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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 4 hours, $140 per guest
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Mother's Day is coming soon
card_giftcard Get a gift cardReady to take your kitchen skills to the next level and boost your health at the same time? Join us for Lacto Fermentation 101—a comprehensive, hands-on workshop where you’ll dive deep into the world of fermentation and learn how to make three delicious and gut-friendly ferments. Over four hours, you’ll master the essentials of lacto fermentation, crafting your own batches of kimchi, hot sauce, and fermented pineapple soda. Whether you’re a total newbie or looking to refine your skills, this workshop is the perfect introduction to the ancient art of fermentation. But it’s not just about the flavours. Fermenting your own food comes with a ton of health benefits, from improving digestion to boosting your immune system with those all-important probiotics. Plus, it’s an incredible way to become more self-sustainable and level up your home-cooking game. Guided by our expert instructor, you’ll get hands-on experience with every step of the process, ensuring you leave with the confidence to recreate these recipes at home. And to keep the fermenting fun going, you’ll also receive a recipe book packed with even more lacto-ferments to try out. So if you’re ready to transform your kitchen into a fermenting powerhouse, join us for this laid-back, informative workshop and start your journey into the flavourful, health-boosting world of lacto fermentation! Please note: This class requires at least 5 students to run. In the unlikely event that we don't get this number of students, we'll cancel the class and fully refund you and inform you via email, so please watch your email a few days prior to the class.
- All materials provided - An Ebook jam-packed with recipes to experiment with at home - A batch of kimchi, hot sauce and fermented pineapple soda to take home
Beginner-friendly.
- An apron - Notepad and pen
This class is great for a team building activity, birthday or hens party.
This class has a perfect rating of 5.0
It's hosted by one of our top rated teachers, rated 5.0 from 4,689 reviews
ClassBento is also highly rated on external review websites, like Google (4.9 ) / Product Review (4.9 ) / Facebook (98% recommend)
The Fermented Mother
Meet the Fermented Mother! Here to share her passion for ferments and letting food heal the body. With over 10 years of knowledge and experience in fermenting, she is here to say “you can do it too!” These workshops are designed to help people reconnect with their food and health using traditional methods of fermenting.
$140 per guest
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