Beer and Smoke BBQ Cooking Class: Artarmon Sydney

Break out your BBQ grill and create delicious smoked dishes with beer in Sydney!


BBQ School
BBQ School
4.7 (323)
Facebook likes4k

3 hours Class size 1 to 30 (public classes), 20 to 20 label $160

Come and enjoy a premium session about producing restaurant quality BBQ smoked meats, all matched to craft beer in Sydney!

This hands-on cooking class will teach you the art of smoking a range of different meat cuts to rival the legendary brisket and pork cuts. We'll learn new skills to add to our smoking artillery and serve restaurant quality BBQ smoked dishes and all served with a flavour matched craft beer.

The experience begins with a warm welcoming from your chefs, where you’ll be treated to a frosty beer and snack. Then you'll get valuable tips and tricks on brining, marinating, rubbing and wood smoking.

In no time at all, you'll become the BBQ master of these delicious dishes like beef short ribs, reverse searing steaks and pulled chicken tacos!

Highlights:

  • Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ.
  • Use charcoal, meat rubs and “low and slow” cooking methods.
  • Enjoy all your creations at the end of class.

What's on the menu?
  • Pulled Hickory Chicken Taco - Corn and Avocado Salsa
  • Smoked Bass Strait Beef Short Ribs with Bourbon Porter Glaze
  • Reversed Sear Bass Strait Beef Rump with Chili Salt, Rocket and Herb Oil
  • Smoked Potatoes with Garlic, Rosemary and Sour Cream

At the end of the class, you'll feel proud as you indulge in a four-course meal cooked by you and leave with newfound confidence and the ability to recreate these mouth-watering dishes at home.


Knowledge required
Beginner-friendly.
 
What you'll get
  • Friendly instructions from a qualified chef.
  • Beer on arrival.
  • All ingredients and utensils.
  • Use of an apron.
  • Sample creations at the end of class.
What to bring
Wear enclosed shoes and tie up long hair.
 
Suitable for

This class is great for a team building activity, birthday or hens party.

Location

12-18 Clarendon St, Artarmon NSW

Beer and Smoke BBQ Cooking Class: Artarmon Sydney location
Your teacher
BBQ School
BBQ School

The BBQ Cooking School

4.7 (323)
Facebook likes4k

BBQ Cooking Classes, Corporate Events & Catering. Sydney, Melbourne, Brisbane and the Hunter Valley.

BBQ School was founded in 2004 by internationally trained chef and passionate foodie Ben Farley who identified that while many Aussies were really into cooking on the BBQ, most only had one or two recipes they knew how to cook really well.

Showing keen BBQ’ers how to prepare and confidently cook a collection of simple, effective and tasty recipes was the best way forward and so in 2004 Ben turned his back on a career in Sydney and London high profile restaurants and founded BBQ School.

In our classes, we assume no knowledge but have found that the more a student knows about BBQ cooking, the more they learn from our experienced chef presenters.

To date around 90, 000 people have been taught through the BBQ School.

Our head office is in Willoughby, Sydney but we also operate regular classes in Sydney's Centennial Park, Melbourne, Brisbane and the Hunter Valley and each year the School continues to grow in response to people who wish to cook with more flair when entertaining.

More about this class

This teacher has 323 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

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V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney