Learn to Cook Vietnamese Seafood Dishes

Cook flavourful dishes that you can be proud of


Brunswick Kitchen

Brunswick Kitchen

1k

75 mins Class size 1 to 16

label $55 (or 4 payments of $14 Afterpay)

Searching for relaxing indoor activities to try this weekend? Indulge your taste buds with Brunswick Kitchen's live-streaming Vietnamese seafood cooking class and learn easy recipes to cook for your friends and family.

In a country dotted with ponds and paddies, crisscrossed by rivers and canals and bordered on the east by a 3400-kilometre long coastline, it is no surprise that seafood is the main source of protein in Vietnam.

In this beginner-friendly class, you will be guided through the step by step process of making various Vietnamese seafood dishes by a friendly chef. You will learn about the history of Vietnamese cuisine, and new cooking techniques to help you create delicious flavourful food time and time again.

On the menu:

  • Prawn and Omelette Spring Roll
  • Caramel Fish with Galangal, using mackerel and coconut milk

If you're looking for fun things to do at home, join this online cooking class and learn how to make classic Vietnamese dishes that will have your family coming back for more!



Knowledge required
This is a beginner-friendly class.
 
What to bring
  • Ingredients for the dishes (a list will be sent to you upon booking)
  • Recipe cards
  • All kitchen equipment for the class.
Suitable for

This Live streaming class is a great indoor activity idea for individuals and couples as well as for virtual team building activities at home.

This would also be a nice gift for her, gift for mum or Xmas gift.

Your teacher
Brunswick Kitchen
Brunswick Kitchen

1k

Chef Tracey is a classically trained chef who after many years of working at senior level in the vibrant Melbourne restaurant scene moved to Hanoi to immerse herself in Vietnamese and Asian cuisine. She helped establish KOTO, a grass-roots charity that helps street kids to free themselves from the cycle of poverty through hospitality training.

In April 2008 she opened the Hanoi Cooking Centre, voted one of the best cooking schools in the world by Leisure & Travel magazine.

Now back in her old stamping ground of Brunswick, Tracey looks forward to sharing her love of good food through her cooking classes for keen home cooks, professionals, corporates, kids and teens.

And if you don’t have time to cook call in at Brunswick Kitchen for a chat and a take-home meal.

More about this class

This class is new, and is covered by ClassBento's money-back guarantee.

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