We had a great time at our class. There was demonstration and each step and process was explained well. It is a great class to do with a few friends and I t’s also a great way to meet people. The antipasto, pizza and gnocchi served at the end of the class was so delicious. I would recommend this class to anyone who likes to make good food and likes to eat good food. Nice way to spend a Sunday afternoon. We really enjoyed ourselves. Might need book some of the other classes that have on offer!

We (hubby and I) loved this class. Rebecca was so lovely and was willing to impart all her knowledge on the ins and outs of a deep resin pour. The location was easy to get to and our workspace was great for our group of 5. All materials to make an amazing river resin board were provided. I think this class was good value for money and we learned a lot. We enjoyed all aspects of this class and we will be back for another class with Rebecca sometime soon.

Did I enjoy this course? Would I recommend this course? Yes and yes!
Great for those wanting to gain the skills and knowledge to become a barista or make a great coffee at home. Greg is absolutely wonderful, he is very passionate and very knowledgeable. Our class size was not big, just six of us so it meant we were able to practice on the machines what we had learned. From grinding the beans to achieve the perfect espresso shot to frothing the milk for the perfect texture of a smooth and creamy cappuccino or flat white. Looking forward to making and enjoying my homemade coffee now with my new skills.

Hubby and I loved the class. Julie was a great teacher very helpful and showed the process step by step. We both had fun. Would definitely recommend.