshops attended

Great teacher but would be great to have recipe & instructions so we can recreate it. Would recommend doing it with a friend. Noodles are delish!

Rachel Miller • Feb 2022

We very much enjoyed the experience. Dylan was extremely helpful and encouraging! Super clear in his instructions and we can tell he has a real passion for food

Angus Milne • Feb 2022

Very good cooking class - well organised and easy to follow instructions. Would recommend to anyone looking for a nice evening out - all of the food we made was delicious!

Emma Morris • Feb 2022

78 ClassBento workshops attended • 55 reviews

We had a great time tonight. Lots of good food and good company. The curries were surprisingly easy to make and the naan particularly delicious.

Steve Brown • Feb 2022

Teacher was great. Support staff are great. Really good venue & preparation, I learned a great deal. Thankyou :-)

Maxine Brenan • Feb 2022

Great organisation,friendly and clear instructions,loved making things from scratch,enjoyed the wine and the lovely stock and sauces,best 3 hrs flew by so quickly.

Pete Andrews • Feb 2022

2 ClassBento workshops attended

The couple I gifted this to said they had an absolute ball! Said the food was very yummy and everything was well instructed. They would recommend this to anyone especially those who are thinking of getting out of their comfort zone.

Alanna Serra • Jan 2022

It was so easy and fun to follow! Would highly recommend this class for anyone.

Alma Arriaga • Jan 2022

2 ClassBento workshops attended • 2 reviews

The class was amazing, everything that we cooked was super tasty and we learnt a lot of new ingredients. Our Chef knew a lot of the Australian ingredients and he was very friendly recommending where to get those ingredients. I will recommend this class to my friends, it was fun!

Ashlee Jones • Jan 2022

Food and experience was great. Probably just went for a little too long as it finished over time.

Kirill Kokorin • Jan 2022

Make Chinese Dumplings at Home with an Ingredients Kit

It was a great class with an awesome instructor, plus tasty food. I’m excited to make these tasty dumplings again.

Blake Shorthouse • Jan 2022

Would have like it if the chef had gone a bit slower - we needed more time to accomplish each step

Amy Preston • Jan 2022

Fun and interactive class with an engaging but relaxed teacher. Would recommend to a friend.

Kirk Grinham • Jan 2022

We had such fun making these delicious dumplings. The ingredients were easy to acquire and the instructions very easy to follow along with.

Amber Morgan • Jan 2022

The teacher was personable and so fantastic! We had the best time! The ingredients were fresh and delicious

Margaret Cutler • Jan 2022

6 ClassBento workshops attended • 5 reviews

Make Chinese Dumplings at Home with an Ingredients Kit

Excellent interesting friendly and professional teacher . Class was well paced and great . Learnt a lot

Emily Rowe • Jan 2022

19 ClassBento workshops attended • 18 reviews

This class was super easy, tasty and fun! It was so convenient being able to cook in my own home and the kids absolutely loved the dumplings!

Miranda Reardon • Jan 2022

4 ClassBento workshops attended • 2 reviews

Make Chinese Dumplings at Home with an Ingredients Kit

Very easy than I thought. The teacher has shown different ways to shape dumplings which is great. Highly recommend the class to my family and everyone.

Jennifer Scott • Jan 2022

Teacher lovely patient encouraging, with both adults and children. Great value as learned how to make dumplings end to end, not simply introductory. Lovely venue, well set up with everything at your finger tips. Funky vibe and professional. Loved it.

Meindert Smid • Jan 2022

This was my first time attending such a class and I was already impressed by the very professional, as in the clean, spacious lay out. I was greeted warmly, and having worked in hopsitality, albeit years ago now, it is always welcome. Dylan/Dillon ran the class. He was clear in his explanations and checked in with each of the six groups (four in most instances) regularly. He was also ably supported by staff when it came to removig utensils and dishes. The three dishes prepared were very much to my liking, the ingreddients and left knowing tha + more

Sinead Foran • Jan 2022

The teacher was excellent, we arrived a little late and he easily got us back up to speed with the rest of the class. The explanations were thorough and he would repeat any instructions or methods if asked without getting annoyed. He constantly checked in to make sure we were all on track. Overall, it was a lot of fun!

Geoff Baber • Jan 2022

Dylan the teacher was great, a lot of the food was prepped for us which was excellent, loved the social distancing, facilities are good, using a camera to project on a big screen allowed the entire class to see what was going on if you could not get up the front. Overall a great experience. Well worth the money and we intend to book another course.

Wen-Chen Xia • Jan 2022

63 ClassBento workshops attended • 43 reviews

It was a good class but I just found that the food wasn’t as tasty as the Mexican or Thai cooking class.

Anna Vahey • Jan 2022

Really good class! Easy to follow and the teacher was very knowledgeable and friendly. Would definitely recommend and would love to try a different class sometime.

