Spanish Cooking Class: Tapas, Pintxos and Sangria

Best Tortilla Española and Pintxos in Melbourne with spanish teacher



3.5 hours

Class size 1 to 15 (public classes), 1 to 40

  $160 - $170 (Earlybird price of $160 applies if you book into a public session 15+ days ahead. $450 per class surcharge applies for private classes) (Afterpay & PayPal Pay in 4 available)

A Taste of Spain: A hands-on Spanish cooking experience with Nat Martinez.
A 3.5-hour immersive cooking journey around Spain, led by Nat Martinez (Madrid).
We’ll cook, taste and share the way we do it in Spain — slowly, together, around a table.
Because Spanish food is never just about recipes.
It’s about connection, stories and turning food into memories.
‍ What we cook together
During the class we’ll prepare and enjoy:
+ Traditional Valencian Paella (made together, step by step)
+ Spanish Tortilla de Patatas
+ Gildas
+ Pan con Tomate (Pan Tumaca)
+ My family’s homemade Sangria recipe
+ Homemade Basque Cheesecake
What’s included
While the paella cooks, we’ll enjoy a proper Spanish aperitivo with:
+ Premium Spanish cheese & charcuterie boards
+ Olives, traditional Spanish snacks
+ And for dessert (of course): Homemade Basque Cheesecake.
Duration
3.5 hours total
Relaxed, social and hands-on — no rush, just good food and great company.
Location
La Fábrica, Footscray
Spots are limited and sell out fast
Dietary requirements
Vegetarian & Gluten-Free friendly
Non-alcoholic options available
Please leave your dietary needs in the booking notes or email us before the class.
Private Events & Team Buildings
Available for private groups, celebrations and corporate team buildings.
See you in the kitchen,
Nat
IG: @atypicalspanish_
#ATasteOfSpain #SpanishCookingClass #TapasAndPaella #MelbourneFood #CookingWithNat #SpanishExperience #SangriaMoments

money_off
Save $10 per guest, when you book 15+ days before a session
What you'll get
  • An incredible experience where enjoyment is the only option.
  • Spanish experience
  • Spanish exchange as requested
  • Complete knowledge of traditional Spanish dishes
  • Completed plate with a meal
Read more details   
Knowledge required
Beginner-friendly.
What to bring
Wear enclosed shoes and tie long hair back.
Add-ons available for this class
  • Group of 7 people (Less than min of 10) ($300)
  • Group of 5 people (Less than min of 10) ($500)
  • Extra 2 hours (Venue) ($280)
You can add these when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hens party.

Suitable for adults, and kids (minimum 3 years old).

An adult must accompany any attending kids (the adult may observe for free).

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

La Fabrica - 43/91 Moreland St, Footscray VIC

Spanish Cooking Class: Tapas, Pintxos and Sangria location
Verified reviews

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Your teacher

Natalia Martínez
Natalia Martínez

5.0 (20)
Instagram followers 23k followers
female Women-owned

¡Hola! I'm Nat, native of Madrid, Spain, with roots deeply connected to the traditional region of La Alcarria. My love for cooking blossomed during my childhood, spending countless hours with my grandma in her kitchen, soaking in the rich recipes that we cherished together.
Tortilla de Patata, or Potato Omelette, holds a special place in my heart, especially recalling the mesmerizing moments watching my mom skillfully flip the pan, turning it into a work of art. Despite my academic pursuit in business management, my true passion lies in the culinary arts. Over the years, I've taken numerous cooking courses to hone my skills and share the flavors of my heritage.
Beyond the kitchen, I am characterized by my empathy, talkativeness, friendliness, and a profound passion for connecting with people and exploring diverse cultures. Having visited 37 countries, I find joy in meeting new faces, indulging in global cuisines, and embracing varied traditions.

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