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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 101 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
FAQs
Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $200 per guest
Sydney Seafood School usually responds
within a few hours
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Give a memorable gift
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Italian Aperitivi Masterclass with Emiko Davies
Join award-winning cookbook author, celebrated food writer and teacher, Emiko Davies for all things Italian food.
ClassBento donates
with every booking to
3 hours
1 to 12 guests
$200
(Afterpay available)
What you'll do
Hot off the heels of showing actor Stanley Tucci around Florence for his Tucci in Italy series, now streaming on Disney+, Emiko will be sharing the magic of Italian food in this cooking class. She'll be covering Venetian cicchetti and favourite Tuscan seafood snacks, drawing recipes from her best-selling books, Tortellini at Midnight, Cinnamon and Salt: Cicchetti in Venice and Aquacotta: Recipes and Stories from Tuscany’s Secret Silver Coast.What You'll Learn:
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Read more details
- The dos and don’ts of Italian aperitivi.
- The magic of timeworn, much-loved family and traditional recipes.
- That the tastiest dishes can often be the simplest ones.
info
This class is not available for purchase
What you'll get
- Expert demonstration by Emiko Davies in our tiered theatrette.
- A fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes.
- Time to enjoy your creations in our stunning dining room.
- Free parking at Sydney Fish Market.
- Take-home recipe booklet.
- Sydney Seafood School apron.
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What to bring
Your appetite!
Location
Sydney Seafood School - Sydney Fish Market, Bank Street, Pyrmont NSW
Sydney Seafood School is located at Sydney Fish Market, on the water's edge at Blackwattle Bay, at the intersection of Bank Street and Pyrmont Bridge Road, Pyrmont (car park entrance off Bank St). You’ll find us on the 1st Floor of the Waterfront Arcade.
More info
This class is new, and this teacher has 101 reviews (4.9 star) for their other experiences - which you can see here.
This class is covered by ClassBento's money-back guarantee.
ClassBento is rated 4.9 star with 110,000+ reviews from ClassBento, Google, Trustpilot, and more.
Your teacher
Would you believe we've been around since 1989? Don't worry, retro prawn cocktails are off the menu (most of the time). As Australia's leading seafood cooking school, we host innovative cooking experiences for every skill level, inspired by cuisines from all over the world.Jump into one of our fun-filled classes to learn about Australian seafood, reconnect with your friends, cook and eat some delicious dishes, and maybe get a little messy (watch out for the squid ink!).
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