Really enjoyed my class at Otao Kitchen. The teacher, Dylan was very skilled and knowledgable. I liked how we had the option of gathering around, but also that the steps were live recorded and broadcast on the screen. The food itself was tasty and portions were great. My only suggestion is that at three hours it does go quite late, we went over and finished up at 9:45 and so I think it could have been run a bit faster, however with so many dishes I understand this is hard. Will definitely be back to try more types of cuisine!

This was a fantastic class. Sarah was so helpful and the venue was great l, plenty of space and parking. I learned a lot and there is a lot of flexibility so bring your ideas