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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
Please choose a time
Please choose a date and time by clickingtapping the dropdown menu (that's just to the left of the button you clicked), before clicking the 'Buy' button.
We'll respond via email & text message
(with a booking link), usually within minutes
  
Your venue, within 50 kms of Melbourne, VIC
Can you cater for dietary requirements? Yes, we can cater for vegetarian, vegan, gluten free and dairy free. Let us know your requirements before or after booking. If you have a food allergy or need a strictly gluten-free meal for coeliac disease, please message us before booking.
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
Yes, we can cater for vegetarian, vegan, gluten free and dairy free. Let us know your requirements before or after booking. If you have a food allergy or need a strictly gluten-free meal for coeliac disease, please message us before booking.
Q: What ages is this class suitable for?
A: Adults & 8+ years. An adult must accompany any attending kids, and must pay for a separate ticket.
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 2 hours, $119 - $130 per guest
($130 per guest when you book for 1+ guests, $119/guest for 15+ guests)
2 hoursMelbourne
1 to 20 guests
   
 
$119 - $130
($130 per guest when you book for 1+ guests, $119/guest for 15+ guests)
(Afterpay available)
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
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# Pizza, Focaccia & Bread Making Class MelbourneBaking time! Learn how to make homemade pizza, focaccia and bread from scratch in this hands-on cooking class in Melbourne.This relaxed, practical workshop is designed to teach you traditional dough-making techniques that you can continue using in your own kitchen.Whether you are a complete beginner, a home cook wanting to improve your baking skills, or simply looking for a fun hands-on activity, this class is a great way to learn the fundamentals of homemade pizza and bread.## Let's Get Baking!During this pizza and focaccia making class, you will learn how dough is made, how to work with it and how fermentation and proofing affect the final result.This is a home-style pizza experience rather than a commercial pizzeria course. We focus on practical techniques that can be used in a domestic kitchen and oven, so expect rustic, hand-shaped pizzas rather than perfectly round restaurant-style bases.## What You Will LearnDuring the workshop, you will:* Learn the fundamentals of pizza, focaccia and bread dough* Understand different types of flour and how they affect your dough* Learn about yeast, hydration and fermentation* See how dough is mixed and kneaded* Work hands-on with freshly made dough prepared on the day* Learn how to handle, stretch and shape pizza dough* Prepare your own rustic-style pizza* Learn how to handle and shape dough for focaccia* Understand proofing techniques and timing* Learn practical tips for baking pizza, focaccia and bread in a domestic ovenYou will generally work in groups of two or more during the practical part of the class.## Working With Fresh DoughYou will work hands-on with freshly made dough prepared on the day by yourself.This gives you the opportunity to practise handling, stretching and shaping the dough for your pizza and focaccia.### Fermentation & ProofingDuring the class:* You will work with freshly made dough* You will practise shaping and preparing your pizza and focaccia* We will demonstrate the complete dough-making process using pre-made dough* We will explain fermentation and proofing times* We will show you how to finish the process at home* You will receive instructions for final proofing and baking at homeThis means you can see the complete process while still getting plenty of hands-on experience during the class.## What You Will Take HomeYou will leave with:* Your prepared dough ready for the next stage* Instructions for final proofing and baking at home* Practical tips for making pizza, focaccia and bread* A better understanding of dough fermentation and proofing* Techniques you can recreate in your own kitchen* Certificate of Participation## Who Is This Class For?This pizza and focaccia class in Melbourne is suitable for:* Anyone who want to learn how to make pizza from scratch* Home cooks wanting to improve their bread-making skills* Anyone interested in homemade focaccia* People wanting to understand dough fermentation and proofing* Anyone who enjoys hands-on cooking experiences* Families looking for a fun cooking activityNo previous baking experience is required.## What To BringTake away containersWaterComfortable shoes (closed)
Please note:
Public dates for this class require at least 7 guests to run. In the unlikely event that we don't reach this number, we may cancel the session;
if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.
celebration
Upcoming dates for Rustic Focaccia and Pizza Class
Times are Melbourne time. Dates and prices as of 24 Oct 2026, 2:29am; availability and price are confirmed live when booking on this page.
