Introductory Blacksmithing Workshop

Learn the fundamental techniques of blacksmithing and forge a project or two on the day



6 hours Class size 1 to 6 (public classes), 3 to 5

label $329 - $359 (or 4 payments of $82.25 - $89.75 Afterpay)
(Earlybird price of $349 applies if you book into a public session 7+ days ahead, otherwise $359 per guest when you book for 1 guest, $329 for 2+ guests)

Come and spend a Saturday with us in this practical introduction to blacksmithing and go home with your very own hand-forged projects! This Sydney workshop is perfect for beginners.

During this full-day workshop, you will experience shaping your own project with hammer and fire, as well as learn a bit about the blacksmith forge, anvil, and tools and techniques used in blacksmithing. You will make a bottle opener and then have the freedom to select your own project, like a fire poker, s-hook or refine your bottle opener game by making some more.

What's included in this workshop:

  • A blacksmithing overview including the tools, processes and a safety briefing.
  • All materials required (steel, hammers, tongs, anvil, gas forge, PPE).
  • Forging your own project with hammer and fire.
  • Access to steel, forge and anvil for other projects on the day as you wish
  • All instructions and support required on the day.
  • Lunch from a local cafe (poke bowl, salad or burger and drink).

How the workshop will run:
The day starts with a safety briefing and then we discuss what it takes to get into blacksmithing as a hobby. This includes the tools required, where to source materials, safe working practises and an overview of the project of the day. We then all make the same project to get everyone comfortable before you can branch out and make something else, for instance, a fire poker or another bottle opener.

Please note:
  • This is not a knife-making workshop but a more relaxed introduction to blacksmithing where you learn about the tools and processes while still get to make a project or two on the day.
- The workshop will be held in the back yard of our location in Brookvale, Northern Beaches Sydney. This is an industrial setting outside, under roof with basic facilities.
  • Lunch break will be from noon to 1 pm and there are several cafes in the area, as well as two craft breweries within a five-minute walk (Nomad Brewery and 4 Pines Brewery) but there will no alcohol permitted until after any sharp tools are put away.
  • We will aim to let you do as much as possible of this yourself. If you get tired of the hammering and we have to assist, we may have to help you with some decisions on how to complete your project, in order to finish on time.


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Only 1 spot left this weekend


Knowledge required
No prior experience needed but some physical strength is required to complete the project. Anyone able to lift a one-kilogram hammer over the head and hammer "for a while" (we will help if you get tired).

You must be able over 16-years-old and be able to follow basic safety instructions as provided by your instructor who is with you every step of the way.
 
What you'll get
  • Hands-on experience with blacksmithing and bring home your own completed project.
  • We will provide leather blacksmith aprons and suitable eye and ear protection.
What to bring
  • We recommend wearing full-length pants and sleeves in 100% cotton or wool and closed-toe shoes on the day.
  • Please bring gloves and hearing protection and dust musk if not wanting to use our provided PPE. - Expect to get hit by some sparks or hot scale which is not dangerous but might be a surprise the first time, (long sleeves and pants is the way to go).

Nordic Edge adheres to COVID-19 government guidelines.

Location

Creative Man - 13-15 Mitchell Road, Brookvale NSW

Your teacher
Nordic Edge
Nordic Edge

5.0 (61)
4k

Creative workshops in Brookvale on the Northern Beaches of Sydney.
We love hobbies where you make something yourself, and teach workshops in spoon carving, blacksmithing and knife making where you forge your own chef knife.

Verified reviews

We only show reviews from customers who have paid for and attended this class


Rob Sawyer Jul 2022


A great fun day. Lots of learning and interesting skills to develop. Jamie the teacher was very patient, really knowledgeable and good fun. He made the day go quickly but at the same time was very generous with his teaching. Excellent lunch. Strongly recommend the blacksmithing course.

Metalwork workshop review by Rob Sawyer

Cody Chockman Jul 2022

8 ClassBento workshops attended


Fantastic class really good value for money.
Fantastic staff run, super helpful would recommend and will be attending their other classes again

Aaron Carpenter May 2022


A history lesson with practical skills thrown in. Great instructor, fun class

Will look at doing again to build on skills!

Metalwork workshop review by Aaron Carpenter

Holly Gibbs Feb 2022


Had a great day, met some nice people and learnt a lot about blacksmithing. Jamie did a great job of presenting the class.

Elise Nov 2021

3 ClassBento workshops attended • 2 reviews


Great relaxed environment and space to work in.
Amazing experience creating and shaping my own kitchen knife!
*Note: this review is for the knife course, not basic blacksmithing.

Amanda Rutherford Nov 2021

11 ClassBento workshops attended • 7 reviews


Loved the class.
Bjorn was a great instructor and made sure everyone had a good time and helped out when some of us struggled with the hammering!
Highly recommend

Introductory Blacksmithing Workshop review by Amanda Rutherford

See 4 more reviews   

Pam Dingwall Jan 2021


Very personable teacher in Jamie who looks the part toogood instruction and nice little touches like beer and sausage at the end

William Millard Dec 2020


I booked my 16yo son into this course. He didn't stop raving about how good it was and how the instructors were the nicest people he'd ever encountered.
We'll be booking him back in for the next available course!

Liam Bate Dec 2020


Teachers were great, very kind, we got to do what we wanted, and I learned a lot about blacksmithing, creating blades and rolling details

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