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$145 - $175 per box + guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
Please choose a time
Please choose a date and time by clickingtapping the dropdown menu (that's just to the left of the button you clicked), before clicking the 'Buy' button.
Nearby stores
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We've added you to the waitlist for this class - we'll automatically notify you via email when new dates become available.
How Afterpay works
Please note: Afterpay is not available on bookings of over $1,000, and on certain classes.
Book now, pay later
With Zip, you can book now to ensure you don't miss out on the date you like, and pay later, interest free (nothing to pay today).
Just proceed to the checkout, and use the "Zip" option for payment.
Over 800,000 Australians use Zip. Learn more about Zip.
Request a private class
Pick time(s) that suit you, and ask any questions
reply
We'll respond via email & text message
(with a booking link), usually within minutes
Timezone: Sydney, AU
info
You can choose add-ons later, when you book
(Chefs apron from iFresh Corporate Pantry)
Select a time
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the event
Q: How long does the class run for, and what's the price?
A: 1 hour, $145 - $175 per guest ($175 per guest when you book for 20+ guests, $165/guest for 40+ guests, $155/guest for 80+ guests, $145/guest for 100+ guests)
iFresh Corporate Pantry usually responds
by the next business day
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Need a thoughtful gift idea?
card_giftcard Gift an experienceCooking for Team Building - Chef Mike Mcenearney
With DIY craft kit delivered to you
Learn how to cook and help your remote team bond with one another!
ClassBento donates
with every booking to
1 hour
20 to 200 guests
$145 - $175
($175 per guest when you book for 20+ guests, $165/guest for 40+ guests, $155/guest for 80+ guests, $145/guest for 100+ guests)
How it works
book_online
Request
your preferred time
local_shipping
We'll send a
ClassBento
Box to you
(a craft kit with what you'll need).
Shipping is free, and it should arrive within 1-2 days before class. We ship nationwide.
connected_tv
Enjoy the online class - after booking, you'll get
a link to join the interactive class.
What you'll do
If you're looking for virtual team building ideas that will engage and energise your remote staff, it doesn't get much better than an iFresh cook along! Join Chef Mike McEnearney in your own kitchen and cook up a storm with your colleagues.Your staff will receive an iFresh ingredients box ready to tune in to the class via live streaming on YouTube at your selected time and date. Your team can comment in the live stream throughout the class and ask questions as they go.Then at the end of the one-hour session, your delicious dishes will be ready at the same time to enjoy!With this cook-along team experience, you will get:
- Live virtual cooking class alongside with one of our world-class chefs for your office team at home.
- One hour cook along class to make three fantastic dishes.
- A foodies Q&A with the chef.
- All the ingredients supplied to start creating with an iFresh ingredients box delivered straight to your door while you work from home.
- Cooking apron and chefs hat from iFresh Corporate Pantry.
- Step by step recipe cards included.
- A ‘how-to’ video for each recipe to watch later.
- A chance for your staff to win prizes.
- A branded live production with company logo exclusively for your office team. Video and photography included.
- Roast pumpkin with chai spice and buttermilk
- Asian greens slaw with lime and sesame dressing
- Parsnip and ginger cake
- iFresh ingredients kits can only be sent to those in Sydney, Melbourne or Brisbane. Please get in contact if you have team members in Perth or Adelaide as we may be able to arrange box delivery, otherwise get in contact for pricing for the class without ingredients boxes delivered.
- Get in touch regarding any dietary requirements for your team when booking.
- We usually go live during office hours to bring the fun back to the workplace!
info
This class is not available for purchase
What you'll get in your craft kit
- All ingredients needed to make roast pumpkin, Asian greens slaw and parsnip and ginger cake
- Step by step recipe cards included
Knowledge required
Perfect for all levels, including beginners and those with no prior cooking experience.
What you'll need
- A sharp knife
- Chopping board
- Grater
- Fine sieve
- Two bowls
- Whisk
- Greaseproof paper
- Cake tin
- Peeler
- Drizzle of olive oil
Add-on available for this class
- Chefs apron from iFresh Corporate Pantry ($20)
Your teacher
Chef Mike McEnearney
Mike McEnearney is executive chef and owner of Kitchen by Mike.
Mike began his career in 1990, at Sydney’s internationally renowned Rockpool, before moving to London, where he worked at the Michelin- starred Pied a Terre, and ran the kitchens of Mezzo, Bluebird, The Pharmacy and Scott’s. Returning to Australia in 2006 to lead the kitchen at Rockpool.In 2011 launched Mike’s Table, an acclaimed underground dining experience which gained cult status. Kitchen by Mike opened in 2012 and was swiftly awarded Best Café in the Time Out Sydney Food Awards.A strong belief and trust in simplicity, generosity and sustainable wholefoods form the foundation of everything Mike does. The joy of eating real food, in its purest form is at the helm of all his endeavours. In 2015 Mike’s first book won ‘Best Chef Cookbook’ at the Gourmand Awards. His second book was released in late 2017.
Your host
iFresh recognises the need to support workplace communities and our customers, so we have partnered up with a world-class chef and packaged an iFresh virtual experience that will teach your staff new cooking skills, promote team building, engage your staff with something fun and encourage wellbeing whilst working from home.
Book on ClassBento and enjoy exclusive perks:
-
Earn loyalty points
-
Money-back guarantee* for peace of mind
-
Local support from our Sydney-based team, rated 5 stars by customers
-
Public liability insurance included for your protection
-
ClassBento donates $1 to Dementia Australia with every paid booking
Join waitlist
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