$35 per guest
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per student at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our $20 million public liability insurance.
* We may choose to limit our refund per student at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Gift this class See experience dates FAQs Something else
Gift this class See experience dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, what's the price?
A: 45 mins, $35 per person
Salt Meats Cheese (Surfers Paradise) usually responds
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Flaming Cheese Wheel and Wine Experience
ClassBento donates with every booking to
45 mins
1 to 100
label
$35
What you'll do
Come to our Surfers Paradise venue and experience our famous weekly Flaming Cheese Wheel Wednesdays!
Sit back and relax while the SMC staff demonstrate how to make the cheesy spaghetti and set the cheese wheel on fire. You’ll be given a glass of wine to enjoy alongside spaghetti main, which is flavoured with your choice of smoked cheese, truffle pecorino or gorgonzola
Then you’ll enjoy one of our homemade dessert creations.
Aside from this experience, this teacher also has the following coming up:
-
Gnocchi Making Class - Surfers Paradise, at Sun 27 Jun at 2pm
-
Pasta and Cannoli Making Class - Surfers Paradise, at Sun 4 Jul at 2pm
-
Pizza Masterclass - Surfers Paradise, at Sun 11 Jul at 2pm
Suitable for
This food experience is a great indoor activity idea for individuals and couples as well as for a birthday, hens party, team building activity, corporate event, bucks party or Christmas party.
This would also be a unique gift for her or gift for mum.
ClassBento donates with every booking to
Your host
Established in 2012, Salt Meats Cheese is a family-owned Italian restaurant group and purveyor of gourmet Italian produce. The cousin duo behind Salt Meats Cheese, Stefano De Blasi & Edoardo Perlo share a mutual passion for honest cooking using quality ingredients. At Salt Meats Cheese, we’re proud to share this passion with our guests.
Queensland venues include Surfer’s Paradise on the Gold Coast, and in Brisbane, West End, Newstead, South Bank with Woolloongabba coming soon, plus our infamous mobile Fuel Food Truck dishing out the finest wood-fired Pizza and Italian delights every day on location or look out for us at an event near you soon!!
Since our inception in 2012, we have expanded our NSW locations to Broadway, Circular Quay and Drummoyne plus our Sydney beachside additions Cronulla and Dee Why.
Originally based at Bourke Road in Alexandria, we have re-located our ‘Salt Meats Cheese Kitchen’ cooking school to our Circular Quay venue. At the same location is our newest addition, the fabulous rooftop Bar Ombre by SMC, now open for dining, sipping and events.
health_and_safety
Salt Meats Cheese (Surfers Paradise) is COVID-19 aware
This means that this host won't run this experience if they've had flu symptoms in the last 14 days, and will adhere to relevant government restrictions (e.g. maximum number of guests).
Gift this artisan experience
With our gift card, they can book this experience at a time that suits them
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10 verified
reviews
We only show reviews from customers who have paid for and attended this experience
Leah Cochineas • May 2021
Fabulous night. Thank you for the wonderful experience. The food was perfect and it made our night complete. Overall great food.
Jacinta Bingham • May 2021
Impressive evening. It was exciting to watch them set the cheese wheel on fire and cook your meal, which was amazing provided you like cheese (i.e. everyone - sorry vegans and lactose intolerant people), on it. Be prepared to be the center of attention though. Dessert was also delicious. Come with a big appetite. I didn't feel like the included wine or soft drink and the staff were very accommodating with substitute drinks. Will definitely do again if I am down this way on a Wednesday night. Highly recommend.
Marie Barter • Apr 2021
Great service, good entertainment value and convenient venue! Try it out as a couple or with friends!
Rebecca Sciortino • Mar 2021
It was great food and we had a lovely host! Would definitely come back again.
Karishma Dahia • Feb 2021
Excellent table service. Staff were very friendly and helpful! Nice atmosphere, good food and fun experience!
Lewis Chick • Jan 2021
Really great experience, Delicious food, great atmosphere and really friendly knowledgeable, helpful staff. Would definitely recommend a visit.
See 5 more reviews
Kim Little • Feb 2020
4 ClassBento workshops attended • 4 reviews
What was the teacher like? - teacher was pleasant but a bit hard to hear her talking with the background music
How was the venue? - It was nice
If materials were provided, did you like them? - no materials were provided
Was the class good value for money? - Yes, considering we received a wine and dessert
What did you do / learn? - Not much really. A blow torch melted cheese. I would class this as more of an experience than a class as she just came over to the table and cooked (Gueridon Service)
Kim Little • Feb 2020
4 ClassBento workshops attended • 4 reviews
What was the teacher like? - teacher was pleasant but a bit hard to hear her talking with the background music
How was the venue? - It was nice
If materials were provided, did you like them? - no materials were provided
Was the class good value for money? - Yes, considering we received a wine and dessert
What did you do / learn? - Not much really. A blow torch melted cheese. I would class this as more of an experience than a class as she just came over to the table and cooked (Gueridon Service)
Kim Little • Feb 2020
4 ClassBento workshops attended • 4 reviews
What was the teacher like? - teacher was pleasant but a bit hard to hear her talking with the background music
How was the venue? - It was nice
If materials were provided, did you like them? - no materials were provided
Was the class good value for money? - Yes, considering we received a wine and dessert
What did you do / learn? - Not much really. A blow torch melted cheese. I would class this as more of an experience than a class as she just came over to the table and cooked (Gueridon Service)
Kim Little • Feb 2020
4 ClassBento workshops attended • 4 reviews
What was the teacher like? - teacher was pleasant but a bit hard to hear her talking with the background music
How was the venue? - It was nice
If materials were provided, did you like them? - no materials were provided
Was the class good value for money? - Yes, considering we received a wine and dessert
What did you do / learn? - Not much really. A blow torch melted cheese. I would class this as more of an experience than a class as she just came over to the table and cooked (Gueridon Service)
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