Change Ground, cooking teacher

Change Ground

Change Ground

location_on Toorak, Melbourne

local_activity classes: Cooking

1k followers
female Women-owned


Implement food safety procedure
Completed to satisfaction the Victorian Registration and Qualifications September 2013
Course in Liquor Licensing Licensee's First Step
Completed to satisfaction the Victorian Registration and Qualifications June 2013
Responsible Service of Alcohol Program
Completed to satisfaction the Victorian Commission Gambling and Liquor Regulation Sep. 2012
United States Court of Master Sommelier
Passed Introductory Sommelier Course April 8, 2009
The Culinary Institute of America; Perfect Attendance Park, NY
Associate of Occupational Studies: Culinary Art GPA 3.18 out of 4.0 July 3 2008 - Serve Safe Certified December 2006
Restaurants and hotels’ trailing experience in NYC
  • Morimoto
  • Buddakan
  • Shinla
  • Gean George's Matsugen
Great American Culinary Camp Seoul, South Korea Recipe tester / EVENT with United States Embassy - Responsible for inventory and food flows
December 25 2017 - Chick-In crew solidified by the event fact that we are satisfying hunger with love
Producing Youtube Channel of FOOD FOR FRIENDS February 2018-Now The cooking clip is broadcasting on Local Community Channel 31 2 times a week now
  • Introducing Korea recipes
  • Introducing other Korean secret recipes throug Korean community to local






Classes


Kimchi Making Class

Kimchi Making Class

Only 1 date left

Toorak

1 to 100 guests

$199 - $259



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