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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
How Afterpay works
Book now, pay later
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Just proceed to the checkout, and use the "Zip" option for payment.
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Request custom time
We'll fully refund/charge you for any changes
(as long as there remains at least 5 guests).
Just give us at least 2 business days' notice.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class; 24 hours notice if you must COVID-isolate - we may ask for proof of COVID, for the shorter notice period
Q: How long does the class run for, what's the price?
A: 2 hours, $89 - $103 per person
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Get the ball rolling and learn how to create arancini from scratch in this mouth-watering cooking class in Circular Quay!
From the shaping of rice to the stuffing and final frying, discover all the secrets to making two versions of this Sicilian specialty.
Alongside your arancini, you'll also learn how to create the perfect accompanying sipper. Curate, stir and shake the classic Aperol Spritz with the experts at Salt Meats Cheese.
You will then sip on your refreshing Aperol creation as you get to enjoy the ultimate Italian feast, featuring your arancini followed by wood-fired pizza by our pizzaiolo to knock it all down.
Please note: Due to our RSA policy, if you purchase a bottomless drinks package for one person in your booking/party, you will need to purchase the package for every person within your booking/party. You can add multiple packages to your booking at check-out as it is priced per person.
See available dates, Request a private class or Gift
See booking optionsThis class is great for individuals and couples as well as for a team building activity, Christmas party, birthday, hens party or bucks party.
This would also be a unique gift for her, gift for mum or Xmas gift.
Salt Meats Cheese (Circular Quay) adheres to COVID-19 government guidelines.
See additional precautions taken
Established in 2012, Salt Meats Cheese is a family-owned Italian restaurant group and purveyor of gourmet Italian produce. The cousin duo behind Salt Meats Cheese, Stefano De Blasi & Edoardo Perlo share a mutual passion for honest cooking using quality ingredients. At Salt Meats Cheese, we’re proud to share this passion with our guests.
Since our inception in 2012, we have expanded our NSW locations to Broadway, Circular Quay and Drummoyne plus our Sydney beachside additions Cronulla and Dee Why.
Originally based at Bourke Road in Alexandria, we have re-located our ‘Salt Meats Cheese Kitchen’ cooking school to our Circular Quay venue. At the same location is our newest addition, the fabulous rooftop Bar Ombre, now open for dining, sipping and events.
Queensland venues include Surfer’s Paradise on the Gold Coast, and in Brisbane, Newstead plus our sister venues La Costa, Cielo Rooftop, Eterna, La Valle and The Parlour, all located in Fortitude Valley!
Gift this artisan experience
With our gift card, they can book this class at a time that suits them
Gifting optionsWe only show reviews from customers who have paid for and attended this class
Renee Steedman • May 2021
$89 - $103
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Pasta and Cannoli Making Class
date_range 12 Dec
location_on Sydney
label $99
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33k+ likes
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location_on Sydney
label $103
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videocam
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Join our waitlist
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date_range Runs regularly
location_on Neutral Bay
label $115 - $135
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4.6 stars (177+)
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label $145
4.6 stars (177+)
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label $129
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label $189
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4.6 stars (62+)
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date_range Your choice of time
location_on Croydon / Mobile
label $60 - $80
5.0 (4)
2k followers
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