Fun Baking and Desserts classes / courses in Sydney

Whether you consider yourself a skilled baker or a complete beginner, baking courses are a great way to build your skills and confidence in the kitchen. Let a professional pastry chef guide you through new techniques and industry secrets so that you can start exploring and experimenting on your own. You don’t have to enrol in expensive and intensive pastry chef courses to learn how to create gorgeous and delicious treats for your friends and family.

Many of us spend our time browsing online for easy dessert recipes. But what if you could learn the foundational techniques that make all dessert making easy and fun? No more wondering why your cake looks droopy and your frosting looks rough. No more soggy biscuits and overdone cupcakes. Now’s your chance to sign up for the best dessert and baking classes in Sydney so that you can become the at-home pastry chef you always wanted to be. ClassBento has collaborated with the best dessert and baking teachers in Sydney so that you can learn everything you need to know to start baking like a pro.

Obviously, there are a lot of directions you can go on your desert making journey. There are baking courses for macarons and biscuits if those are your favourites. Or if you’ve been looking for a patisserie short course, there are french croissant baking classes. There are cooking classes for kids desserts, vegan desserts, and even seasonal treats like Christmas or Easter desserts. The list of these tasty Sydney activities goes on and on.

Baking courses are the best way to appeal to the dessert lovers in your life. These baking classes make great experience gifts in Sydney, and they’re a wonderful way to celebrate birthdays and hens parties. Cooking classes are some of the most exciting things to do in Sydney with kids and they’re also some of the more engaging indoor activities Sydney families can do as a big group. If you’re looking for the perfect team building activities in Sydney for your work family, why not sign them up for a fun cake making course?

When you sign up for baking classes, you don’t have to worry about finding the right ingredients or baking under pressure. Instead, your talented dessert and baking instructor will have everything ready for you so that they can walk you through the process slowly. These casual classes are a must do in Sydney for anyone who wants to learn baking alongside a passionate and experienced pastry chef. And you’ll have the confidence to keep baking delicious treats at home.

Health benefits of desserts and baking classes

There’s something about baking that is simply therapeutic. Measuring ingredients precisely; learning how to crack an egg gently; whisking it all together. Plus the wonderful smells that emanate from your oven while you wait for your tasty dessert to finish baking. It’s a great way to open up your senses and forget about your stressful responsibilities. This hobby is all about living in the now, and appreciating what’s good in life: like sweet desserts.

Custom classes

Want to learn or experience something specific? You can easily contact our teachers and arrange a custom workshop at your preferred time and to suit your skill level.

If you’re looking for a unique and memorable event these workshops are perfect things to do with friends on the weekend, for aged care groups, team building exercises, indoor things to do, and kids weekend activities. We've got a range of teachers who cater specifically to larger events, and we can customise classes to meet your needs. Get in touch today and we'll put something together for you.

What we offer

• Hand-picked professional bakers

• Support of the local Sydney baking scene

• Locations: Sydney CBD

• Great gift ideas

• Affordable

• Convenient

Book online with absolute confidence, with our money-back satisfaction guarantee, secure checkout, and Sydney-based customer support team.

Learn in-person from our hand-picked expert Baking and Desserts teachers, like Patisserie Le Marais. You'll be supporting your local talents.

Whether you're in Maroubra or Hornsby Heights, and whether you're keen on weekends or weekdays, we've got the workshop for you. It's easy to book at a custom time that suits you, with our unique class Request feature.

Our Baking and Desserts classes are affordable, convenient, and perfect for all skill levels, including beginners. They are also great gift ideas.

Book online with absolute confidence, with our money-back satisfaction guarantee, secure checkout and Sydney-based customer support team.

Some recent reviews for our Baking and Desserts classes

5

Jasmine Price

Iced Cookie Decorating Class - Easter Edition

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My 11 yo daughter attended this class with her friend. The venue has plenty of parking. The venue was spotless. Su is a great teacher. The girls had a fabulous time. Will definitely attend more baking classes!

5

Latha Ramesh

Fun Chocolate Truffle Workshop

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Joseph is a fantastic teacher , with good knowledge . Was very patient and answered all our questions.

Venue average , got bit too warm even with air condition.
I will consider doing other classes run by Joseph

5

Diana Gamra

French Croissant Baking Class

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Learnt quite a lot from The class. Joel made the whole experience easy and straightforward. I have always wanted to tackle croissants but never had the nerve - but now, fresh croissants for breakfast everyone ! thanks Joel.

