We Love Seafood Cooking Class - (Spring Edition)

Learn to cook South Australia's finest seafood with confidence.


Sprout Cooking School
Sprout Cooking School
4.8 (41)
Instagram followers 23k followers

4 hours

Class size 1 to 24 (public classes), 12 to 50
  $189 (Afterpay & PayPal Pay in 4 available)

We're lucky to have some of the best seafood in the world right here in South Australia. Fresh, sweet, and simple to cook.
In this class, you'll work with fish, prawns, mussels, cockles, and squid - we'll use whatever of SA's finest is available. You'll learn how to prepare three delicious seafood dishes using local, seasonal produce.
Think Sicilian-style calamari with crispy croutons, delicate white fish risotto with fresh asparagus and dill, and blue swimmer crab in fragrant coconut and lemongrass broth. These are dishes that feel restaurant-quality but are surprisingly simple to master at home.
Simple enough for weeknights, impressive enough for guests.
We'll also share practical tips on what to look for when buying seafood, where to get the good stuff, and how to handle it with confidence at home.
Whether you're a seafood lover or a little nervous around filleting fish, this class will show you just how easy (and delicious) it can be.
Photos shown are indicative and may not represent the exact dishes cooked during the class.
What you'll get
  • A 100% hands-on cooking experience (you cook every course)
  • Paired wines or non-alcoholic beverages with your meal
  • All our recipes are dietary requirement friendly
  • Take-home recipes
  • Access to exclusive discounts from Sprout partners
Knowledge required
Beginner-friendly.
Suitable for seafood lovers, first dates, double dates, flirty catch-ups, birthday nights, friend groups, and anyone who believes good food is better when it’s shared. Whether you’re a casual home cook, a complete novice, or a confident kitchen pro, these classes are for you.
Ages: 18+
What to bring
Please wear comfortable clothes, flat closed shoes, and have long hair neatly tied back.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hens party.

This experience would also be a unique gift for her, gift for mum, Father's Day gift or gift for couples.

Location

89 Sir Donald Bradman Drive, Hilton SA

We Love Seafood Cooking Class - (Spring Edition) location
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Your teacher

Sprout Cooking School
Sprout Cooking School

4.8 (41)
Instagram followers 23k followers

Sprout is South Australia’s premier cooking school. Established in 2011 by Callum Hann and Themis Chryssidis, they set out to create unique, hands-on cooking experiences that celebrate the joy of food, the importance of health, and the connection between the two.
Whether you’re a seasoned home cook or just starting out in the kitchen, we’ll teach you valuable skills, clever kitchen hacks, and recipes to expand your cooking skills.
What makes us truly unique is our partnership between chef and dietitian—a collaboration that puts health at the forefront of every dish we create. Our classes aren’t about strict dietary rules; they’re about inspiring you to love what you eat and to enjoy cooking nutritious meals that make you feel your best.
Located in Hilton, just west of Adelaide’s CBD, our purpose-built kitchen is the perfect environment to learn, explore, and have fun. Join us to deepen your appreciation for quality ingredients, gain confidence in the kitchen, and experience the joy of cooking as a social activity.

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