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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: Can I bring my 3 year old daughter with me? She'll mostly just help me move the chocolates around and eat them.
A: Sure, no extra charge for this (just book for yourself), since your daughter would just be using your allocated portion of chocolates. Looking forward to welcoming you at the class.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, what's the price?
A: 4 hours 15 mins, $160 per person
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This hands-on short course will introduce you to the fine art of chocolate making. For real fans of chocolate! You'll learn how to:
Make Your Own Fragrance / Perfume Workshop, at Sat 20 Mar at 1pm
Fun Chocolate Truffle Workshop, at Sat 3 Apr at 12:45pm
This class is a great indoor activity idea for individuals and couples as well as for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.
This would also be a nice gift for her, gift for mum or anniversary gift.
My name is Joseph, and I started Kimberley Chocolates to produce high-quality chocolates in Sydney. I held a BSc in Food Science and wanted to make great chocolate more accessible to our community, including by combining it with flavours like chilli, lemon myrtle, and quandong (Australia's 'native peach'). Kimberley Chocolates won the gold award at the Royal Easter Show Chocolate Competition, and I started to appear in the media more often. People started contacting me to learn more about chocolates, and I realised that there is a great need for chocolate education, and that's where our chocolate workshops started!
But my passions and skills don't just stop at chocolate, I've also spent my fair share of time in perfumeries. I'm qualified in Organic Chemistry and Food Science from the University of NSW and worked for many years with the extraction of oils used for fragrance and food flavouring as well as at Unilever in the laboratory producing and testing perfume. Six years ago, I studied perfumery and with his my newly-refined sense of smell and skills in producing olfactory compositions, I began creating my own perfume. This led to sharing my knowledge and skills with others and three years ago I began running fun, hands-on perfume making classes in Lilyfield. As it is difficult to run classes during COVID-19 the Craft Perfume Box was created to bring the perfume-making experience to your home.
My teaching style is playful and fun, and very hands-on - the more sampling and laughing that happens, the better!
See additional precautions taken by your teacher   
Gift this artisan experience
With our gift card, they can book this class at a time that suits them
Gifting optionsWe only show reviews from customers who have paid for and attended this class
Joshua Jones  •  Feb 2021
Apurva Shukla  •  Feb 2021
Pat Abraham  •  Feb 2021
Pat Abraham  •  Jan 2021
Yolanda Weyde  •  Dec 2020
11 ClassBento workshops attended • 9 reviews
Dominic Goldman  •  Dec 2020
Zac Longworth  •  Dec 2020
Rebecca Panebianco  •  Dec 2020
Simon Farrugia  •  Nov 2020
Katie Badman  •  Nov 2020
Ileana Farina  •  Oct 2020
Hetal Sancheti  •  Oct 2020
Ruba Khawaja  •  Aug 2020
3 ClassBento workshops attended
Hannah Moloney  •  Aug 2020
Dimitrije Grasar  •  Jul 2020
Vicki Cook  •  Jun 2020
Kristine Verschelden  •  Jun 2020
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Elizabeth Stewart  •  Jun 2020
Carul Chearnaigh  •  Jun 2020
Matthew Barrett  •  Mar 2020
Amanda Bush  •  Jan 2020
Sukriti Mantri  •  Dec 2019
Therese Harris  •  Dec 2019
Carol Preston  •  Nov 2019
Julie Reese  •  Nov 2019
7 ClassBento workshops attended • 6 reviews
Christian Minett  •  Aug 2019
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Kiritkumar Busa  •  Aug 2019
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Ying Ho  •  Dec 2018
Ruth Calcutt  •  Nov 2018
Can I bring my 3 year old daughter with me? She'll mostly just help me move the chocolates around and eat them.
Sure, no extra charge for this (just book for yourself), since your daughter would just be using your allocated portion of chocolates. Looking forward to welcoming you at the class.
$160 per guest
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