247 upcoming dates between 29 Oct 2026 and 31 Dec 2027.
Thu 29 Oct 2026, 10am-12pm
Fri 30 Oct 2026, 10am-12pm
Sat 31 Oct 2026, 10am-12pm
Sun 1 Nov 2026, 5pm-7pm
Sun 1 Nov 2026, 5pm-7pm
Thu 5 Nov 2026, 10am-12pm
Fri 6 Nov 2026, 10am-12pm
Sat 7 Nov 2026, 10am-12pm
Sun 8 Nov 2026, 11am-1pm
Thu 12 Nov 2026, 10am-12pm
Fri 13 Nov 2026, 10am-12pm
Sat 14 Nov 2026, 10am-12pm
Sun 15 Nov 2026, 11am-1pm
Thu 19 Nov 2026, 10am-12pm
Fri 20 Nov 2026, 10am-12pm
Sat 21 Nov 2026, 10am-12pm
Sun 22 Nov 2026, 11am-1pm
Thu 26 Nov 2026, 10am-12pm
Fri 27 Nov 2026, 10am-12pm
Sat 28 Nov 2026, 10am-12pm
Sun 29 Nov 2026, 11am-1pm
Thu 3 Dec 2026, 10am-12pm
Fri 4 Dec 2026, 10am-12pm
Sat 5 Dec 2026, 10am-12pm
Sun 6 Dec 2026, 11am-1pm
Thu 10 Dec 2026, 10am-12pm
Fri 11 Dec 2026, 10am-12pm
Sat 12 Dec 2026, 10am-12pm
Sun 13 Dec 2026, 11am-1pm
Thu 17 Dec 2026, 10am-12pm
Fri 18 Dec 2026, 10am-12pm
Sat 19 Dec 2026, 10am-12pm
Sun 20 Dec 2026, 11am-1pm
Thu 24 Dec 2026, 10am-12pm
Fri 25 Dec 2026, 10am-12pm
Sat 26 Dec 2026, 10am-12pm
Sun 27 Dec 2026, 11am-1pm
Thu 31 Dec 2026, 10am-12pm
Fri 1 Jan 2027, 10am-12pm
Sat 2 Jan 2027, 10am-12pm
Sun 3 Jan 2027, 11am-1pm
Thu 7 Jan 2027, 10am-12pm
Fri 8 Jan 2027, 10am-12pm
Sat 9 Jan 2027, 10am-12pm
Sun 10 Jan 2027, 11am-1pm
Thu 14 Jan 2027, 10am-12pm
Fri 15 Jan 2027, 10am-12pm
Sat 16 Jan 2027, 10am-12pm
Sun 17 Jan 2027, 11am-1pm
Thu 21 Jan 2027, 10am-12pm
Fri 22 Jan 2027, 10am-12pm
Sat 23 Jan 2027, 10am-12pm
Sun 24 Jan 2027, 11am-1pm
Thu 28 Jan 2027, 10am-12pm
Fri 29 Jan 2027, 10am-12pm
Sat 30 Jan 2027, 10am-12pm
Sun 31 Jan 2027, 11am-1pm
Thu 4 Feb 2027, 10am-12pm
Fri 5 Feb 2027, 10am-12pm
Sat 6 Feb 2027, 10am-12pm
Sun 7 Feb 2027, 11am-1pm
Thu 11 Feb 2027, 10am-12pm
Fri 12 Feb 2027, 10am-12pm
Sat 13 Feb 2027, 10am-12pm
Sun 14 Feb 2027, 11am-1pm
Thu 18 Feb 2027, 10am-12pm
Fri 19 Feb 2027, 10am-12pm
Sat 20 Feb 2027, 10am-12pm
Sun 21 Feb 2027, 11am-1pm
Thu 25 Feb 2027, 10am-12pm
Fri 26 Feb 2027, 10am-12pm
Sat 27 Feb 2027, 10am-12pm
Sun 28 Feb 2027, 11am-1pm
Thu 4 Mar 2027, 10am-12pm
Fri 5 Mar 2027, 10am-12pm
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Thu 11 Mar 2027, 10am-12pm
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Sun 14 Mar 2027, 11am-1pm
Thu 18 Mar 2027, 10am-12pm
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Sun 21 Mar 2027, 11am-1pm
Thu 25 Mar 2027, 10am-12pm
Fri 26 Mar 2027, 10am-12pm
Sat 27 Mar 2027, 10am-12pm
Sun 28 Mar 2027, 11am-1pm
Thu 1 Apr 2027, 10am-12pm
Fri 2 Apr 2027, 10am-12pm
Sat 3 Apr 2027, 10am-12pm
Sun 4 Apr 2027, 11am-1pm
Thu 8 Apr 2027, 10am-12pm
Fri 9 Apr 2027, 10am-12pm
Sat 10 Apr 2027, 10am-12pm
Sun 11 Apr 2027, 11am-1pm
Thu 15 Apr 2027, 10am-12pm
Fri 16 Apr 2027, 10am-12pm
Sat 17 Apr 2027, 10am-12pm
Sun 18 Apr 2027, 11am-1pm
Thu 22 Apr 2027, 10am-12pm
