Fresh Pasta Masterclass

Learn how to make delicious fresh pasta from scratch



3 hours Class size 1 to 31 (public classes), 12 to 30

label $149 - $169 (or 4 payments of $37.25 - $42.25 Afterpay)
($169 per guest when you book for 1 guest, $149 for 2+ guests)

Learn how to make delicious pasta meals in this hands-on cooking class in Sydney!

On arrival to the class,  you will be offered a refreshment and then given a brief on safety and orientation. More than just watching a chef showing how it’s done, this lesson is super hands-on, so you get to practice before going home to show off for family and friends.

The chef will demonstrate the courses to be cooked and answers any questions you may have. Students then usually break into pairs to prepare some of the dishes or parts of the meal (depending on time constraints) under the guidance of the chef.

On the menu:

  • Fettuccine with basil pesto sauce
  • Ravioli filled with roast pumpkin, cooked in a sage burnt butter sauce
  • Handmade fresh spaghetti with olive oil, chilli and garlic

This class will also show the difference between dried and fresh pasta and just how easy it is to make your own from scratch.

Please note:
  • We operate with a maximum of 16 people per class and on the rare occasion where the minimum class number of 10 isn't reached, we will notify you at least three days prior with the chance to reschedule to a later date or participate in another of our classes.
  • Please advise of any special dietary requirements (we can cater to gluten-free or vegetarian but not vegan). This comes at no extra charge.


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Save $40 when you book with a friend

Knowledge required

Perfect for beginners.

What you'll get

- Expert tuition from an experienced chef

  • An apron
  • A delicious meal to enjoy

What to bring

We'll supply everything you need. Please wear casual and comfortable clothing with closed-toe shoes (preferable with solid soles and good grip).

Suitable for

This class is great for individuals and couples as well as for a team building activity, Christmas party, birthday or hens party.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.

Location

19/30 Beaconsfield Street, Alexandria NSW

Fresh Pasta Masterclass location
Your teacher
The Cooking School
The Cooking School

20 Years Experience in Cooking

4.8 (60)

Our aim is to provide guidance on topics as diverse as practical nutrition, vegetarian options, cooking with seasonal produce, and effective shopping techniques.

At the COOKING school, we provide a practical introduction to cooking skills and knowledge, in an environment that is fun but informative. Our teachers are relaxed yet professional, and our classes are a mix of hands on and demonstration.

Head Chef Gabriele has managed commercial kitchens for over 20 years and joined "the COOKING school" in 2010.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Barbara Dart Oct 2023


Fantastic session with chef Gabriel. Am now enthusiastic about making my own pasta. Very informative with lots of tips. Would highly recommend.

Cooking class review by Barbara Dart - Sydney

Herminia Alves Jul 2023

2 ClassBento workshops attended


Amazing!never having not fresh pasta again after todaygood good goood yummy yummy yummy

Cooking class review by Herminia Alves - Sydney

Elzbieta Pranskute Jun 2023


The class was great! My boyfriend and I had such a fun time making pasta. The teacher was super nice and gave many useful tips and tricks. Definitely would recommend this class to everyone.

Cooking class review by Elzbieta Pranskute - Sydney

Emma Harnett Jun 2023

4 ClassBento workshops attended • 4 reviews


It was a great class. He made it easy to learn how to make pasta and helped when I made a mistake. I would definitely recommend this class. My favorite pasta was the burnt sage butter and pumpkin ravioli.

Cooking class review by Emma Harnett - Sydney

Victoria Carter Jun 2023

10 ClassBento workshops attended • 3 reviews


This class was amazing and comfortable. Very informative and easy to ask questions. Will definitely be going back here for their other cooking classes.

Fresh Pasta Masterclass review by Victoria Carter - Sydney

Karen Catalano Apr 2023


Great class and lots of fun! Thoroughly enjoyed everything about the day and very well organised. Will definitely be doing another!

Cooking class review by Karen Catalano - Sydney

Jacqueline Mann Jan 2023

5 ClassBento workshops attended • 4 reviews


Fun experience, Gabriele was excellent, hands on in the pasta making not in the sauce making but everything was delicious. Educational and approachable. Feeling confident to give it all a try.

Oscar Murphy Jan 2023


The teacher was friendly and patient. He broke down the cooking steps well and also provided detail on extra steps.

Crystal Antonios Nov 2022


Gabriel was such a pleasant and informative teacher! Such a great birthday gift and amazing kitchen skills I’ll be sure to never forget! Thanks heaps and I will defiantly be back

Jack Armson Oct 2022

2 ClassBento workshops attended • 2 reviews


This pasta class was amazing!
The chef was so much fun - and so helpful with questions/tips and overall teaching.
The pasta is delicious and we will definitely be making it for our families soon!
10/10 would recommend to anyone.

