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verified_user Money-back guarantee
$150 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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Your venue, within 100 kms of Nollamara, WA
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $150 per guest
Loris usually responds
by the next business day
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Need a thoughtful gift idea?
card_giftcard Gift an experienceSourdough Class
ClassBento donates
with every booking to
2 hours
6 to 20 guests
$150
(PayPal Pay in 4 available)
What you'll do
If you’ve ever felt intimidated by sourdough, this hands-on class is designed for you. In this workshop, you’ll learn how to make real sourdough bread from scratch in a clear, structured and approachable way, without stress or unnecessary complexity.You’ll be guided step by step through the entire sourdough process, from understanding your starter to mixing, folding, shaping and baking. Sourdough can seem overwhelming at first, but once you understand the “why” behind each step, everything starts to make sense. You’ll leave this class feeling confident, informed and ready to bake at home.This hands-on sourdough class is divided into two practical and easy-to-follow parts, so you can fully understand the process and build confidence.Part one: You’ll be guided through the full mixing process step by step. I’ll explain the sourdough recipe in detail and walk you through my personal baking schedule—exactly how I make bread at home, from start to finish.Part two: You’ll shape and bake a sourdough loaf, and we’ll feed the sourdough starter together for the first time, so you understand how to care for it properly.Your teacher is a qualified baker with over 10 years of professional experience, originally from Italy and trained in some of Australia’s most respected bakeries, including Bourke Street Bakery, Sonoma and The Bread Social in Byron Bay. You’ll benefit from real industry knowledge, practical tips and proven methods (not just recipes).This class is kept intentionally small, so you get plenty of one-on-one guidance. You’ll have the opportunity to ask questions, troubleshoot common problems and learn tips that most people don’t find online. All techniques are openly shared, with a strong focus on understanding structure, timing and dough behaviour.By the end of the workshop, you’ll understand how sourdough really works, feel comfortable with the process, and be ready to continue baking confidently at home. Whether you’re a beginner or looking to improve your results, this class will give you a solid foundation you can build on for life.
info
This class is not available for purchase
What you'll get
- The dough you mixed during the first part of the class
- An extra loaf that’s already shaped and ready to bake at home
- A freshly baked sourdough loaf
- A printed sourdough recipe with key points and timing notes
- Your own sourdough starter to continue baking at home
Knowledge required
Perfect for beginners, no previous baking experience needed.
What to bring
Just yourselves! We recommend tying long hair back and wearing closed-toe shoes.
Suitable for
This class is great for a team building activity, birthday or hens party.
Location
Nollamara, WA
Exact location is masked for privacy. You'll automatically get the specific address after booking.
Your teacher can also travel within 100 kms of Nollamara, to a venue of your choice for a private class.
Your teacher
I’ve been a baker for over 10 years, and bread has been a big part of my life for as long as I can remember. I’m originally from Italy, where food is deeply tied to culture and family, but most of my professional experience has been in Australia. I’ve worked in well-known bakeries such as Bourke Street Bakery and Sonoma in Sydney, and later at The Bread Social in Byron Bay. Over the years, I’ve learned that great bread comes from patience, structure, and understanding the process — not shortcuts.I started teaching sourdough just over a year ago, and I immediately fell in love with it. Teaching allows me to share everything I’ve learned without having to wake up in the middle of the night for bake shifts — and honestly, it’s much nicer this way! What I love most is seeing that “aha” moment when sourdough finally clicks for someone. Sourdough can feel overwhelming at first, but once you understand the structure behind it, it becomes approachable and enjoyable. I’m very open with my methods and happy to share all my processes, tips, and real-world experience.I’m a qualified baker, and while I haven’t taught at colleges or large institutions, I prefer to keep my classes small and intimate. I could teach 100 people at once, but that’s not my style — I want to give each student enough time, attention, and confidence to succeed. My goal is for people to leave my class feeling empowered, not confused. If you follow my structure, you’ll be just fine — and you’ll walk away with skills you can use for life.
Book on ClassBento and enjoy exclusive perks:
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Earn loyalty points
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Money-back guarantee* for peace of mind
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Local support from our Sydney-based team, rated 5 stars by customers
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Public liability insurance included for your protection
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ClassBento donates $1 to Dementia Australia with every paid booking
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