5

Carol Leung

French Croissant Baking Class

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We as a couple enjoyed the class, the teacher was very patient and informative. Joel was very helpful in answering questions and gave clear instructions. Definitely worth what we paid for!

5

Katherine Dahill

French Croissant Baking Class

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Joel was very kind, nice and extremely passionate about his profession. He runs his bakery during the day and then in his weekend downtime (!!) teaches. The class was small and hands on. It was also a lot of fun! You learn how to make croissants and danishes - from making the dough through to decoration. Joel even gives you tips of where to buy ingredients at the local grocery store. In the mini-breaks while you're waiting for the dough to rise Joel shows you how to make puff pastry.

5

Kasama Semwaranon

French Croissant Baking Class

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This is the best pastry class! Teacher was great and knowledgeable. He is so friendly and helpful.

We learned to make both danishes and croissants. His explanation was clear. It’s easy for beginners

I highly recommend this class and thank you for your kindness :)

5

Amaya Miranda

French Croissant Baking Class

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Amaizing class!!!! The teacher was great and the result was amaizing, delicious croissants and pastries.

5

Barinya Seresirikachorn

French Croissant Baking Class

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The directions were clear. Felt really satisfying to finally be able to make croissant rather successfully. Took home the baked goods and my friends were happy. Joel is a lovely guy to talk to. He gave insights into his profession and his inspiring personal stories. Would 100% attend his other classes again in the future.

5

Miki Wai

French Croissant Baking Class

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First time baking and experience I got is amazing.
Everything is perfect. Teacher is so patient, knowledgeable and all ingredients are enough to do everything.
I enjoyed it so much.

5

Jason Barber

Fun Chocolate Truffle Workshop

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Joseph was a great teacher! Detailed history which was good for the adults; and so so patient with the kids. Would definitely recommend for any type of event.

5

Maria German

Fun Chocolate Truffle Workshop

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Teacher was great. I had so much fun learning how to make chocolates, love the fact that you get to take home the chocolate you made. Great course, highly recommended.

5

Sophie Ly

Fun Chocolate Truffle Workshop

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The facilitator was knowledgeable and engaging, the class was educational yet fun, and would definitely recommend for small groups.

5

Kirsty Russell

Sweet Tarts Cooking Class

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Lovely teacher, well paced and good set up. Felt the hands on and demo time was well balanced. Loved that we got to make our own tarts from start to finish. They are very tasty too!!

5

Josephine Landford

French Croissant Baking Class

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It was such a fun experience! We made crossiants and danishes and Joel showed us how to make palmier. It was so amazing to eat all of this freshly made. It was so fun. Would definitely recommend. Joel was also very friendly and had plenty of stories to tell us and was very entertaining. Thank you so much!!!!

5

Ivy

Iced Cookie Decorating Class - Easter Edition

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The teacher helped us how to decorate cookies with the use of different consistencies of royal icing and showed us the feel of these consistencies. She is very helpful in showing us piping techniques and gave us tips to achieve the perfect icing. We were provided with baked cookies and a practice sheet for piping to start with. We also got to take our creations home, as well as cookie recipes! This class is perfect for the holiday season to make cookies for friends and family ♥️

5

Carol Preston

Ultimate Chocolate Making Class

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The venue for the workshop was well set up, generous work areas, nice and cool on such a warm day and easy to see Joseph when he was giving individual instructions.
I am impressed that hair nets were required and there were good facilities for washing very sticky gloves.
Joseph is an excellent instructor, very generous in sharing his knowledge and particular is assessing our understanding, if he felt there was some doubt he would summarise the information again and we were always free to ask questions.
The quality of ingredients were top shelf and I am sure contributed to such a good end result, I think our chocolates were pretty good! Comparing notes with family who had done a similar class elsewhere we discovered how generous our supplies were and they were very impressed with the quality and quantity of our end product.
I came away with a better understanding of the components of various chocolates, how to handle the product with care to achieve a good result and now.....I am confident that I can temper chocolate!!!! In the past I have shied away from doing anything too fancy with chocolate but that has now changed. I recommend the orange and brandy filling, yum. Full marks to Joseph and his ever helpful and encouraging assistant Connie.
Picture of my co worker having pots of fun.

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