Asian Cooking Class: Master Stir Fry

Learn how to master delicious Asian stir fry at this Sydney cooking class!



2 hours 45 mins Class size 6 to 35     label $125

Have fun, travel and eat with Chef Natasha! In this partly hands-on class, Natasha will demonstrate her favourite dishes from all over Asia and show you how to master stir fry!

Come and enjoy a full demonstration, a delicious four-course meal and get a bit hands-on when learning traditional methods to take home to your kitchen. Class selections from Natasha’s cooking series are methods and dishes from Hong Kong, China, Indonesia, Thailand, Vietnam, Japan and Malaysia. All areas where Natasha has frequently visited, lived and trained where she has obtained the base flavours and methods over the last 35 years.

What's on the menu?

  • Hands on making dumplings
  • Make marinades, sauces and understand stir fry methods
  • Beef and mushroom noodles
  • Green Chinese vegetables with Shanghai pork stew on rice

Each guest will leave with a small complimentary gift pack of ingredients that reflect the class or region of the class. Classes or parts can be adapted to suit Vegans and Vegetarians.

Natasha’s four S’s of Salty, Sweet, Spicy and Sour is taught in every class. This is a key element to Natasha’s teachings to obtain a great balance of flavours, no matter what cuisine.

Natasha also offers ‘private classes’ at any venue or at your home, catering for events and corporate motivational classes. You can select from her various classes or with six or more people we can design your own private class!


Knowledge required
All classes are beginner-friendly.
 
What you'll get
  • Full demonstration for three main dishes and additional dipping sauces and salads depending on the class type.
  • In each class, you will enjoy a three to four-course lunch or dinner with a sweet treat at the end.
  • BYO is welcome.
  • A gift pack based on the class you are attending to take home.
  • Lots of fun stories behind the dishes and Natasha's travels.
  • Recipes and details will be sent to the guests by email after the class.
What to bring
Just an empty tummy!
 
Suitable for

This class is great for a team building activity, Christmas party, birthday or hens party.

Location

Hillview Farmers Market - Hillview Farmers Markets, 618 Darling Street, Rozelle

Your teacher can also travel within 20 kms of Rozelle for private classes

Asian Cooking Class: Master Stir Fry location
Your teacher
Asian Cooking by Natasha
Asian Cooking by Natasha

4.9 (12)
Facebook likes5.0 stars (41+)

Come and join ‘Asian Cooking by Natasha’ at our exclusive classes and learn about how to prepare authentic Asian cuisine using simple home cooking methods. Let’s travel all over Asia from Hong Kong & China to Indonesia, Malaysia and Vietnam and discover the true street flavours of these regions.

Natasha has lived and worked in Asia for over 35 years in food & fashion. In the many years traveling throughout Asia she has experienced and learnt about authentic home methods from South East Asia.

Owning Asian restaurants and spending many years teaching, cooking & catering in Europe and Australia Natasha is now passing on her unique methods and fabulous stories about her food experiences and travels is now back in Sydney, her home.

Natasha also offers ‘Private Classes’ at any venue with 6 or more people and you can select from a variety of classes or we can happily design a class to suit. Home or venue dinner parties for special occasions are also on offer where Natasha is your ‘Private Chef’ and will design an exclusive menu to suit your crowd!

Verified reviews

We only show reviews from customers who have paid for and attended this class


Jesse Denny Jan 2023


Natasha was amazing and extremely
. Learnt great skills and I can’t wait to experiment with the 4 S’s. Great value for money. Would highly recommend
2023-12-15 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney