Scientific Chefs' Children Cooking Class

Join this cooking class for kids! This Session Acidity & Base - Shapes & Feels



7+ years & Adults     2 hours

Class size 1 to 20 (public classes), 6 to 30

  $30 - $35 ($35 per guest when you book for 1 guest, $30/guest for 2+ guests)

Using everyday kitchen utensils and ingredients, children will engage in fun experiments that demonstrate concepts such as chemical reactions, states of matter and the science of cooking. For example, they might explore how yeast makes dough rise or how emulsification works to create sauces.
Our cooking school integrates STEM education into culinary arts, making learning both engaging and educational.
This class makes science tangible and exciting with a focus on interactive activities, where kids will discover the magic of science in everyday cooking processes. Kids will be encouraged to ask questions and think critically, fostering a sense of curiosity and wonder.
As a hands-on experience, they will learn how to make culinary delights, receive step-by-step guidance and take home detailed recipes to try these experiments at home.
In our cooking school, we emphasise hands-on learning in a fun and safe environment. Children will be guided by our expert chefs, who are skilled in teaching and making the kitchen an exciting place.
In this specific session we will start with
  • Sorting beans based on shape, colour and fell
  • Tasting acidity and colour changing on drinks
  • Cooking tomato omellete to investigate acidity and base
Persian Tea & Coffee and snacks will be available for everyone during class.
Note: Children under 10 years old should be accompanied by an adult.
Cooking club details:
  • If kids attend their first class, they will be able to become a member of our Cooking Club Juniors called "Noon O Námákdoon".
  • Attend the 4th class will receive Consistent Chef
  • Attend the 9th class will receive Determined Chef
  • Attend the 19th class will receive Refined Chef
  • Attend the 39th class will receive Champ Chef
  • Attend the 59th class will receive Legend Chef
  • Attend the 79th class will receive Supreme Chef
  • Attend the 99th class will receive Mastermind Chef
After each tier passed, the child would receive a free session as the reward, included in the counting process for the next.

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Save $10 when you book with a friend
What you'll get
Two hours of extraordinary exploring time.
Knowledge required
Beginner-friendly.
What to bring
Wear enclosed shoes and tie long hair back.
Add-ons available for this class
  • Barberry (Zereshk) - Pack of 250 grams ($9)
  • Persian Date (Khorma) ($7)
  • Date Syrup ($20)
  • Rosewater Buds ($7)
  • Rosewater Extract ($7)
  • Persian Pistachio Slivered - 100 grams ($15)
  • Persian Dried yellow Plums ($15)
  • Orange Peels Slivered - 100 grams ($10)
  • Saffron (Záêferān) - 1 gram ($15)
You can add these when you book (optional).
Suitable for

Suitable for adults, and kids (minimum 7 years old).

An adult must accompany any attending kids (the adult may observe for free).

This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.

Location

Ngutungka West Lakes Library - 31 D'Erlanger Avenue, Collinswood SA

Scientific Chefs' Children Cooking Class location
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Your teacher

Persian Creation
Persian Creation

5.0 (2)

Ellie brings the warmth and flavors of Iran to you with an infectious passion for her rich cultural heritage and its delectable cuisine, Ellie is more than a cooking instructor – she's a cultural ambassador. Her love for Persian cooking runs deep, ignited by cherished memories of family gatherings, aromatic spices, and the vibrant tapestry of flavours that define Iranian gastronomy. Learn to create authentic recipes with Persian Creation (Soul Window Cooking Series) in Adelaide.

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