Fri 23 Apr 2027, 10am-12pm
Sat 24 Apr 2027, 10am-12pm
Sun 25 Apr 2027, 11am-1pm
Thu 29 Apr 2027, 10am-12pm
Fri 30 Apr 2027, 10am-12pm
Sat 1 May 2027, 10am-12pm
Sun 2 May 2027, 11am-1pm
Thu 6 May 2027, 10am-12pm
Fri 7 May 2027, 10am-12pm
Sat 8 May 2027, 10am-12pm
Sun 9 May 2027, 11am-1pm
Thu 13 May 2027, 10am-12pm
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Thu 20 May 2027, 10am-12pm
Fri 21 May 2027, 10am-12pm
Sat 22 May 2027, 10am-12pm
Sun 23 May 2027, 11am-1pm
Thu 27 May 2027, 10am-12pm
Fri 28 May 2027, 10am-12pm
Sat 29 May 2027, 10am-12pm
Sun 30 May 2027, 11am-1pm
Thu 3 Jun 2027, 10am-12pm
Fri 4 Jun 2027, 10am-12pm
Sat 5 Jun 2027, 10am-12pm
Sun 6 Jun 2027, 11am-1pm
Thu 10 Jun 2027, 10am-12pm
Fri 11 Jun 2027, 10am-12pm
Sat 12 Jun 2027, 10am-12pm
Sun 13 Jun 2027, 11am-1pm
Thu 17 Jun 2027, 10am-12pm
Fri 18 Jun 2027, 10am-12pm
Sat 19 Jun 2027, 10am-12pm
Sun 20 Jun 2027, 11am-1pm
Thu 24 Jun 2027, 10am-12pm
Fri 25 Jun 2027, 10am-12pm
Sat 26 Jun 2027, 10am-12pm
Sun 27 Jun 2027, 11am-1pm
Thu 1 Jul 2027, 10am-12pm
Fri 2 Jul 2027, 10am-12pm
Sat 3 Jul 2027, 10am-12pm
Sun 4 Jul 2027, 11am-1pm
Thu 8 Jul 2027, 10am-12pm
Fri 9 Jul 2027, 10am-12pm
Sat 10 Jul 2027, 10am-12pm
Sun 11 Jul 2027, 11am-1pm
Thu 15 Jul 2027, 10am-12pm
Fri 16 Jul 2027, 10am-12pm
Sat 17 Jul 2027, 10am-12pm
Sun 18 Jul 2027, 11am-1pm
Thu 22 Jul 2027, 10am-12pm
Fri 23 Jul 2027, 10am-12pm
Sat 24 Jul 2027, 10am-12pm
Sun 25 Jul 2027, 11am-1pm
Thu 29 Jul 2027, 10am-12pm
Fri 30 Jul 2027, 10am-12pm
Sat 31 Jul 2027, 10am-12pm
Sun 1 Aug 2027, 11am-1pm
Thu 5 Aug 2027, 10am-12pm
Fri 6 Aug 2027, 10am-12pm
Sat 7 Aug 2027, 10am-12pm
Sun 8 Aug 2027, 11am-1pm
Thu 12 Aug 2027, 10am-12pm
Fri 13 Aug 2027, 10am-12pm
Sat 14 Aug 2027, 10am-12pm
Sun 15 Aug 2027, 11am-1pm
Thu 19 Aug 2027, 10am-12pm
Fri 20 Aug 2027, 10am-12pm
Sat 21 Aug 2027, 10am-12pm
Sun 22 Aug 2027, 11am-1pm
Thu 26 Aug 2027, 10am-12pm
Fri 27 Aug 2027, 10am-12pm
Sat 28 Aug 2027, 10am-12pm
Sun 29 Aug 2027, 11am-1pm
Thu 2 Sep 2027, 10am-12pm
Fri 3 Sep 2027, 10am-12pm
Sat 4 Sep 2027, 10am-12pm
Sun 5 Sep 2027, 11am-1pm
Thu 9 Sep 2027, 10am-12pm
Fri 10 Sep 2027, 10am-12pm
Sat 11 Sep 2027, 10am-12pm
Sun 12 Sep 2027, 11am-1pm
Thu 16 Sep 2027, 10am-12pm
Fri 17 Sep 2027, 10am-12pm
Sat 18 Sep 2027, 10am-12pm
Sun 19 Sep 2027, 11am-1pm
Thu 23 Sep 2027, 10am-12pm
Fri 24 Sep 2027, 10am-12pm
Sat 25 Sep 2027, 10am-12pm
Sun 26 Sep 2027, 11am-1pm
Thu 30 Sep 2027, 10am-12pm
Fri 1 Oct 2027, 10am-12pm
Sat 2 Oct 2027, 10am-12pm
Sun 3 Oct 2027, 11am-1pm
Thu 7 Oct 2027, 10am-12pm
Fri 8 Oct 2027, 10am-12pm
Sat 9 Oct 2027, 10am-12pm
Plus 47 more dates after these. See and book every date at https://classbento.com.au/rustic-focaccia-and-pizza-class-melbourne
October 2027: 13 more dates
November 2027: 16 more dates
