Cocktail Masterclass - Surfers Paradise

How to make classic cocktails



1.5 hours Class size 6 to 35 guests     $99


Master your mixology capabilities!
Choose your favourite two cocktails from our most popular selections:
Aperol, Limoncello, Campari, Elderflower or Bittercello Spritz
Espresso or Tiramisu Martini
Mojito
Negroni
Moscow mule
Italian Cosmo
Margarita classic or spicy
Limoncello Martini
Amaretto sour
Passoa sour
Gin basil
and more...
in this hands-on cocktail making class in Surfers Paradise. You will be mixing, shaking and pouring two delicious drinks to get your night started right!
Learn the basics of cocktail making, what equipment you’ll need to use and which garnishes finish the drink off perfectly!
There’ll be a prize for the most inspired bartender on the day as well as a taste of the famous SMC pizzas while you work. The mixologist will let you in on the history of these iconic cocktails and you’ll learn the tips to make cocktails at home.

Knowledge required
Perfect for beginners and cocktail lovers!
 
What you'll get
Two cocktails, lesson, recipe card, pizza snack and 20% off your food bill if you choose to stay on and dine with us.
 
Suitable for

This class is great for a team building activity, Christmas party or hens party.

Location

The 4217, 10 Beach Rd, Surfers Paradise QLD

Cocktail Masterclass - Surfers Paradise location
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Your teacher

Salt Meats Cheese (Surfers Paradise)
Salt Meats Cheese (Surfers Paradise)

4.7 (134)
5k

Established in 2012, Salt Meats Cheese is a family-owned Italian restaurant group and purveyor of gourmet Italian produce. The cousin duo behind Salt Meats Cheese, Stefano De Blasi & Edoardo Perlo share a mutual passion for honest cooking using quality ingredients. At Salt Meats Cheese, we’re proud to share this passion with our guests.
Queensland venues include Surfer’s Paradise on the Gold Coast, and in Brisbane, West End, Newstead, South Bank with Woolloongabba coming soon, plus our infamous mobile Fuel Food Truck dishing out the finest wood-fired Pizza and Italian delights every day on location or look out for us at an event near you soon!!
Since our inception in 2012, we have expanded our NSW locations to Broadway, Circular Quay and Drummoyne plus our Sydney beachside additions Cronulla and Dee Why.
Originally based at Bourke Road in Alexandria, we have re-located our ‘Salt Meats Cheese Kitchen’ cooking school to our Circular Quay venue. At the same location is our newest addition, the fabulous rooftop Bar Ombre by SMC, now open for dining, sipping and events.
2024-12-13 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Gold Coast QLD AU gold-coast