Judy Snowden • Jan 2022

Very nice and patient teacher. Good venue . The address given to us was wrongso we to find the place . Would recommend to others .yummy end product to eat

Raehanna Reed • Jan 2022

Quick, but good course. Dylan was great. Would have preferred more detail in the ingredients etc but otherwise great

Gabriella Fitzgerald • Jan 2022

The cooking class was excellent and I learnt many new cooking skills that I can use in everyday cooking. The food I cooked was delicious and everything was well prepared by the teachers. The meals I made were easy to make, due to the assistance and support from the teachers. The teachers are very friendly and supporting to everyone of all ages and their cooking capabilities and skills. Overall, the cooking class was excellent and enjoyable.

Kimberley Russell • Jan 2022

Really great class. Friendly environment and easy to understand instruction. Really enjoyed this lesson and have learnt skills I’ll use forever now. Would highly recommend and I will definitely be partaking in more class bento classes!

Margaret Cutler • Jan 2022

6 ClassBento workshops attended • 5 reviews

Excellent class presented well , beautiful food . Learnt a lot flavours and combinations with friendly helpful staff and chefs

Quynh Nguyen • Jan 2022

2 ClassBento workshops attended • 2 reviews

It was really fun. Enjoy sharing the experience with others. Learnt many different folds. Would try it home

Paul Dunn • Jan 2022

Absolutely fantastic course. Wonderful teacher with great communication skills. I came home and literally made dumplings immediately for dinner. In fact there will be dumplings for dinner every night til I say so Great fun, great skill to have. Highly recommend this course.

Wen-Chen Xia • Jan 2022

63 ClassBento workshops attended • 43 reviews

This is my second Otao kitchen cooking class. I was amazed that something I cooked with my own hands could taste this good. We made corn fritters, green papaya salad and either red duck curry or green chicken curry, the flavours and taste were a great surprise, exceeding my expectations. The Brut sparkling was great and teachers very knowledgeable and friendly. Booked more classes.

Emma Morris • Jan 2022

78 ClassBento workshops attended • 55 reviews

I had a fantastic time making dumplings! The atmosphere was fun, the wine (Pinot Grigio) was delicious! And the food was surprisingly yummy!

Jenny Wraight • Jan 2022

We attended the class with 3 generations of family members - from 10 years old to grandparents. Everyone loved the class, learning to make dumplings from scratch. The teacher was great - demonstrating the making of the dough and filling, the different folds - and then came around giving individual assistance and guidance. It was a fantastic experience!

Simon Tran • Dec 2021

Friendly and helpful teacher. Willing to help Clean venue Well organised and pre-prepped food

Wen-Chen Xia • Dec 2021

63 ClassBento workshops attended • 43 reviews

Make Chinese Dumplings at Home with an Ingredients Kit

I arrived early and was told to take a walk around the neighbourhood and come back which I wasn’t particularly partial to. But the class was excellent, we made tortillas from scratch, amazing chopping cooking flipping tortillas, really tasty food and there was plenty to take home too. They had containers and bags ready for us. Overall positive experience.

David Henry • Dec 2021

Thanks for the class. It's was a lot of fun, and the dumplings were delicious!

Daniel Ng • Dec 2021

Make Chinese Dumplings at Home with an Ingredients Kit

I didn't receive my ingredients/box in time, so I was unable to participate with the rest of my group.

Tessa Guthrie • Dec 2021

Everything was great, very good cooking class with a really nice set up. The venue was also nice and clean.

Krithika Purushothaman • Dec 2021

Had a great time at Otao Kitchen learning about Thai cuisine and ingredients. Dillen was an incredible instructor and kept us engaged throughout, helping to answer questions. Was also very grateful that he was able to cater for my dietary requirement.

Sarina McDermott • Dec 2021

We loved our night, we felt the class worked well for all the different skill levels. Our teacher was very adaptive to the feel of the night. I would highly recommend this class.

Ruby Warber • Dec 2021

Really enjoyed my class at Otao Kitchen. The teacher, Dylan was very skilled and knowledgable. I liked how we had the option of gathering around, but also that the steps were live recorded and broadcast on the screen. The food itself was tasty and portions were great. My only suggestion is that at three hours it does go quite late, we went over and finished up at 9:45 and so I think it could have been + more

Christine Russo • Dec 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Chef Hu was organised and social with a good sense of humour! All ingredients were supplied and food intolerances were catered for. The recipes were emailed through ahead of time. The venue is very well set up and comfortable to work in. Once we had finished making the dumplings we had a little feast accompanied by a beverage of choice. The dumplings were soo yummy!

