Beer Tasting and Smoke BBQ Cooking Class

Learn how to cook BBQ smoked meats and pair them with craft beers in Canberra!



3 hours Class size 1 to 20

label $160

Combine two of life's greatest pleasures - beer and BBQ - at this hands-on BBQ cooking class in Canberra! Guided by an experienced teacher, you'll learn how to barbecue smoked meats and match them to premium craft beers.

The experience begins with a warm welcoming from your chefs, where you’ll be treated to a frosty beer and snack. From there, you'll learn valuable tips and tricks on brining, marinating, rubbing and wood smoking.

This hands-on cooking class will teach you the art of smoking a range of different meat cuts to rival the legendary brisket and pork cuts. We will learn new skills to add to our smoking artillery and serve restaurant quality BBQ Smoked dishes and all served with a flavour matched craft beer.

What's on the menu?

  • Pulled hickory chicken taco with corn and avocado salsa.
  • Smoked bass strait beef short ribs with bourbon porter glaze.
  • Reversed sear bass strait beef rump with chilli salt, rocket and herb oil.
  • Smoked potatoes with garlic, rosemary and sour cream.

In a delicious beer tasting session, gain an understanding of the various flavour profiles as well as how they can be incorporated into cooking. Feel proud as you indulge in a four-course meal cooked by you!

At the end of the class, enjoy all of your delicious creations paired with cold craft beers and leave with the confidence and ability to recreate these mouth-watering dishes at home!

Please note: Looking to do a private class for a corporate event, birthday party or special occasion? Check out our private bbq cooking classes!


Knowledge required
Beginner-friendly.
 
What you'll get
  • Friendly instruction from a qualified chef.
  • Beer on arrival.
  • All ingredients and utensils.
  • Use of an apron.
  • Sample creations at the end of class.
What to bring
We'll supply everything you'll need - just book, turn up and enjoy!
 
Location

Plumb Cafe & Eatery, Tennant Street, Fyshwick ACT

Beer Tasting and Smoke BBQ Cooking Class location
Verified reviews

We only show reviews from customers who have paid for and attended this class


Your teacher
BBQ School
BBQ School

The BBQ Cooking School

4.7 (342)
Facebook likes4k

BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.

BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.

Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.

In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.

To date around 90, 000 people have been taught through the BBQ School.

Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.

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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Canberra ACT AU canberra