Gluten Free Italian Cooking Class

Enjoy a delicious afternoon of gluten-free cooking with chef and author Katie White



2.5 hours Class size 1 to 15 guests    

  $125 (Afterpay available)

Embark on a culinary adventure with a delightful Italian gluten-free cooking class in Byron Bay led by Chef White. In this workshop, you learn how to create mouth-watering dishes such as gnocchi with sage and butter, arancini with rich tomato sauce and mozzarella, served with fresh salad, and affogato for dessert.
Don't worry if you're a beginner! This class is designed to be fun and engaging, perfect for anyone looking for a creative and interactive foodie activity while staying gluten-free.
During the workshop, you will:
  • Enjoy three courses of delicious gluten-free recipes suitable for the whole family
  • Learn versatile kitchen techniques from Chef Katie, who has studied at Le Cordon Bleu London and has worked in Italy.
  • Interact with like-minded food enthusiasts while savoring a meal together in a beautiful setting.
Using fresh seasonal ingredients, you'll get hands-on experience working with local produce. This class menu is vegetarian whilst being satisfying and utterly delicious.
You will leave feeling inspired and equipped with the knowledge to recreate these Italian gluten-free dishes confidently in your own kitchen.
What you'll get
A three course meal and recipe flyers.
Knowledge required
Beginner-friendly.
What to bring
A water bottle.
Add-on available for this class
  • The Seasonal Vegan Cookbook ($40)
You can add this when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hens party.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

Cape Vue - 13 Cape Vista Drive, Ewingsdale, NSW

Your teacher can also travel within 50 kms of Ewingsdale, to a venue of your choice for a private class.

Gluten Free Italian Cooking Class location
Verified reviews



This class doesn't have reviews yet, but here's what guests say about this teacher's other experiences:

ClassBento loader icon
Your teacher

By Katie Cooking Classes
By Katie Cooking Classes

5.0 (60)
female Women-owned

Chef and Author Katie White trained at the prestigious Le Cordon Bleu London and since then has worked for restaurants in London as well as on retreats in Europe. She is also a published author and you may recognize her book in Kmarts and other book stores all around the Australia. She has also cooked on SBS The Cook Up as well as Channel 7's The Morning Show on multiple occasions.
Katie is passionate about sustainable, flavor driven food and is driven to inspire people and give them confidence in the kitchen; It's these elements that make Katie's cooking class's unforgettable experiences.
By Katie cooking class's are perfect for hen's parties, family get-togethers or holiday activities.

Gift this artisan class

With our gift card, they can book this class at a time that suits them.

They can also choose from our 14,000+ other classes.

redeem Gifting options


When you book Gluten Free Italian Cooking Class on ClassBento, you'll enjoy exclusive perks:


  • Earn loyalty points
  • Money-back guarantee* for peace of mind
  • Local support from our Sydney-based team, rated 5 stars by customers
  • Public liability insurance included for your protection
  • ClassBento donates $1 to Dementia Australia with every paid booking
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production byron-bay Byron Bay NSW AU byron-bay