Robyn Hodge • Dec 2021

I found this a fun and informative 2 hours! Even though it was a remote session (and would have been more fun if we were all together in the same room), it was engaging and the instructions were clear and very helpful. It was fairly intense and so you couldn't afford to miss any of the steps as there was quite a lot to get through - this reduced the time for team banter and conversation. However, I now have the confidence to make dumplings on my own

Szeman Leung • Dec 2021

Make Chinese Dumplings at Home with an Ingredients Kit

The lag in connection over the course was a little disruptive. Great passion by chef. Thank you

Cecily Ducksbury • Dec 2021

Make Chinese Dumplings at Home with an Ingredients Kit

I enjoyed the class. Easy to follow and chef was kind.

Melanie Pikios • Dec 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Great session, so easy to make and absolutely delicious.

Gina Levy • Dec 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Great class and learned so much. Really easy to follow and delicious dumplings

Clara McMullin • Dec 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Great class, informative and engaging for a work team virtual cooking event. The speed of the class was very fast for the amount covered! Delicious end result, for my first time ever making Dumplings!

David Roberts • Dec 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Great session. Easy to follow, very tasty and something I will be making at home.

Amy Mawer • Nov 2021

Chef was informative, set a good pace and had lots of tips for the team. Altered his pace for the different experiences.

Kuba • Nov 2021

Great set up, friendly and casual atmosphere, good delivery and yummy dumplings. Fantastic gift idea.

Julie Harris • Nov 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Teacher was great. Class was well paced and easy to follow. Food was so fresh and good. We learned to make Bao buns, hot and sour soup, fried chicken and experiment with some great spices and flavours.

Jazamyne Alexander • Nov 2021

57 ClassBento workshops attended • 25 reviews

Fantastic communication. I thoroughly loved the package that arrived. I really like that it came with a paper and video version of the recipe as well for later or if you couldn't make it on that occasion. I think this is a really good class for people who are beginners or even would like to broaden their skills and styles of cooking.

Samantha Harrison-Loves • Nov 2021

Our teacher had great communication skills, working through everything with a clear and calm voice. All materials were supplied and just really well set up. We couldn’t have asked for a better food experience. Thank you…we will return for more of your classes.

Michelle Zikas • Nov 2021

The teacher was amazing The venue was beautiful and everything was provided, loved the experience and would totally recommend and do the another class again. ❤️Ren and Michelle

Julie Peacock • Nov 2021

8 ClassBento workshops attended • 8 reviews

A little disappointed they started without us. Due to sudden onset of very wild weather and flooded roads, I felt they could have waited a few minutes. I’m sure we all remembered that night. Wasn’t our plan to be late. Loved the barramundi, disappointed there was no sweet. Kakadu plum fudge was on menu when booking. Really needed a sweet, would have been nice to finish off with a sweet dish. Teacher needs a microphone, echoes. And when the lovely helpers cleaning up after us were around it was really noisy. Mainly due to echoes not + more

Amanda Reedy • Nov 2021

It was a bit disorganized and the dishes were nice but for the money could have been higher quality ingredients.

Wendy Hill • Nov 2021

16 ClassBento workshops attended • 11 reviews

A great fun class, the instructor was really good. The food turned out fantastic. I would recommend

Lisa Carnell • Nov 2021

Thoroughly enjoyed the day. Dylan, the teacher was great. Everyone was friendly and really helpful. Ingredients were fresh and the Dishes were delicious.

Craig Shepherd • Nov 2021

The teacher was very good explained everything showed everything the class room was well set out

Melissa Walker • Nov 2021

21 ClassBento workshops attended • 20 reviews

Awesome class with easy to follow instructions and recipes. Yummy Asian food at home that was easy to modify.

Bianca Rinaldi • Nov 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Chef Ha was so happy and personable which made the experience feel easy and enjoyable. The whole time we were cooking - very hands on. When we needed help it was given. The food was absolutely amazing, even with a gluten free adaptation. We are making them again at home tomorrow! Highly recommend!

Matthew Sheers • Nov 2021

Thanks for a great class. I recommend this as a fun class for anyone to try.

Justine Mintern • Nov 2021

5 ClassBento workshops attended

Excellent instruction! Great class, very enjoyable. The class was conducted at an easy to follow pace.

Gina Fiske • Oct 2021

Overall the preparation was good, l couldn't find the video link before the class. Techer chef was experienced and answer all questions . It was a little fast to keep up at every step but l managed to make tasty basic moon dumplings. 1 person had difficulty with the Dough and dropped out and l think should have been helped to start a new batch with his help as there was a small group .

Alan Patterson • Oct 2021

Hi - the presenter was great and friendly - the instructions were very clear and easy to follow - the pace was good - the dough recipe was light and finished well in terms of texture and getting a crisp edge- the filling was super tasty Well done alan & Liz

Liz Burgat • Oct 2021

Hi great value for $. Video and instructions great prep. Enjoyed pace of class but everything worked for me

Kelly-Anne Arul • Oct 2021

Cook Indian Cuisine at Home

Wonderful evening of learning. Easy and simple to follow in your own home via zoom

Katie O'Hagan • Oct 2021

so much fun! Really easy to follow along and enjoy the experience. Have made the masala curry every weekend since we took the class, delicious!

