Japanese Cooking Class

Want to learn how to make Japanese food at home? Join us for a hands-on Japanese cooking class!Japanese food is renowned for its freshness and simplicity. In this cooking class, you'll learn how to make authentic Japanese food using the freshest seasonal produce and pick up some presentation techniques so you can replicate the dishes at home. Come expecting a social cooking environment led by an experienced Otao kitchen chef. The cooking lesson will start with a refreshing drink, some demonstrations of Japanese cooking techniques and some insight into the best ingredients to use when cooking Japanese food. Then it's time to start chopping!At the end of class, everyone will enjoy the incredible food you have made in a relaxed and informal dining setting. Jan March May July Sept NovMakizushi- Sushi Rolls with Seasonal Fish and Vegetables Miso Shiru - Seasonal Miso Soup Seasonal Tempura - Mixed, Fried Vegetables, and Prawn Wakame Goma Ae - Seaweed Salad with Sesame Dressing February April June August Oct DecTataki Ponzu- Seasonal Fish with Citrus Soy Sauce Ramen- Alkaline NoodleDashi- Seafood StockKara-age - Fried Chicken Nasu Miso Itame - Eggplant Miso Stir Fry On the day:Please arrive 10 minutes before the scheduled start time of the class. We cannot accommodate or refund for those who arrive after the scheduled start time, even if you call ahead. The instructor will be expected to start on time and will not be able to repeat the health and safety and/or demonstrations at the beginning of the class. You are required to work with one another in the class. Important info:We can cater to different dietary requirements. If you need to cancel or reschedule a booking you must do this at least seven days before your class to cancel or reschedule. We are sorry that we cannot refund or rebook any cancellations made online or in-person after this time. In the event that you are unwell, we ask that you send someone in your place. The participants who are not unwell will still be expected to attend. Alternatively, if you provide notice prior to the class, you are welcome to collect the ingredients and online recipe to take home with you after the class. Please note that this may not be possible as fresh meats and seafood in all cases.Please note: If you are bringing a support worker to the class with you, they will also need a paid ticket for the class.

Perfect for beginners.
  All ingredients, tuition, a Japanese feast with a glass of sparkling wine, and online recipes so you can recreate the dishes at home.
  Everything is provided. Just book, turn up and enjoy
 

This experience would also be a cool gift for her, gift for mum or gift for couples.