December 2027: 18 more dates
What you'll get
You’ll leave with:
Your prepared dough ready for final proofing
Clear baking instructions for home cooking
Professional tips for achieving great results in a domestic oven
The confidence to recreate the process independently at home
Home cooks who want to improve their bread and pizza skills
Anyone curious about fermentation and traditional techniques
No prior experience is required.
What to bring
Each group will typically work with 3 dough portions, so please bring:3 x containers (1.5–2 litres each per dough)Airtight containers are essential to keep the dough from drying out and to allow proper proofingIdeally stackable or easy to carry, as you’ll be transporting multiple portionsThis ensures each dough has enough space to expand comfortably during proofing without overflowing.
Yes, we can cater for vegetarian, vegan, gluten free and dairy free. Let us know your requirements before or after booking. If you have a food allergy or need a strictly gluten-free meal for coeliac disease, please message us before booking.
Location
Melbourne, VIC
Exact location is masked for privacy. You'll automatically get the specific address after booking.
Your teacher can
also
travel within 50 kms of Melbourne,
to a venue of your
choice for a private class.
Verified
reviews
Recent reviews of Rustic Focaccia and Pizza Class
5/5 from Nikki, attended May 2026: Alessandra was a brilliant and fun teacher for our Mother's day speecial class. Mum had (and I quote) "the best mother's day ever" and a large part of it was due to the joy, class dynamics, and hands-on approach the class provided. Will be coming back for sure! Thank you for the wonderful memories, Alessandra!
Elite Hospitality Training delivers engaging, practical workshops for hospitality teams and professionals. Our sessions blend technical expertise with real-world service insight, enabling participants to refine their skills and consistently deliver exceptional guest experiences.Elite is designed for businesses that want their teams fully trained when needed, without relying on expensive management structures that often fail to deliver effective, hands-on training. We provide targeted, practical education that translates directly to the floor.Alongside industry training, we also offer hospitality workshops and masterclasses for those outside the industry who are curious to learn, explore, and experience hospitality at a deeper level. These sessions are tailored for individuals, private groups, and corporate teams, combining hands-on learning with an engaging, immersive experience.
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ClassBento has verified that Elite Hospitality Training has a valid Working with Children Check clearance.