Create Your Own Natural Christmas Wreath Workshop

Create your own natural Christmas wreath with fresh conifers and Australian botanicals.


Belfield Blooms
Belfield Blooms
5.0 (1)

2.5 hours Class size 1 to 15 guests       $199

Embrace the beauty of nature this festive season with our Traditional Christmas Wreath Making Workshop at Belfield Blooms.
In this hands-on 2.5-hour workshop, you'll learn how to create a beautiful Christmas wreath from scratch using a natural straw base, fresh conifer foliage, and traditional floristry wiring techniques.
You'll then personalise your wreath with a carefully selected range of natural decorative elements, such as pinecones, dried fruits, seed pods, and other seasonal botanical accents, creating a timeless, nature-inspired Christmas design.
Our professional florists will guide you through every step, from preparing and securing your foliage to arranging the decorative finishing touches.
Take home your own handcrafted wreath, perfect for hanging on your front door, displaying in your home, or gifting to someone special.
No experience necessary — just come along, get creative, and enjoy the festive atmosphere!
Optional refreshments, including wine and light snacks, are available by prior arrangement at an additional cost.

Please note: Public dates for this class require at least 3 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.

Upcoming dates for Create Your Own Natural Christmas Wreath Workshop

Times are Sydney time. Dates and prices as of 8 Oct 2026, 9:42pm; availability and price are confirmed live when booking on this page.

1 upcoming date between 5 Dec 2026 and 5 Dec 2026.

  • Sat 5 Dec 2026, 4pm-6:30pm
What you'll get
  • Your own handmade natural Christmas wreath, approximately 40–45 cm in diameter, to take home.
  • A selection of fresh conifer foliage and natural decorations, including pinecones, dried fruits, and seasonal botanical accents.
  • A 30 cm natural straw wreath base and all required floristry materials.
  • Use of professional floristry tools throughout the workshop.
  • Step-by-step guidance from experienced Belfield Blooms florists.
  • Practical wreath-making skills you can use again at home.
Knowledge required
No previous floristry experience is required. This workshop is designed for complete beginners.
Our professional florists will guide you step-by-step through the traditional wreath-making process, from preparing your conifer foliage to decorating your finished Christmas wreath.
What to bring
Just bring yourself and some Christmas spirit! All materials and tools are provided.
We recommend wearing comfortable clothing and enclosed shoes, as you'll be working with fresh foliage and natural materials.
Add-on available for this class
  • Workshop+ Refreshments ($19)
You can add this when you book (optional).

FAQ

How long will my fresh Christmas wreath last?
Your wreath is made using fresh natural conifer foliage, which will gradually dry over time. To help it last throughout the festive season, we recommend displaying it in a cool, sheltered location away from direct sunlight and excessive heat. You can lightly mist the foliage to help maintain freshness.
Can I choose my own decorations?
Absolutely! You'll have a selection of natural Christmas decorations to choose from, allowing you to personalise your wreath while maintaining a beautiful, traditional festive style. Decorative materials may vary depending on seasonal availability.
Location

9 Burwood Road, Belfield NSW

Create Your Own Natural Christmas Wreath Workshop location
Your teacher

Belfield Blooms
Belfield Blooms

5.0 (1)

Born in and raised in Estonia, I learned all floristry skills with Europe's top floristry teachers.
By obtaining a skillset as a gardener and a florist, you can tell my passion is flowers.
People can learn a lot from me as I like to tell stories and interesting facts about flowers and plants. Being a florist for more than 16 years locally and overseas has given me the knowledge to educate others about different floristry aspects.
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