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$149 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $149 per guest
Indian Burrp Restaurant usually responds
by the next business day
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Need a thoughtful gift idea?
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Beginner's Indian Cooking Class: Master Authentic Flavours
Learn to cook Indian for beginners from a professional chef
ClassBento donates
with every booking to
2.5 hours
Cheltenham
1 to 15 guests
$149
(Afterpay available)
What you'll do
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Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
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Upcoming dates for Beginner's Indian Cooking Class: Master Authentic Flavours
Times are Melbourne time. Dates and prices as of 22 Oct 2026, 2:39pm; availability and price are confirmed live when booking on this page.
93 upcoming dates between 24 Oct 2026 and 26 Dec 2027.
- Sat 24 Oct 2026, 10am-12:30pm
- Sun 25 Oct 2026, 10am-12:30pm
- Sun 1 Nov 2026, 10am-12:30pm
- Sat 7 Nov 2026, 10am-12:30pm
- Sun 8 Nov 2026, 10am-12:30pm
- Sun 15 Nov 2026, 10am-12:30pm
- Sat 21 Nov 2026, 10am-12:30pm
- Sun 22 Nov 2026, 10am-12:30pm
- Sun 29 Nov 2026, 10am-12:30pm
- Sat 5 Dec 2026, 10am-12:30pm
- Sun 6 Dec 2026, 10am-12:30pm
- Sun 13 Dec 2026, 10am-12:30pm
- Sat 19 Dec 2026, 10am-12:30pm
- Sun 20 Dec 2026, 10am-12:30pm
- Sun 27 Dec 2026, 10am-12:30pm
- Sat 2 Jan 2027, 10am-12:30pm
- Sun 3 Jan 2027, 10am-12:30pm
- Sun 10 Jan 2027, 10am-12:30pm
- Sat 16 Jan 2027, 10am-12:30pm
- Sun 17 Jan 2027, 10am-12:30pm
- Sun 24 Jan 2027, 10am-12:30pm
- Sat 30 Jan 2027, 10am-12:30pm
- Sun 31 Jan 2027, 10am-12:30pm
- Sun 7 Feb 2027, 10am-12:30pm
- Sat 13 Feb 2027, 10am-12:30pm
- Sun 14 Feb 2027, 10am-12:30pm
- Sun 21 Feb 2027, 10am-12:30pm
- Sat 27 Feb 2027, 10am-12:30pm
- Sun 28 Feb 2027, 10am-12:30pm
- Sun 7 Mar 2027, 10am-12:30pm
- Sat 13 Mar 2027, 10am-12:30pm
- Sun 14 Mar 2027, 10am-12:30pm
- Sun 21 Mar 2027, 10am-12:30pm
- Sat 27 Mar 2027, 10am-12:30pm
- Sun 28 Mar 2027, 10am-12:30pm
- Sun 4 Apr 2027, 10am-12:30pm
- Sat 10 Apr 2027, 10am-12:30pm
- Sun 11 Apr 2027, 10am-12:30pm
- Sun 18 Apr 2027, 10am-12:30pm
- Sat 24 Apr 2027, 10am-12:30pm
- Sun 25 Apr 2027, 10am-12:30pm
- Sun 2 May 2027, 10am-12:30pm
- Sat 8 May 2027, 10am-12:30pm
- Sun 9 May 2027, 10am-12:30pm
- Sun 16 May 2027, 10am-12:30pm
- Sat 22 May 2027, 10am-12:30pm
- Sun 23 May 2027, 10am-12:30pm
- Sun 30 May 2027, 10am-12:30pm
- Sat 5 Jun 2027, 10am-12:30pm
- Sun 6 Jun 2027, 10am-12:30pm
- Sun 13 Jun 2027, 10am-12:30pm
- Sat 19 Jun 2027, 10am-12:30pm
- Sun 20 Jun 2027, 10am-12:30pm
- Sun 27 Jun 2027, 10am-12:30pm
- Sat 3 Jul 2027, 10am-12:30pm
- Sun 4 Jul 2027, 10am-12:30pm
- Sun 11 Jul 2027, 10am-12:30pm
- Sat 17 Jul 2027, 10am-12:30pm
- Sun 18 Jul 2027, 10am-12:30pm
- Sun 25 Jul 2027, 10am-12:30pm
- Sat 31 Jul 2027, 10am-12:30pm
- Sun 1 Aug 2027, 10am-12:30pm
- Sun 8 Aug 2027, 10am-12:30pm
- Sat 14 Aug 2027, 10am-12:30pm
- Sun 15 Aug 2027, 10am-12:30pm
- Sun 22 Aug 2027, 10am-12:30pm
- Sat 28 Aug 2027, 10am-12:30pm
- Sun 29 Aug 2027, 10am-12:30pm
- Sun 5 Sep 2027, 10am-12:30pm
- Sat 11 Sep 2027, 10am-12:30pm
- Sun 12 Sep 2027, 10am-12:30pm
- Sun 19 Sep 2027, 10am-12:30pm
- Sat 25 Sep 2027, 10am-12:30pm
- Sun 26 Sep 2027, 10am-12:30pm
- Sun 3 Oct 2027, 10am-12:30pm
- Sat 9 Oct 2027, 10am-12:30pm
- Sun 10 Oct 2027, 10am-12:30pm
- Sun 17 Oct 2027, 10am-12:30pm
- Sat 23 Oct 2027, 10am-12:30pm
- Sun 24 Oct 2027, 10am-12:30pm
- Sun 31 Oct 2027, 10am-12:30pm
- Sat 6 Nov 2027, 10am-12:30pm
- Sun 7 Nov 2027, 10am-12:30pm
- Sun 14 Nov 2027, 10am-12:30pm
- Sat 20 Nov 2027, 10am-12:30pm
- Sun 21 Nov 2027, 10am-12:30pm
- Sun 28 Nov 2027, 10am-12:30pm
- Sat 4 Dec 2027, 10am-12:30pm
- Sun 5 Dec 2027, 10am-12:30pm
- Sun 12 Dec 2027, 10am-12:30pm
- Sat 18 Dec 2027, 10am-12:30pm
- Sun 19 Dec 2027, 10am-12:30pm
- Sun 26 Dec 2027, 10am-12:30pm
What you'll get
- A full, freshly cooked meal made by you during the class
- Two restaurant-style Indian dishes to enjoy on the day
- Indian Burrp signature spice blend to take home
- A recipe booklet featuring class dishes + fan favourites
- All ingredients, equipment and aprons provided
- Guidance from an experienced restaurant chef
- Hands-on learning with personal support throughout
- Photos and videos captured during the class
- 10% dine-in voucher for your next visit to Indian Burrp
- A fun, relaxed cooking experience perfect for beginners and food lovers
See available dates or Gift
See booking options
Knowledge required
Beginner-friendly
Your teacher
Hi, I’m Rashmikant— owner and head chef at Indian Burrp in Cheltenham. I’ve been in the hospitality industry for over 20 years, and for the past 10 years I’ve had the privilege of serving the Bayside community through Indian Burrp, a restaurant known for its authentic, home-style Indian flavours.I grew up around food, spices and family cooking traditions, and that’s where my passion started. Teaching this craft feels natural to me — I love showing people how simple, fun, and flavourful Indian cooking can be when you understand the basics.My classes blend real restaurant techniques with easy home-style methods, so anyone can recreate Indian Burrp flavours in their own kitchen. I focus on hands-on learning, spice confidence, and building flavour the right way.Whether you're completely new to Indian cooking or looking to deepen your skills, I’m excited to share what I’ve learned from two decades in kitchens, running restaurants, and cooking for thousands of happy customers.
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