Persian Feast Cooking Class

Unwind and learn some new cooking skills at this fun and exciting experience



3 hours Class size 6 to 9     label $150

Need some more inspiration in the kitchen for your weekday meals? Join Persian Taste in Perth's Persian feast cooking class and learn how to make a delicious spread for your loved ones.

In this class, you will be guided through the step by step process of cooking a four-course feast by expert cook Javid Ramzei. Beginning with some history of Persian cuisine, you will then learn some unique cooking techniques and get hands-on with traditional ingredients to make a flavourful appetizer, main, dessert and nibbles to pair with your tea!

On the menu:

  • Garlic Noon (nan) bread with hummus
  • Zershk polo with chicken
  • Halva as dessert

Get creative in the kitchen and spend some quality tie with loved ones in a fun and relaxed environment at this cooking class in Perth! Not only will you get the chance to learn about the history of Persian cuisine from an expert, but you'll leave feeling confident in your new skills and more connected to the world around you too!


Knowledge required
This is a beginner-friendly class.
 
What you'll get
  • Guidance from an expert
  • All ingredients and materials will be provided
  • Your own Persian feast to take home and enjoy or share with friends and family
What to bring
Make sure to wear enclosed shoes and tie up long hair.
 
Suitable for

This class is a great indoor activity idea for a birthday, hens party, team building activity, bucks party or Christmas party.

Location

3 Briggs Street, South Lake WA

Your teacher

Javid grew up on his family's farm in the North of Iran. He has fond memories of helping his dad on their farm and being in the kitchen cooking with his mum from an early age. Javid learnt how to plant and pick delicious fresh produce from the farm and he learnt how to create the most delicious traditional Persian meals. He also learnt how to ferment and preserve the bountiful harvest found in his part of Iran. This was the beginning of Javid's great passion and pleasure for cooking his creations and enthusiastically sharing them with family and friends. Javid went on to establish a successful cafe for 30 years in his home city before retiring.

About five years ago Javid migrated to Perth with his beloved wife Mahnaz. In this short time, so many new friends have been encouraging Javid to share his knowledge of Persian cuisine. And so, now, Javid and Mahnaz are very excited to offer Persian cooking classes to the people of Perth.

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