Japanese Cooking Class (Intermediate)

Japanese Cooking Class (Intermediate)

Master the art of Japanese cooking at home!

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Yoshiko Takeuchi

Yoshiko Takeuchi
(Cooking with Yoshiko)

(7)  
  1,923 followers


TIME

STUDENTS

1 - 20

PRICE

pp info_outline

Description


Have you already got some decent cooking skills, or have already attended Yoshiko's beginner's class?

Gain more advanced knowledge and skills in practical and healthy Japanese cooking, in this hands-on and fun workshop, tackling popular dishes like agedashi tofu.

Follow detailed demonstrations by celebrated chef Yoshiko Takeuchi, who has had over twenty years experience and has frequented some of Sydney's top kitchens, authored two cook books and worked on shows like The Biggest Loser.

Some dishes you may cover:

• Cooking eggplant dengaku (two types of miso sauce)
• Agedashi tofu (using nori as garnish)
• Daikon and umeboshi salad
• How to prepare Inari sushi

Also, all of Yoshiko's classes (except the "Japanese Cooking Class (Advanced)") are suitable for vegans.

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• Reservations may be transferred to another available class if more than 7 days’ notice is given.
• If you cannot make it to your reserved class, you are welcome to send someone in your place.
• Cancellations are not refundable.
• Booking is essential and is subject to availability.



Aside from this class, this teacher also has the following coming up:


Yoshiko can also design customised classes to suit your budget and event - just contact her


Regular classes can have up to 15 students; however this teacher can take up to 20 students for special events.

Booking larger group events is easy. Just Request it.

library_books Knowledge Required

No prior knowledge required.

build Equipment Needed

All equipment provided.

Location


Japanese Cooking Class (Intermediate) class location

Loft & Earth, Level 1, 70 Bronte Rd Bondi Junction, NSW

Teacher

Yoshiko Takeuchi
Yoshiko Takeuchi
(Cooking with Yoshiko)

Passionate chef, and author of 2 Japanese health-food cookbooks

(7)
1,923 Instagram followers


I am a passionate and experienced chef, and have turned this passion into creating vegan and vegetarian recipes with a Japanese twist, which will help you stay young, beautiful and healthy. Take control of your relationship with food and learn to love healthy recipes! I want all my students to be glowing with confidence, energy, and healthy beauty. Just give it a try!

I've worked with chefs like Tetsuya Wakuda (Tetsuya's restaurant) and was a professional chef for over 10 years, and have been teaching cooking for almost 20 years. My mission is to promote a healthy and enriching lifestyle for all my students. I would love to share my passion and knowledge with you.


Teacher's Instagram

@cookingwithyoshiko

Verified review for this class

5

By (attended on 15 Jul 2018)


The teacher is lovely :) I can’t wait to cook again everything I’ve learned!

Other Cooking classes




  
Gift Request custom time
2019-02-03T13:00">Sun 3 Feb 2019
Book at least 24 hours before each date
Free to reschedule (with 7 days notice)
321 0 15 1 0 tiered 1 2 3 0 0 0 1 0 0 -33.894638000 151.250484100 150 classbento.com.au 0