Indian Cooking Course: Master Indian Cuisine

Learn how to master Indian cooking over four days


The Modern Desi
The Modern Desi
5.0 (179)
Instagram followers38k

4 x 5 hours Class size 1 to 6     label $800

Join writer and Indian food enthusiast, Bhavna Kalra in Sydney, for this intensive and hands-on course. You will learn all about the basics of Indian cooking using seasonal local produce and ancient Indian wisdom.

You’ll come away with a whole lot of knowledge on how to prepare your curries, Dals, vegetable and meat dishes, breads and desserts that will become a staple in your kitchen.

Not only will these fun cooking classes give you the confidence to get familiar with the spices and lentils that you can use in everyday cooking but will also give you practical tips on how to incorporate a wholesome Indian way of cooking in your daily life.

The class will be loosely based on Ayurveda wisdom which is the ancient science of Indian medicine. It covers the following modules:

  • Indian spices 101
  • Dals and how to cook them
  • Indian breads
  • Indian curries and vegetables
  • Indian desserts
  • Four Indian menus, six courses each

A more detailed course schedule will be provided after booking.


Knowledge required
This course is perfect for beginners or anyone who wants to learn more about Indian cuisine.
 
What you'll get
  • All ingredients.
  • Detailed recipes and a list of shops where you can buy Indian groceries easily.
  • Sit down lunch or dinner after every workshop.
  • Goodie bag to take home so you can start cooking after the end of the class.
  • Nibbles to eat before and during the class with our signature chutneys.
What to bring
  • Please bring an apron and wear closed-toe shoes.
  • If you have long hair, please tie it back.
  • An appetite and enthusiasm to cook!
Session repeats

After the first session, subsequent sessions can be arranged with the teacher, at a time that suits you.

Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hens party.

Suitable for adults, and kids (minimum 13 years old).

Adult accompaniment is not required.

This would also be a unique gift for her, gift for mum, anniversary gift or birthday gift.

Location

Whiteside Street, North Ryde NSW

Your teacher can also travel within 25 kms of North Ryde, to a venue of your choice for a private class

Indian Cooking Course: Master Indian Cuisine location
More about this class

This teacher has 179 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher
The Modern Desi
The Modern Desi

5.0 (179)
Instagram followers38k

Bhavna Kalra Shivalkar runs a small Cooking school business in Sydney called 'The Modern Desi Co' where she tries to break stereotypes about Indian cooking and making budget-friendly, nutritious food.

Bhavna is a mission to teach people that there is more to Indian food than Butter chicken and Rogan Josh. Her cooking classes showcase her love for food and are infused with storytelling and memories so you can understand and appreciate where the ingredients came from and how easy it is to whip up a six to seven-course Indian meal any day of the week.

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2024-05-31 15:00:00
V48I01Z33L 34c052b7f77f35dccea660a6ce51910d production Sydney NSW AU sydney