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Change Ground
Change Groundlocal_activity classes: Cooking
United States Court of Master SommelierIntroductory Sommelier Course The Culinary Institute of America; Perfect Attendance Park, NYAssociate of Occupational Studies: Culinary Art After graduating from college in the U.S. and gaining extensive culinary experience, I transitioned to running a catering service and cooking school in Melbourne following the COVID-19 pandemic.
Classes
Korean Chicken Soup Sam Gye Tang Class
Runs regularly
Toorak
1 to 12 guests
$120
Amuse Bouche Finger Food Cooking Class
Your choice of time
Toorak
1 to 6 guests
$230 - $250
Triangle KIMBAP Home Cooking Class 5-13
5+ years & Adults
Your choice of time
Toorak
1 to 6 guests
$75 - $89
Kimchi Making Class
5.0 (1)
Runs regularly
Hove
1 to 6 guests
$120 - $149
Contact
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