Change Ground, cooking teacher

Change Ground

Change Ground

location_on Melbourne

classes: Cooking

female Women-owned


United States Court of Master Sommelier
Introductory Sommelier Course
The Culinary Institute of America; Perfect Attendance Park, NY
Associate of Occupational Studies: Culinary Art
After graduating from college in the U.S. and gaining extensive culinary experience, I transitioned to running a catering service and cooking school in Melbourne following the COVID-19 pandemic.





Classes


Korean Chicken Soup Sam Gye Tang Class

Korean Chicken Soup Sam Gye Tang Class

Session dates Runs regularly

Location Balaclava

1 to 12 guests

Price $199

Kimchi Making Class

Kimchi Making Class

Session dates Runs regularly

Location Toorak

1 to 6 guests

Price $199 - $259

Amuse Bouche Finger Food Cooking Class

Amuse Bouche Finger Food Cooking Class

Session dates Runs regularly

Location Toorak

1 to 6 guests

Price $230 - $250



Contact


Gallery




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