Leanne Solomons • Oct 2021

I have always wanted to learn how to make Satay dipping sauce like you get in restaurants, and I certainly did during this class. Dylan is the best teacher, he is so friendly and answers all questions with patience (this is the second class I have had with him). I also enjoyed learning how to make an Indonesian paste from scratch. All the recipes I have learnt I have been able to replicate at home + more

Claudine Gerber • Oct 2021

We had a friendly and attentive teacher, a small class and received good quality ingredients that arrived on time

Darren Dad • Oct 2021

Absolutely enjoyed this class and added some recipes to my staples. Loved it - 6 stars. Dylan was amazing!

Margot McLean • Oct 2021

This was an easy to follow class. Dillan provided great tips and tricks in regards to cooking these dishes. Easy paced demonstration . I got what I expected from the class and more. Happy that I found this site and will use again Thanks to Dillan again enjoyed the class

Tayla Gee • Oct 2021

The class was great and substitution ideas were ready on hand! I didn't think making gluten free dumplings would be so easy!

Cassandra Harapas • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Really enjoyed the class. The dumplings were tasty and the teacher was very clear and helpful.

Julie Pike • Oct 2021

I received this class as a gift from a dear friend for my "big" birthday during lockdown and it was the perfect present. The teacher Dylan was very clear, and went at a good pace. The class was for 2 hours but it felt like 30 minutes, as very engaging. I regularly make dumplings but have never made the wrappers and this is what I was most excited about and believe was the highlight of this class. The instructions were great, and Dylan made sure we were all keeping up and showed us clearly with his camera so we knew what ours were supposed to look + more

Kathy Fallon • Oct 2021

7 ClassBento workshops attended • 4 reviews

Make Chinese Dumplings at Home with an Ingredients Kit

Daughter had a great time doing this course. Can't wait to be able to do them face to face again, post covid.

Kerryn Plummer • Oct 2021

Dylan was very clear in his instructions, waited for the class to keep up and gave lots of little tips along the way.

Amy Rynsent • Oct 2021

2 ClassBento workshops attended

Dylan was lovely and really knowledgeable. The class ran at a great pace. I feel so much more confident with dumplings and the kids got involved too. Highly recommended and a really brilliant intro into dumpling making

Karen Jorgensen • Oct 2021

20 ClassBento workshops attended • 17 reviews

The group really enjoyed the dumpling making workshop and will have them for dinner tonight.

Ashley Alborough • Oct 2021

F a n t a s t i c! Dylan was a great teacher. Whole team enjoyed

Erin Boake • Oct 2021

2 ClassBento workshops attended • 2 reviews

Learn Native Australian Cooking with Gin Tasting

My 11 year old daughter and I had a terrific time cooking our meal. The recipes were simple to follow and the food was tasty. Would definitely look to do another class.

Liz Newnam • Oct 2021

Dylan and Team Otao were amazing! The recipes were incredible-- I hadn't explored a lot of the native Australian botanicals in cooking before, but the class made me feel confident in trying them out-- and the structure is well-thought out-- and I'm really impressed with how Otao Kitchen embraces the online format. I will definitely be booking with them again!

Cari Mackay • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Instruction was clear and easy to follow and the food was so delicious, the whole family loved it. Will definitely make the recipes again

Patrick Farnan • Oct 2021

Great Experience virtually, had some tasty dumplings, was super quick so a bit slower would be awesome

Shauney James • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Such a great time! Thank you so much

Trudi Ross • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

The class was fun, it was great to learn and doing something totally different, the host was lovely and very informative and his instructions and demonstrations were really clear. At times I felt some of it went a little fast but that is me being very new to it, as it all came together really easily at the end and we could continue on our own afterwards which I did with confidence. thank you, I am keen to do an in person cooking class again!

Kay-Jay Earl • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Great class and awesome teacher. Thank you !

Jo Morrison • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Fabulous now have total respect for dumpling makers!

Carla Williamson • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

A fun class, great explanation of the process & interaction from Dylan, Thankyou.

David Shaw • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Great package and instructions, everything arrived promptly.

Luke Hyde • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Great fun, engaging, easy to follow and delicious. I would 100% recommend this to anyone

Cienna Glynn • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Was way too fast to follow.

Howie Hill • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Lots of fun and very tasty! Thank you!