Jelica Orasanin Oct 2022


So easy and fun to learn; great presentation and guidance by the chef to make the class enjoyable.

Sima Oertli Sep 2022

3 ClassBento workshops attended


Gabrielle was a wonderful host and teacher.
The food we made was delicious! Highly recommended.

Angelica Gatis Aug 2022

5 ClassBento workshops attended • 3 reviews


This class was super fun and educational, I would totally recommend to friends and family

Fresh Pasta Masterclass review by Angelica Gatis - Sydney

Suzanna Cashmore Jul 2022

14 ClassBento workshops attended • 11 reviews


The Pasta master class was amazing. The teacher was great and extremely knowledgeable the pasta was amazing with the sauces chosen

Cooking class review by Suzanna Cashmore - Sydney

Sanah May 2022


The teacher was very patient and took care too explain the process catering to attendees with all levels of cooking experience. It was indeed a good Sunday spent.

Rashmi Totade May 2022

24 ClassBento workshops attended • 20 reviews


Amazing class, the teacher was very good and was really passionate about what he does. We were taught 3 different types of pasta and sauce and they all tasted awesome. The chef also taught us knife skills and lot of tips which i did not know. I would highly recommend this class.

Kayla O'Neill May 2022


Gabby was such a great teacher and so friendly! It was such a great day learning how to make some delicious pasta and yummy sauces using limited ingredients. We now feel confident enough to give it a go at home!

Graham Gallagher May 2022


Class very good, hands on , and easy to follow instructions. Teacher good and easy to understand, would recommend.

Steve Irwin Apr 2022


Gage was awesome at breaking down the steps required for making pasta and provided excellent tips should your pasta for wrong in process.

The 3 sauces were tasty and will be easy to do at home.

Totally enjoyed the session

Angela Farrugia Mar 2022


Interesting and fun class. Laid back environment and learnt how to make delicious pasta dishes

Fresh Pasta Masterclass review by Angela Farrugia - Sydney

Antonio Nov 2021


Amazing class, the chef was extremely helpful and full of tips and tricks of the trade. He made pasta making very simple and easy to follow, definitely recommend this class to anyone who wants to learn the basics on pasta making and also simple sauces :)

Kathy Panas Jun 2021


Fantastic class. Great teacher, patient & knowledgeable.
Only suggestion: possibly providing attendees with apron to keep.

Cooking class review by Kathy Panas - Sydney

Sienna Fitzgerald Jun 2021


Highly recommend this class. It was fun, well organised and an overall great experience - the food was delicious and we learnt a lot about pasta making and general cooking technique. The teacher was so welcoming, experienced and accommodating and went out of his way to ensure we had an awesome time. Great atmosphere - will definitely be back!

Carlos Braak May 2021


Our Teacher Gabriel was really helpful and entertaining, sharing all the useful tips to be mindful of when making pasta either at home or within the confines of a fast paced restaurant kitchen.

A great course for any skill level regardless of your culinary expertise.

Highly recommend.

Adam Cass May 2021


Gabriel was very informative, the class was lots of fun & everything we made during the class felt achievable to recreate at home.

Emma Jessica May 2021


The class is great in every way! Great service, great value for money! 100% recommend

Fresh Pasta Masterclass review by Emma Jessica - Sydney

Lydia Liddle May 2021


I got this class for my partner as a birthday present, the teacher was great! Shared heaps of tips from years of experience. We both thoroughly enjoyed and 1000% would recommend doing it!

Sandra Katon May 2021

4 ClassBento workshops attended • 3 reviews


Great location, practical hands on experience. Teacher was very knowledgeable & patient, lots of tips to help in the kitchen. Highly recommend

Fresh Pasta Masterclass review by Sandra Katon - Sydney

Marissa Georgilas Feb 2021

3 ClassBento workshops attended


My husband and I loved the class! Gabrielle was very insightful and patient in explaining all the techniques along the way. He even shared some great general tips and tricks that will stick with us for a lifetime. Would definitely recommend!

Sam Oke Jan 2021


Good class size and simple recipes. Wish I could have been closer to the demonstrations and had a little more time to think and cook the food when moved to the kitchen.

Srinath Anumarlapudi Dec 2020


Enjoyable class, had a good time and learnt a fair bit about cooking pasta and sauces.

Suzie Agha Nov 2020


The pasta class was amazing! Gabrielle was such an excellent teacher. He made us feel very comfortable and the 3 hours flew! The food was delicious and the process was extremely fun. I would highly recommend this experience to everyone and I will definitely be attending other cooking classes.

Cooking class review by Suzie Agha - Sydney

Caitlin Squillari Sep 2020


Gabriele was such a great teacher The class was so much fun and we learnt so many things. Can’t wait to start making our own pasta

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