Cocktail Masterclass - Surfers Paradise

How to make classic cocktails



1.5 hours Class size 10 to 35 label $69


Your teacher, Salt Meats Cheese (Surfers Paradise) is COVID-19 aware

This means that this teacher won't run a class if they've had flu symptoms in the last 14 days, and will adhere to relevant state restrictions (e.g. on maximum number of students per class)

Master two of the world’s most famous cocktails - the Espresso Martini and the Negroni - in this hands-on cocktail making class in Surfers Paradise. You will be mixing, shaking and pouring two delicious drinks to get your night started right!

Learn the basics of cocktail making, what equipment you’ll need to use and which garnishes finish the drink off perfectly!

There’ll be a prize for the most inspired bartender on the day as well as a taste of the famous SMC pizzas while you work. The mixologist will let you in on the history of these iconic cocktails and you’ll learn the tips to make cocktails at home.



Aside from this class, this teacher also has the following coming up:



Knowledge Required
Perfect for beginners and cocktail lovers!
 
What you'll get
Two cocktails, lesson, recipe card, pizza snack and 20% off your food bill if you choose to stay on and dine with us.
 
Suitable for

This class is a great indoor activity idea for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.

Location

The 4217, 10 Beach Rd, Surfers Paradise QLD

Your teacher
Salt Meats Cheese (Surfers Paradise)
Salt Meats Cheese (Surfers Paradise)

4.6 (9)
5k+

Established in 2012, Salt Meats Cheese is a family-owned Italian restaurant group and purveyor of gourmet Italian produce. The cousin duo behind Salt Meats Cheese, Stefano De Blasi & Edoardo Perlo share a mutual passion for honest cooking using quality ingredients. At Salt Meats Cheese, we’re proud to share this passion with our guests.

Queensland venues include Surfer’s Paradise on the Gold Coast, and in Brisbane, West End, Newstead, South Bank with Woolloongabba coming soon, plus our infamous mobile Fuel Food Truck dishing out the finest wood-fired Pizza and Italian delights every day on location or look out for us at an event near you soon!!

Since our inception in 2012, we have expanded our NSW locations to Broadway, Circular Quay and Drummoyne plus our Sydney beachside additions Cronulla and Dee Why.

Originally based at Bourke Road in Alexandria, we have re-located our ‘Salt Meats Cheese Kitchen’ cooking school to our Circular Quay venue. At the same location is our newest addition, the fabulous rooftop Bar Ombre by SMC, now open for dining, sipping and events.

Verified reviews

Lorraine Dobner • Feb 2020


Young lady who took the class was friendly and so informative advising us in details about each cocktail.
All ingredients were provided and equipment easy to use.
A fun class and our hen group thoroughly enjoyed it and we had lots of laughs.
Good value for money, and the pizza served at the end scrumptious!
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