Christmas Sugar Craft Workshop

Popup Cafe Event - Christmas Special collab with 3 other artists at a beautiful cafe.



2 hours Location Macquarie Park Class size 1 to 8 guests   $100 - $105 (Earlybird price of $100 applies if you book into a public session 21+ days ahead)

Kneed sugar paste

Kneed Sugar Paste

Enjoy the sweet aroma in kneading, it will be such therapeutic and relaxing activity.


Follow simple Japanese Sweets Making tequniques

Follow Simple Japanese Sweets Making Tequniques

Due to high demand in Japanese Sweets Making workshops in Sydney, I have introduced some of the cool teqniques into my sugar craft session.


Follow simple Japanese Sweets Making tequniques

Follow Simple Japanese Sweets Making Tequniques

You will create three Australian Native plants using a hint of Japanese Sweets Making teqniques.


Use original custom moulds

Use Original Custom Moulds

You will create adorable Australian animals using my original moulds to make the process easier, but you are welcome to model the pieces in your own way too if you wish.


You will create Three Australian Native Flowers pieces using Japanese Sweets Making techniques!!
Then Two more adorable Australian animas using exclusive custom molds, anyone can easily achieve a professional, boutique-quality finish, and if you are an experienced artist, or would like to challenge yourself, you are also more than welcome to shape the designs free hand or add as many decorations as you like.
Five beautifully designed edible sugar pieces to take home for your Christmas celebration!!
A unique fusion of Japanese artistry and Australian Christmas spirit!
Ready to try something new?
Made with high-quality Italian fondant (*1) these fully edible decorations are as delightful to make as they are to display.
Enjoy the sweet scent of fondant as you combine our special easy-to-use molds with simple shaping techniques to bring these festive characters to life.
Saturday 28th Nov 2028
VERIU Macquarie Park (388 Lane Cove Road)
1:30-3:30pm
The best past? This workshop will be carried out along with three other workshops at the Craf Cafe Event, where you will receive
1. FREE Artisan Cookie (worth $6-8) freshly baked from the cafe with drink purchase on the day
2. FREE Organic Skincare Balm (worth $10) locally handmade by a Japanese holistic coach in lane Cove
Join us at Pop-up Sydney Craft Café where Japanese-inspired artists come together. For the last 15-30 mins, the participants can also visit other workshops for a little trials for free of charge!! (Bonus and Optional only if you are interested in looking into the session!)
Limited to 8 guests — Adults, Teens, Children are all welcome! - Book Now to secure your spot at the Discounted rate with Early bird!!
*1 Ingredient : Sugar. potato starch, glucose syrup, cocoa butter, cornstarch, thickener E466, Flavouring (milk) Cocoa Powder, Preservatives E202, Colours E133, E102, E122, E129 E133, E151
May contain trace of eggs, nuts, and soy

money_off
Save $5 per guest, when you book 21+ days before a session

Upcoming dates for Christmas Sugar Craft Workshop

Times are Sydney time. Dates and prices as of 4 Nov 2026, 6:45am; availability and price are confirmed live when booking on this page.

1 upcoming date between 28 Nov 2026 and 28 Nov 2026.

  • Sat 28 Nov 2026, 1:30pm-3:30pm
What you'll get
  • Completed five art sugar craft pieces in a box
  • FREE MoBonBon brand's signature cookie (worth $6-8) when a participant order a drink from the cafe
  • FREE Artisan organic balm (worth $10) as a thanks gift
  • Optional Other workshop visit and mini tryout (Including Sample gifting)
Knowledge required
No skills or experience are needed.
What to bring
Noting!
Add-on available for this class
  • Onsite Parking ($10)
You can add this when you book (optional).
Suitable for

Suitable for adults, and kids (minimum 8 years old).

An adult must accompany any attending kids (the adult may observe for free).


FAQ

Can you cater for dietary requirements?
Yes, we can cater for gluten free. Let us know your requirements before or after booking. If you have a food allergy or need a strictly gluten-free meal for coeliac disease, please message us before booking.
Q. Is this a workshop or more of an experience event?​
Both. While guests participate in one hands-on creative workshop, the event is designed as a full creative experience combining cafe culture, artisan cookies, artist interaction, crafty information, and mindful atmosphere.
Q. I’m not artistic or crafty — can I still join?
Absolutely. This event is designed for beginners and anyone looking for refreshing activity and take home something special. No skills are required for any workshops. The experience is just for fun and relaxation. Our artists will guide you step-by-step.
See more FAQs   
Q. Can I come alone?
Absolutely. Many guests join solo to relax, meet new people, and enjoy a mindful creative experience in a welcoming atmosphere.
Q. Do I need to be Japanese or speak Japanese to join?
Not at all. The event welcomes guests from all backgrounds who are interested in Japanese-inspired creativity, culture, and mindful experiences.
Q. Will the workshops be in English or Japanese?
The sessions will be conducted in English from start to the end, with some Japanese expressions and cultural elements naturally included throughout the experience.
Q. Can I order drinks or café items?
Yes. The café kitchen will be open until 2pm, and guests are welcome to purchase a drink on their arrival to receive a free artisan cookie. Food can be preordered at a discounted rates.
Location

Veriu Macquarie Park, Lane Cove Road, Macquarie Park NSW

Christmas Sugar Craft Workshop location
Your teacher

Minime on the Cake
Minime on the Cake

5.0 (10)
female Women-owned

Welcome to Minime on the Cake's Sugar & Clay Figure Workshop.
Hi my name is Rie, call me Leah (It's a Japanese name but pronounces exactly like Leah) Over a decade ago, I started creating custom-made, look-alike fondant figurines for special occasions. These fully edible, personalized cake toppers not only added a magical touch to cakes but also filled the air with a delightful sweet aroma—captivating customers and making them an instant hit!
As demand grew, many customers wished to preserve their figurines as keepsakes. To make that possible, we introduced polymer clay, allowing these cherished miniatures to last forever.
After years of trial, refinement, and perfecting our techniques, we’re now ready to share our expert skills, special tools, and the best materials with you—so you, too, can create stunning figurines for your own special occasions!
Choose Your Crafting Medium:
Fondant Sugar
Fills the air with a delicious aroma
Fully edible (yes, tasting is included!)
Soft and delicate—best for display before enjoying
️ Fragile—can lose shape in heat and humidity
Suitable for ages 6+ and all skill levels
Polymer Clay
Durable and made to last forever
Requires more detailed crafting techniques
Includes baking, coating, and assembling for a professional finish
️ Not edible, but perfect for keepsakes
Recommended for ages 8+ and skill-building creatives
We offer seasonal-themed sessions catering to all levels—from beginners to advanced, and for both kids and adults.
Ready to start crafting?
Explore our courses now and bring your miniature figures to life!
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