Celestine Radford • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Did I miss the part where we were told to buy mince? It wasn’t on the information sheet in the box- I didn’t complete my dumplings because I had no mince

Tom Newbold • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Dylan was really friendly and easy to understand. Is was awesome, very enjoyable and the dumplings were so tasty I would definitely recommend to anyone wanting to give it a go

Tracey Quinn • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

The class was really informative and friendly. I bought this as a gift for my boyfriend who is even less than a beginner cook. We have since made these at home a couple of time and it was so much fun!

Ineke Mast • Oct 2021

Had a great session with Dylan and learned so much! Thank you

Renee Mariette • Oct 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Brilliant. Thoroughly enjoyable

Hayley Tan • Sep 2021

Make Chinese Dumplings at Home with an Ingredients Kit

Class was great but some feedback - it would be nice if we were informed that not all ingredients will be used before we were told to soak all the stuff so I'd be able to store these easily after if not used entirely. Apart from that, great class - lots of fun!

Russell Dusting • Sep 2021

Virtual Cooking Experience for Team Building

We really enjoyed learning how to make dumplings. The Chef was was a very lovely and relaxed teacher. It was a good experience and easy to follow, and the dish was very tasty.

Debbie Hussein • Sep 2021

The cooking experience was excellent, the dishes were very flavoursome and authentic, overall a fun afternoon and best of all dinner was ready early!

Caleb Scanlon • Sep 2021

Asian Vegan Cooking Course

Our teacher was very personable and answered all questions that were asked. He replied to my email sent prior to the class very promptly.

Lili Guermanoff • Sep 2021

Cook Vietnamese Cuisine at Home

Great class. Amazing dumplings Really enjoyed the class. Pace and direction was perfect. Prep definitely helped. Practice makes perfect and second attempt after class was even better. Thank you will be signing up for more class bento soon

Adam Stratford • Sep 2021

13 ClassBento workshops attended • 2 reviews

Great afternoon which meant a great dinner for the family. Third class. All have been great.

Jennifer Granger • Sep 2021

My husband and I had a great time doing Otao Kitchen’s online Dumpling Making Party. We prepared our ingredients beforehand and this made it easy to keep up and to make some delicious dumplings In various shapes. Well done Ha keeping us entertained, showing us some new cooking skills and guiding us to make some delicious dumplings.

Emma Vonwiller • Sep 2021

This was a really fun event. It was a birthday celebration and included the birthday girl, her siblings, parents and grandparents through three Zoom connections. Dylan was a terrific teacher. He was very patient, repeated or clarified steps as required and made the whole experience so enjoyable. He is also a very accomplished dumping chef! Thank you Dylan

Max Doak • Sep 2021

He was really cool and collected and was great at giving the instructions with plenty of time for all the steps.

Stacy Low • Sep 2021

Chef Dylan was great. Facilitated class well with clear instructions, helpful to our questions, good pace for everyone to follow, even in Zoom setting. Keen to join another class!

Leanne Solomons • Sep 2021

9 ClassBento workshops attended • 8 reviews

Loved this class, Chef Dylan paced the lesson well and we were able to make 3 dishes. All the recipes were provided in advance and all the ingredients were used. We made a noodle dish, fried rice and an amazing pork wonton soup. Dylan even showed us different ways to fold the wontons. Overall a great lesson and value for money.

Caryl Barnes • Sep 2021

8 ClassBento workshops attended • 5 reviews

Delicious end result ! Great paced teaching and lots of fun for whole family , including the teenagers. Thank you

Christabelle Denis • Sep 2021

He kept checking to see if we had questions or was going too fast, gave good responses for alternatives

Sarah Peachman • Sep 2021

3 ClassBento workshops attended • 2 reviews

Everything was super clear and well explained, and there was plenty of time to get everything done properly and ask questions if needed.

Grant • Sep 2021

Great session and Dylan was an excellent instructor. Only advice is to prep before the lesson. Great authentic flavours. Well worth it

Marcea Klein • Sep 2021

2 ClassBento workshops attended • 2 reviews

A bit too fast and the camera work needs improvement . It was hard for him to show up with the cameras provided. Not enough editing between steps and not enough social interaction

Judah Rowe • Sep 2021

Absolutely loved it, thank you so much! Made the perfect gift for my husband's birthday!

Jill Scott • Sep 2021

Cook Vietnamese Cuisine at Home

Such a fun night, thanks so much Ha! It made lockdown just a little bit enjoyable. They were so yummy!

Sumi Saikawa • Aug 2021

5 ClassBento workshops attended • 3 reviews

A most enjoyable experience. Easy to follow and lots of cooking hints to make the authentic Vietnamize. My family enjoyed the food very much

Lauren Broomhall • Aug 2021

A great class, lots of fun AND you get dinner. I learnt so much! Highly recommend.

Yannie Kwai • Aug 2021

6 ClassBento workshops attended • 4 reviews

The chef was knowledgeable and friendly and the dumplings were delicious. It was an online class, but instructions were really easy to follow.

