Cooking Class for Junior Chefs (12-16 Years)

For 12–16 year olds ready for more, with challenging recipes and real cooking responsibility.



12 to 16 years     2 hours Location Hilton Class size 1 to 30 (public classes), 12 to 50   $89

At Sprout kids classes, kids learn to cook fresh, seasonal and healthy meals, from scratch, in our kitchen, using proper equipment and all by themselves.
In our 12-16 year old kids cooking classes, the kids eat and interact like adults. We give them the responsibility of cooking and preparing adult recipes designed to be challenging and engaging.
No placing ingredients on pizza bases; think teriyaki salmon, ginger green beans and citrus souffle!
Includes two courses, experienced staff, ingredients.
What you'll get
  • A 100% hands-on cooking experience
  • All equipment and ingredients provided
  • All our recipes are dietary requirement friendly
  • Supportive, experienced staff who love teaching teens
  • Take-home recipes
Knowledge required
Beginner-friendly.
What to bring
Please wear comfortable clothes, flat, closed shoes, and long hair neatly tied back.
Suitable for

Suitable for kids from 12 to 16 years old.

Adult accompaniment is not required.

Location

89 Sir Donald Bradman Drive, Hilton SA

Cooking Class for Junior Chefs (12-16 Years) location
Verified reviews

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Recent reviews of Cooking Class for Junior Chefs (12-16 Years)

  • 5/5 from Virginia Matthews, attended Jan 2026: My grandson really enjoyed the class and definitely would do another one.
  • 3/5 from Vicki Hart, attended Jan 2026: I Did not do much hands on work. I was put with two boys (I am a girl). I wish I had taken a friend with me. Teachers very nice. Chicken was a bit chewy.
  • 4/5 from Deb Wortmeyer, attended Oct 2025: He thought it’s was great but would be nice for interaction with chefs and how to get into the business and what they need to do. He felt he was on his own and complain about the stove not working. He definitely wants to do it again. So you see him again next holiday.
Your teacher

Sprout Cooking School
Sprout Cooking School

4.8 (43)
Instagram followers 23k followers

Sprout is South Australia’s premier cooking school. Established in 2011 by Callum Hann and Themis Chryssidis, they set out to create unique, hands-on cooking experiences that celebrate the joy of food, the importance of health, and the connection between the two.
Whether you’re a seasoned home cook or just starting out in the kitchen, we’ll teach you valuable skills, clever kitchen hacks, and recipes to expand your cooking skills.
What makes us truly unique is our partnership between chef and dietitian—a collaboration that puts health at the forefront of every dish we create. Our classes aren’t about strict dietary rules; they’re about inspiring you to love what you eat and to enjoy cooking nutritious meals that make you feel your best.
Located in Hilton, just west of Adelaide’s CBD, our purpose-built kitchen is the perfect environment to learn, explore, and have fun. Join us to deepen your appreciation for quality ingredients, gain confidence in the kitchen, and experience the joy of cooking as a social activity.

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