Winter Warmers Cooking Class

Comfort food that loves you back.


Sprout Cooking School
Sprout Cooking School
5.0 (5)
Instagram followers 19k followers

3 hours

Class size 1 to 24 (public classes), 12 to 50
  $142 (Afterpay available)

When you think winter food, you probably think rich, heavy, and not so healthy. But it doesn’t have to be that way.
In our Winter Warmers class, you’ll learn how to create hearty, satisfying meals that are just as nutritious as they are delicious.
We’ll be making dishes like our chicken lychee red curry—a fragrant, lightly spiced twist on a winter classic—and spiced quince with yoghurt, honey and pistachio for a delicious dessert that hits just the right note of indulgence.
Think bold flavours, seasonal ingredients, and clever kitchen tips to warm you up without weighing you down.
This class only runs once a year and tickets always sell fast. Don’t miss your chance to master the ultimate healthy comfort food!
What you'll get
  • A three hour 100% hands-on cooking experience (you cook every course)
  • Paired wines or non-alcoholic beverages with your meal
  • All our recipes are dietary requirement friendly
  • Take-home recipes
  • Access to exclusive discounts from Sprout partners
Knowledge required
Beginner-friendly.
What to bring
Please wear comfortable clothes, flat, closed shoes, and long hair neatly tied back.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hens party.

This experience would also be a creative gift for her, gift for mum or gift for couples.

Location

89 Sir Donald Bradman Drive, Hilton SA

Winter Warmers Cooking Class location
More info

This class is new, and this teacher has a 96% recommendation score on Facebook, from 264+ reviews

This class is covered by ClassBento's money-back guarantee.

ClassBento is rated 4.9 star with 110,000+ reviews from ClassBento, Google, Trustpilot, and more.

Your teacher

Sprout Cooking School
Sprout Cooking School

5.0 (5)
Instagram followers 19k followers

Sprout is South Australia’s premier cooking school. Established in 2011 by Callum Hann and Themis Chryssidis, they set out to create unique, hands-on cooking experiences that celebrate the joy of food, the importance of health, and the connection between the two.
Whether you’re a seasoned home cook or just starting out in the kitchen, we’ll teach you valuable skills, clever kitchen hacks, and recipes to expand your cooking skills.
What makes us truly unique is our partnership between chef and dietitian—a collaboration that puts health at the forefront of every dish we create. Our classes aren’t about strict dietary rules; they’re about inspiring you to love what you eat and to enjoy cooking nutritious meals that make you feel your best.
Located in Hilton, just west of Adelaide’s CBD, our purpose-built kitchen is the perfect environment to learn, explore, and have fun. Join us to deepen your appreciation for quality ingredients, gain confidence in the kitchen, and experience the joy of cooking as a social activity.

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