Kirsten Grant • Aug 2021

Was a great experience Really enjoyed learning how to make the dumplings from scratch and REALLY enjoyed eating them. Thank you

Raelene Raike • Aug 2021

That was so much fun. Dumplings were delicious and easier than I thought they’d be to make. Having food all measured & chopped made it easier ti follow. Highly recommend.

Steve Gazzard • Aug 2021

xxxx x x x x x x x x x x x x x x

Matthew Vellios • Aug 2021

The instructions were accurate, very relating, relatable and easy to follow, well organised and comfortable

Monica Bain • Aug 2021

2 ClassBento workshops attended • 2 reviews

We had a great time cooking with Dylan and found it really easy to follow along !

Lara Jones • Aug 2021

Dylan was a fantastic presenter! The food was fantastic and the instruction was top notch. We had so much fun!

Sharne Patient • Aug 2021

This class was amazing! So fun and easy to follow and the food was incredible!

James Spalding • Aug 2021

Really enjoyable evening! Made dumplings from scratch including the skins. Learnt some valuable new cooking techniques.

Ash • Aug 2021

Just visited Otao over the weekend for a Dumpling cooking class! It was fantastic! So much fun and so easy to learn from chef Ha. He was very kind and funny and showed you in detail how to perform each step. We weren't rushed at all. We made chicken and pork dumplings. So much flavour with only a few ingredients. You also are offered a beer or wine to have with your dumplings once they're cooked. Definitely + more

Sarah Quinn • Aug 2021

We had an amazing time with Chef Ha making delicious dumplings. So many dumplings to enjoy at the end with a glass of wine.

Beck Kennedy • Jul 2021

Dylan was amazing He was so patient and knowledgeable. Best dumpling class ever. Thank you guys we had a blast He was also professional and encouraging.

Brad Swanson • Jul 2021

Great fun as team activity during lockdown. Chef Ha was informative and engaging. Would recommend!

Kira Benton • Jul 2021

2 ClassBento workshops attended • 3 reviews

It was great really informative teacher, and the dumplings turned out great - so delicious! thank you

Olivia Herbert • Jul 2021

This class was amazing! Olivia loved making the dumplings and they were delicious! Yum yum

Matt Petrou • Jul 2021

Excellent quick coarse. Definitely learnt the basics and lots of good tips for making your own dough. Good teacher and even better pizzas.

Naomi Pasilow • Jul 2021

I enjoyed my class for Japanese street food and Ha Nguyen taught very well. I enjoyed the food and so did my hungry family waiting in the wings. Thank you.

Melissa Walker • Jul 2021

21 ClassBento workshops attended • 20 reviews

Great class with delicious results. The dumplings tasted amazing. Ha was a great teacher and despite some technical difficulties the class ran smoothly.

Raisa Pramesi • Jul 2021

3 ClassBento workshops attended

Chef is a good person, taught how cut with knife skills, the foods were excellent

Justin Binko • Jul 2021

I’ve done many many cooking classes - this one of the best. Great instruction, friendly relaxed atmosphere, helpful and extremely informative. Really took the “fear” out of Indian cooking - chef was amazing and I’ve book another cuisine with him. Oh the food was amazing Thanks so much

Linda Linmeiers • Jul 2021

Cooking class

Great value for money and was enjoyable and fun. Chef Dylan was very knowledgeable and patient. Food was awesome and the group participating were lovely. I can definitely recommend should you wish to learn Korean cooking or just a fun night out.

Mila Rosic • Jul 2021

It was a fun, educational, delicious and Mila particularly enjoyed the attention and learnings from the talented chef. Thanks you for making my young daughters dumpling class fantastic.

Ania Krysztofiak • Jun 2021

So much fun, yummy food, great atmosphere! The space was well prepared, the teacher knew what he was doing, the class was well planned and organised. My friend and I both loved it and we’ll be back

Trevor Newman • Jun 2021

I found the teacher very approachable He was on top of his subject Was well organised and efficient in the kitchen I wish I could clean up as efficiently

Alison Leeson • Jun 2021

18 ClassBento workshops attended • 13 reviews

Cooking class

i am learning so many skills from this course. Love that is on line and can be very self pace. I have enjoyed the challenge of having a themed food month. Keep up the great work.

Ryz Wedepohl • Jun 2021

Excellent course. Well paced, good that we had a preview video and ingredient list so we could do stuff before hand. He gave us extra pointers during the course. Well set up.

Joanne Brooker • Jun 2021

This is awesome, easy to follow and not too fast. So tasty as well. I hank you for the opportunity

Alexandra Spink • Jun 2021

5 ClassBento workshops attended • 3 reviews

class was so good. Lovely staff and was so much fun. will be doing it at home!

