Brazilian Churrasco BBQ Cooking Class

Learn how to barbecue Brazilian dishes

BBQ School

BBQ School

3k+ likes
4.8 (154+)

3 hours 10 to 30 label $130

At this fun and social BBQ cooking class you'll learn how to cook some Brazilian favourites. Enjoy a Caipirinha on arrival and then we'll get straight into the barbecuing! The class will be led by a qualified Chef who will give you loads of friendly instruction on the day and be on hand to answer any questions you might have.

All of the ingredients and utensils you will need will be provided, and you'll all work together to create the various dishes on the menu.

At the end of the class everyone will sit down and enjoy the delicious Brazilian BBQ feast you have cooked along with a complimentary beer.

Sample Menu:

On Arrival
- Caipirinha - Cachaca / Lime and Sugar
- Brazilian Spiced Churrasco Chicken Skewers
Main Course
- Peixe na Folha de Bananeira - Baked Fish in Banana Leaf
- Picanha - Churrasco Rump Cap with Malagueta Chilli Sauce
- Tomato Salsa / Farofa / Rice / Cheese Bread
- Brazilian Churrascaria Style Grilled Pineapple, Cinnamon and Sugar

These group cooking classes are perfect if you're looking for fun birthday ideas, unique ideas for a bucks party, and corporate cooking classes.

BBQ School endeavours to run all classes scheduled. However, occasionally not enough bookings are made to warrant the class proceeding or a circumstance out of our control dictates that the class will not go ahead. In these rare cases, we will contact you at least 48 hours beforehand to offer to transfer your booking to another class and date.

What you'll get

We supply everything - all food, equipment, aprons and reference material.

What to bring

Please wear closed shoes.

Suitable for

This class is ideal for a hens party, baby shower, birthday, special occasion, team building activity, corporate event, bucks party or Christmas party.


Potters Brewery - Wine Country Dr, Nulkaba

Your teacher
BBQ School
BBQ School

The BBQ Cooking School

3k+ likes
4.8 (154+)

BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.

BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.

Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.

In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.

To date around 90,000 people have been taught through the BBQ School.

Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.

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