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Traditional and GF Pizza Masterclass

Learn the secrets of making a pizza dough with an award-winning pizzeria! just named best pizza in Australia


Shop225
Shop225
9k followers
5k likes

2 hours Class size 1 to 20 guests       $120 (Afterpay available)
Melbourne
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Food & Drink
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Cooking
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Italian Cooking
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Pizza Making
In this hands-on workshop, you’ll learn the secrets of authentic pizza-making with SHOP225—ranked the best pizza in Australia—and Il Caminetto, an internationally recognized pizzeria.
Guided by expert chefs, you'll master the art of crafting perfect pizza dough and experience the magic behind award-winning pizzas.
Class Overview:
Begin with a step-by-step demonstration on making traditional pizza dough from scratch.
Take home your freshly made dough to rest and use later.
Work with a 72-hour rested dough—the key to exceptional pizza—to shape, top, and bake with Chef’s signature ingredients.
No experience? No problem! This workshop is designed for all skill levels, ensuring a fun and educational experience. By the end of the class, you'll have the confidence to recreate world-class pizza at home, whether using a regular oven or a wood-fired pizza setup.
Don’t miss the chance to learn from the best and bring a slice of Italy to your kitchen!
What you'll get
  • Pizza dough to take home
  • A margherita after the class to taste our award winning pizza
Knowledge required
No skills required.
Location

Il Caminetto - 114 Pascoe Vale Rd, Moonee Ponds VIC

Parking is available all along the street

Traditional and GF Pizza Masterclass location
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Your teacher

Shop225
Shop225

9k followers
5k likes

Established in late 2016 by Lorenzo and Roberto with a simply yet complicated idea:
get everyone with different dietary requirements to be able to sit at one table and enjoy a meal without compromising in taste.
We have started from the beginning by increasing our vegan and gluten free range, using all gluten free certified products and making in house as much produces as possible, over the years we have developed vegan notella, vegan mozzarella, vegan sausages, gluten free pizza dough, gluten free savoiardi biscuits, vegan and gluten free tiramisu and many more...
We have helped push veganism and awareness for gluten free in the industry by getting our home-made products available to others. In 2018 we became the first pizza shop accredited by Coeliac Australia in the whole Australia, opening the doors to many more pizza shops to follow with the procedures and standards we help to set (gluten free means NO gluten, a tiny bit is not ok!)
At Shop225 we cater for Coeliacs, Vegans, Dairy free, Halal, Vegetarians, people who can eat garlic nor onions but we also prepare traditional Italian recipes.
Our menu is created with all this in mind, focusing in traditional, simple Italian food, from our home-made pasta, gnocchi and gluten free pizza dough to our wood fire pizza made from 72 hours proof dough.
Over the past years we have been name top 10 best pizza shop in Melbourne, top 10 vegan restaurant, top 10 vegetarian restaurant by many, to named a couple Guide Food Guide, Broadsheet, The Age, UrbanList, Herald Sun...
We are are proud of our humble shop and we want you to feel like at a guest at our house when you come and dine with us, that is what the Italian food is all about!
2025-04-18 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production melbourne Melbourne VIC AU melbourne