Jackie Mates • May 2021

Much better then expected. No elements were pre-made so we learnt how to do every step using stuff we prob already have at home. The teacher was friendly and welcoming and the venue I felt was the perfect size and setting. They were generous with ingredients for those wanting to try different things. Would recommend.

Coco O'Halloran • May 2021

Incredible class, well taught by our instructor and the recipe was delicious! Will definitely recommend to friends.

Miriam Balis • May 2021

4 ClassBento workshops attended • 4 reviews

Dylan was a fabulous teacher with a great knowledge of Indian cookery. We really enjoyed our hands on learning experience and the food was delicious. I am looking forward to attending further classes at Otao cooking school

Janet Michael • May 2021

12 ClassBento workshops attended • 6 reviews

Great instruction, very clear. Amazing food and easy to follow guidance. Would definitely do again and recommend for others.

Sue Grace • May 2021

My sister and I participated in the class today with Dylan. He was fantastic and we loved every minute of our class. And the food was absolutely delicious.

Stephanie Judge • Apr 2021

Great teacher! Easy to follow and efficient. Really appreciate their ability to cater to dietary requirements. Made gluten free dumplings which were actually marvellous!

Nicola McMahon • Apr 2021

Really enjoyed the class! I gifted it to two people who I attended with, who also loved it! The class size was small, which meant it was easy to ask our teacher, Dylan, questions. The class was very hands on and it was great to eat the food we made throughout the class. Would definitely attend again for a different cooking class ☺️

Thomas Wilson • Apr 2021

Teacher had great knowledge and a friendly touch. Value for money and a great experience overall

Kat Johnston • Apr 2021

14 ClassBento workshops attended • 6 reviews

So much fun. A lot of information compiled into a short time leaving plenty to learn. Wonderful recipes and the good created was delicious and plentiful. Fabulous way to spend an evening

Yiling Tan • Apr 2021

Had a great evening, beautiful flow, delicious food, learnt so much! Really enjoyed the class and Dylan was great!

Ross • Apr 2021

2 ClassBento workshops attended

I really enjoyed participating in Dylan's class today. Super impressed with his knowledge about other cultures. And the Indian was divine!

Nga Nguyen • Apr 2021

Spanish Cooking Class

Thanks so much Dylan! That sauce was o.m.g! That crispy charred base for the paella was o.m.g! Thanks for all your help

John Bradley • Apr 2021

School Holiday Cooking Workshop

The teacher was fantastic (I feel rude that I don’t remember his name). He was very memorable though, he had a passion for Mexican food and also knew the chemistry behind food. He had a lovely manner.

Sarala Fitzgerald • Apr 2021

My daughter loved this. Very well organised and small group so she learned a lot.

Memo Espinosa • Apr 2021

It was great So much fun and the teacher was super helpful But a bit pricey.

Ingrid Watson • Mar 2021

Chinese Cooking Class

Such an incredible class that packed in a lot of delicious authentic dishes. Dylan was fantastic at talking us through the how and why for each step so make sure we took home traditional lesson and ended up with a delicious dishes to enjoy. The only suggestion I have for the ingredients for each meal to be better segregated, many participants got confused over what the quantities of garlic and ginger were for! Didn't impact the dishes, just created some frustration.

Guy Murfey • Mar 2021

Lesson was entertaining, friendly and instructive. It was great to get to know more about Japanese cooking. Happy to recommend.

Jemma Irving • Mar 2021

It was really nice learning to cook online with people but in the comfort of your own home. Thank you.

Arthur Cortez • Mar 2021

Personable and happy to help! Dylan made sure that everyone felt comfortable and confident with their progress.

Gary Barrett • Feb 2021

Teacher was great the course was great it was all great and thank you I will come again

Todd Kiernan • Feb 2021

Good class and Dylan was good but we felt a little more introduction of the other attendees would have been good as it felt like we were a bit divided.

Alexandra Gawley • Feb 2021

Amazing teacher who explained everything clearly. Would definitely recommend such a good activity and really enjoyed the whole experience.

Paul Stevens • Feb 2021

Delicious food and a great learning environment suitable for all levels of experience. A fun experience for small or large groups.

David Pollard • Feb 2021

Pretty much what I expected -which is good. Lesson was practical Glass of wine a good bonus

Abby Gibson • Jan 2021

Helpful teacher, clean and well presented classroom, small number of students and pace was just right. Highly recommended.

Sharryn Coffield • Jan 2021

2 ClassBento workshops attended • 2 reviews

Went with my family old and young (75-21). Was a great night, loved everything about it. Dylan our instructor was patient, informative and friendly. Highly recommend it

Kiran Srinivasan • Jan 2021

It was spectacular! Wonderful teachers and we both really learnt a lot from the class! I can highly recommend :)

Brea Kunstler • Jan 2021

7 ClassBento workshops attended • 5 reviews

Great class and great value for money. You definitely need to prepare all ingredients in advance so you can keep up. It's also important to start shopping for all ingredients early as they can be tricky to find.

Fiona Price • Jan 2021

3 ClassBento workshops attended • 3 reviews

Ha was friendly and helpful, and came around to give us tips individually. I’m now feeling much more confident about cooking dumplings at home with homemade wrappers!

Sara Llano • Jan 2021

I loved the teaching style, the food that we made was amazing and the ingredients quality was very good. I definitely recommend this class.

Rita Pachauri • Jan 2021

It was a great and informative class. There teacher had a happy demeanor and taught with enthusiasm.

Hebah Lucas • Dec 2020

Virtual Cooking Experience for Team Building

our team got together for our End of year Christmas break up and did a dumpling making course. The venue was great and in a central location, our teacher Dylan was fantastic, didn't go too fast and made sure everyone was on track and most of all the food was amazing. Would highly recommend this to anyone wanting to get their teams together or even a group of friends.

Jo Davis • Dec 2020

This years TRC team Xmas party included the dumpling making class, which really apealed to the whole family had husbands and kids join in

Cleve Hughes • Dec 2020

Spanish Cooking Class

Great experience, highly knowledgeable teacher and the food was delicious. Looking forward to going again

Karmen Jobling • Dec 2020

3 ClassBento workshops attended • 3 reviews

Han was great - very friendly and helpful! The vino was a nice touch also. Picked up some great GF tips too

Teresa Rosier • Nov 2020

my son was a "last-minute dropout" due to shift work - so he used the video link. Great, easy to follow instructions as I left the 14 year old on his own and they turned out really well - very tasty This was a teriffic gift - he loves dumpling s and can now go it alone . Thank you

Sadhbh Byrne • Oct 2020

Cook Indian Cuisine at Home

Great teacher, explained different methods well. A very fun way to spend 2 hours on a Saturday morning.

Jenni Sun • Oct 2020

3 ClassBento workshops attended

Enjoyable time on a Sunday afternoon. Dylan answered my questions with patience and demonstrate techniques and his cooking. End result? Food that was tasty and not hard to cook. Thanks Dylan. Jenni

Alex Flannagan • Oct 2020

Thoroughly enjoyable and easy to follow! Definitely will be making more dumplings in the coming weeks.

Tom McCarthy • Sep 2020

Thanks Ha - I really enjoyed cooking some authentic Thai food. Will definitely be adding those lovely dishes to my repertoire. Enjoyed the chats between the cooking, too!

Ben Mollard • Sep 2020

7 ClassBento workshops attended • 6 reviews

It was a fantastic experience, they tasted amazing and the teacher explained everything really clearly. It was great having the recipe and video so I could practice before the class. I am only 13 and I feel like I could start a dumpling restaurant now, highly recommended :) Thank you!

Victoria Talaina • Sep 2020

This class was great! Being the first of hopefully many, this was also my first time taking a class via zoom and overall cooking class. I think it really happened being sent a video and recipe prior, just so I know exactly what I’m getting myself into. Great job everyone! Hope to take more classes soon.

Christine Bolt • Sep 2020

Our host was great. he explained every step clearly, was open to questions and provided clear answers, and made the whole experience enjoyable. we also made a fantastic curry paste and salad! I would definitely recommend this class to others.

Manu Gulati • Jul 2020

The class was very well and thoughtfully organized. All the materials were provided. The instructor was enthusiastic and knowledgeable. The ambiance was pleasant. I also liked the pace and duration of the class.

Jen Wu • Feb 2020

Great teacher - made it simple and fun. Thoroughly enjoyed it as a team building session.

Daniell Wilden • Feb 2020

Thai cooking class was a great way to spend a Saturday afternoon. Very knowledgeable friendly teacher and great atmosphere. Recipes easy to follow and very yummy food.

David Godfrey • Jan 2020

2 ClassBento workshops attended • 2 reviews

Chinese Cooking Class

The teacher was very thorough and his instructions were clear. The class ran smoothly and there was no pressure to finish quickly candidates were able to complete things in their own time

Tony Wohlers • Jan 2020

Had a great time learning to cook Thai dishes. The skill level was pitched well. Not too hard. The ingredients were fragrant and the teacher unpretentious and helpful. There were good options for different dietary preferences. It was fun and I felt very satisfied with the result. enjoyed eating our delicious creations and brought leftovers home which was a bonus. Time well spent. I would certainly take another Master class at Otao Kitchen.

David Godfrey • Jan 2020

2 ClassBento workshops attended • 2 reviews

The class was very informative and the instructor was very happy to share ideas on any topic that was covered. The Instructions on how to make the different shapes of dumplings was well demonstrated

Judy Darby • Jan 2020